| CASHEW NUTS - Roasted spicy nuts | $6.00 |
| CHILLI CHIPS - Hand cut potato chips, sea salt and chilli | $8.00 |
| ONION BHAJJI - Chopped onion and chilli parcels fried | $9.00 |
| POTATO and PEA PASTRIES - samosa - Perennial favourite... crispy potato & pea filled pastries | $10.00 |
| FRIED POTATO CAKES - aloo tiki - Potato patties spiced and served with youghurt and tamarind sauce | $10.00 |
| BAKED CHEESE WITH SPICES - paneer tikka - Paneer (homemade cheese) marinated in spices and roasted in the tandoor | $15.00 |
| GARLIC ROAST CHICKEN FILLETS - lahsooni murg tikka - Chicken fillet marinated in yoghurt, garlic and spices & cooked in the tandoor (Entree/Main) | $16.00/$28.00 |
| WHOLE ROAST CHICKEN - tandoori chicken - Traditional chicken on the bone marinated in yoghurt, garlic, ginger and red spices and roasted over charcoal in the tandoor (Half/Whole) | $16.00/$28.00 |
| CLOVE SMOKED LAMB KEBABS - gilawati kebabs - Melt-in-the-mouth kebabs, thrice minced lamb with aromatic spices moulded into patties and pan fried | $20.00 |
| MINCED LAMB SKEWERS - seekh kebab - Minced lamb with herbs and spices skewered and roasted in the tandoor | $16.00 |
| LAMB CUTLETS - Lamb cutlets marinated then cooked over charcoal (Entree/Main) | $21.00/$35.00 |
| CHILLI FISH FRY - amritsari fish - Fillets of fish dipped in spiced batter and fried | $18.00 |
| CHICKEN FRITTERS - murgh pakora - Chicken fillet dipped in spiced chickpea batter and fried | $16.00 |
| SPICY WHITEBAIT - Whitebait dipped in batter and fried crispy | $16.00 |
| CHILLI SQUID - Squid tentacles coated with spices and chilli and fried crisp | $16.00 |
| CHOPPED PRAWN FRITTERS - prawn pakora - Chopped prawns in lightly spiced chickpea batter fried golden | $17.00 |
| KING PRAWN CUTLETS - Local king prawns butterflied, coated with spices and fried golden | $21.00 |
| TANDOORI SALMON - Tasmanian Atlantic salmon fillets marinated in thick yogurt, ginger, garlic, green chilli, fresh coriander root & dill, mint & spices, cooked in the tandoor (Entree/Main) | $25.00/$36.00 |
| VEGETARIAN TASTING PLATE - Samosa, aloo tiki, onion bhajji and paneer tikka | $15.00/head |
| MIXED STARTERS TASTING PLATE - Samosa, paneer tikka, lahsooni murg tikka and amritsari fish | $18.00/head |
| TANDOORI TASTING PLATE - Paneer tikka, lahsooni murgh tikka, seekh kebab, tandoori salmon | $32.00/for two |
| ROTI | $3.50 |
| PARATHA | $4.00 |
| ALOO PARATHA - Potato filling | $4.50 |
| BUTTER NAAN | $4.50 |
| NAAN | $4.00 |
| GARLIC NAAN | $4.50 |
| CHEESE NAAN | $4.50 |
| PESHWARI NAAN - Stuffed with cherries, raisins, coconut and ground nuts | $4.50 |
| KEEMA NAAN - Naan stuffed with spiced minced lamb | $4.50 |
| CUCUMBER RAITA | $5.00 |
| KUCHUMBER SALAD | $5.00 |
| CHOP GREEN CHILLI | $5.00 |
| ONION SALAD | $5.00 |
| MIXED PICKLE | $3.50 |
| MANGO CHUTNEY | $3.50 |
| MINT | $3.50 |
| DATE & TAMARIND | $3.50 |
| PAPPADAMS | $3.50 |
| MIXED CONDIMENT PLATE with Pappadams | $12.50 |
| PUNJABI FIVE LENTIL MIX - dhal makhani - Traditional slow cooked mixed lentils (Side dish/Main) | $9.00/$16.00 |
| YELLOW LENTILS WITH SPINACH - tarka dhal - Lentils finished with spinach, sautéed onions, garlic, ginger tomato & coriander (Side dish/Main) | $9.00/$16.00 |
| MIXED VEGETABLES - subzi - Mixed seasonal vegetable curry | $9.00 |
| OKRA - bhindi masala - Okra sautéed with onion and spices | $18.00 |
