CASHEW NUTS - Roasted spicy nuts | $6.00 |
CHILLI CHIPS - Hand cut potato chips, sea salt and chilli | $8.00 |
ONION BHAJJI - Chopped onion and chilli parcels fried | $9.00 |
POTATO and PEA PASTRIES - samosa - Perennial favourite... crispy potato & pea filled pastries | $10.00 |
FRIED POTATO CAKES - aloo tiki - Potato patties spiced and served with youghurt and tamarind sauce | $10.00 |
BAKED CHEESE WITH SPICES - paneer tikka - Paneer (homemade cheese) marinated in spices and roasted in the tandoor | $15.00 |
GARLIC ROAST CHICKEN FILLETS - lahsooni murg tikka - Chicken fillet marinated in yoghurt, garlic and spices & cooked in the tandoor (Entree/Main) | $16.00/$28.00 |
WHOLE ROAST CHICKEN - tandoori chicken - Traditional chicken on the bone marinated in yoghurt, garlic, ginger and red spices and roasted over charcoal in the tandoor (Half/Whole) | $16.00/$28.00 |
CLOVE SMOKED LAMB KEBABS - gilawati kebabs - Melt-in-the-mouth kebabs, thrice minced lamb with aromatic spices moulded into patties and pan fried | $20.00 |
MINCED LAMB SKEWERS - seekh kebab - Minced lamb with herbs and spices skewered and roasted in the tandoor | $16.00 |
LAMB CUTLETS - Lamb cutlets marinated then cooked over charcoal (Entree/Main) | $21.00/$35.00 |
CHILLI FISH FRY - amritsari fish - Fillets of fish dipped in spiced batter and fried | $18.00 |
CHICKEN FRITTERS - murgh pakora - Chicken fillet dipped in spiced chickpea batter and fried | $16.00 |
SPICY WHITEBAIT - Whitebait dipped in batter and fried crispy | $16.00 |
CHILLI SQUID - Squid tentacles coated with spices and chilli and fried crisp | $16.00 |
CHOPPED