| EGGPLANT CRUSH - baingan bharta - Hugely popular chopped eggplant curry | $18.00 |
| SAUTEED HOMEMADE CHEESE - paneer masala - Paneer sautéed with red and green capsicum tomato and onion | $18.00 |
| SPINACH PUREE WITH HOMEMADE CHEESE - palak paneer - Pureed English spinach and paneer... delicious | $18.00 |
| CHICKEN VINDALOO - Very hot portuguese inspired curry - chicken thigh fillets simmered in malt vinegar based sauce with red hot chilli | $26.00 |
| BUTTER CHICKEN - murgh makhani - Chicken fillet cooked in the tandoor, finished in a creamy sauce with tomatoes and cashew nut | $26.00 |
| CHICKEN WITH SPINACH - murg saags - Chicken fillet in spinach sauce with onion, ginger, garlic, chilli & green spices | $26.00 |
| CHICKEN TIKKA MASALA - Tandoor cooked chicken fillets in tomato based curry with capsicum | $26.00 |
| CHICKEN IN SAFFRON & ALMOND SAUCE - murgh zafferani - Chicken fillet marinated in a mix of yogurt, cream, saffron, cardamom, cumin, ginger, garlic and turmeric finished with ground almonds | $26.00 |
| LAMB VINDALOO - Very hot portuguese inspired curry - lamb fillets simmered in malt vinegar based sauce with red hot chilli | $26.00 |
| BRAISED DRY SPICED LAMB - Lamb bhuna masala - Lamb fillets simmered in spicy sauce served dry | $26.00 |
| LAMB ROGAN JOSH - Lamb fillets simmered in aromatic sauce containing onions, garlic, ginger, chilli, ground fennel, coriander, cardamom, cinnamon, tomatoes finished with rattan jyoth | $26.00 |
| LAMB WITH MASALA SPINACH - gosht saagwalla - Diced lamb fillet sautéed in spinach, onion, ginger, garlic, chilli, ground green spices and garam masala sauce | $26.00 |
| LAMB SHANKS - Slow cooked lamb shank in dark rich spiced gravy | $28.00 |
| GOAT CURRY - Baby goat meat on the bone simmered in hot and spicy sauce made with chef’s special selection of spices | $28.00 |
| FISH CURRY - kerala fish - South Indian style fish curry with mustard and curry leaves | $30.00 |
| STEAMED FISH IN BANANA LEAF - maachi kela patha - Fillet of locally sourced red emperor marinated in coriander leaves, mint, ginger, grated coconut, cumin seeds & lemon wrapped in a banana leaf and th | $32.00 |
| WHOLE ROASTED FISH - tandoori fish - Fresh whole fish of the day marinated in spices and roasted in the tandoor | $30.00 |
| SPICED PRAWN CURRY - jinga masala - Dry style curry of prawns, tomatoes, onions, capsicum, ginger and red chilli | $32.00 |
| STEAMED BASMATI | $4.00/head |
| SAFFRON JEERA PULAO | $4.50/head |
| VEGETABLE HYDERBADI - STYLE BIRYANI - Delicious aromatic combination of basmati rice& either vegetables, chicken or goat meat served with saffron & cardamon and fresh cucumber yogurt raita on side | $17.50 |
| CHICKEN HYDERBADI - STYLE BIRYANI - Delicious aromatic combination of basmati rice& either vegetables, chicken or goat meat served with saffron & cardamon and fresh cucumber yogurt raita on side | $19.50 |
| GOAT HYDERBADI - STYLE BIRYANI - Delicious aromatic combination of basmati rice& either vegetables, chicken or goat meat served with saffron & cardamon and fresh cucumber yogurt raita on side | $21.50 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Balti Indian Restaurant | Asian, Indian |
| Maya Masala Perth ENEX100 Mall | Asian, Indian, European |
| Mela Indian Sweets & Eats | Desert, Indian |
| Curry Munchers | Asian, Indian |
| Sri Devi Curry House | Vegetarian, Malaysian, Asian, Indian |
Below you'll find samples from menus of places nearby.
| Soto Ayam/Mee Soto - soto ayam in a classic spicy chicken soup (soto means chicken) & comes with cubed rice, chicken & bean sprouts | $10.50 |
| Mee Goreng - fried noodle served with prawns, chickens, fishcakes, eggs & vegetables | $10.50 |
| Prawn Pritters serve with Tea Tarik | $8.00 |
| Kuey Teow Soup - thick rice noodles, cooked with vegetables, seafood or chicken in a clear soup | $10.50 |
| Roti Jala - netted pancake served with chicken curry | $7.50 |
| Mee Siam Goreng - thin rice noodles, cooked with vegetable, seafood or chicken & egg | $10.50 |
| Gado-Gado - mixed vegetables, boiled egg, tofu & rice cube & served with peanut sauce | $10.50 |
| Nasi Ayam Goreng - fried chicken rice served with fried chicken, sweet chilli & chicken soup | $10.50 |
| Clean Here for the full menu for Insan's Cafe |
|
Nem nuong cuon (2 per serve)
Grilled pork minced rice paper rolls |
$8.80 |
|
Vit quay plum sauce
Roast duck topped with our very own plum sauce served on pickle |
$24.90 |
|
Truu nufong toi
Tasty grilled lamb cutlet served with salad and tomato |
|
|
Ga xao la que
Stir fried chicken with fresh vegetables tossed in a tasty sauce from fresh basil |
$19.90 |
|
Goi cuon tom (2 per serve)
Rice paper rolls with steamed prawn mints and salad serve with traditional vietnamese sauce |
$7.80 |
|
Com chien kim ngan
Fantastic special fried rice coated with egg yolk |
$16.90 |
|
Bun tom yum
Rice vermicelli in a tom yum sauce soup wih seafood and spicy |
$13.90 |
|
Cha gio chay (2 per serve)
Mixed vegetables spring rolls |
$5.00 |
| Clean Here for the full menu for Okay Vietnamese Restaurant |
| Calamari - Deep fried crumbed squid rings served with chips, salad and tartare sauce | $20.50 |
| Greek Salad - Marinated olives, fetta cheese, tomato salsa, cucumber, capsicum tossed with crispy lettuce and balsamic dressing | $13.50 / $16.50 |
| - | Entree Size / Main Size |
| Squids Salad - Deep fried crumbed squid rings served with mixed lettuce, tomato salsa, cucumber, capsicum and sweet chilli mayonnaise dressing | $14.50 / $20.50 |
| Smoked Salmon Sandwich - Thinly sliced smoked salmon, avocado, lettuce, tomato salsa on toasted garlic buttered toast served with chips and side salad | $22.50 |
| Vegetable Stack - Grilled eggplant, capsicum, zucchini, sweet potato, butternut pumpkin served with napoletana sauce | $21.50 |
| - With croissant | $8.50 |
| Garden Salad - Mixed lettuce tossed with tomato salsa, cucumber, capsicum and balsamic dressing | $9.50 / $12.50 |
| Clean Here for the full menu for Reveleys Cafe |
| Ham - cheese spinach tomato & onion | $8.90 |
| Coffee | From $3.40 |
| Hamburger - salad, cheese, fried egg | $6.90 |
| Bacon & Egg or B.L.T - sauce onion | $10.90 |
| Super Dog - bacon cheese mustard tomato sauce & onion | $6.90 |
| Hot Dog - cheese mustard sauce & onion | $4.90 |
| Milkshake with Ice-cream | $5.00 |
| Chicken Lover - double decker chicken cheese mayo bacon lettuce & tomato sauce & onion | $9.90 |
| Clean Here for the full menu for Bakers Terrace Lunch Bar and Cafe |
| Free Range Eggs on toasted sourdough, poached or scrambled | $13.00 |
| Milkd Melt A classic! Melty madness in your milkd mouth | $10.90 |
| Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket | $16.90 |
| Roast Chicken No fowl play here | $12.90 |
| Toasted Muesli with compote & natural yoghurt | $11.90 |
| Tomato, Greek Feta & Avocado with black pepper & olive oil on toasted sourdough | $12.50 |
| Milkd Plate poached eggs, bacon & mushrooms on toasted sourdough with tomato & greek feta | $17.90 |
| Apple & Cinnamon Bircher Muesli with roast almonds, compote & natural yoghurt | $11.90 |
| Clean Here for the full menu for Utopia Bubble Tea |
| Name | Cuisines |
|---|---|
| Maison Saint Honore | Cafes |
| Insan's Cafe | Cafes |
| Okay Vietnamese Restaurant | Vietnamese, Asian |
| Annalakshmi | Asian |
| Nagoya Japanese Restaurant | |
| Trackside Bakery | Bakery |
| Rubix Bar & Cafe | Cafes |
| Reveleys Cafe | Cafes |
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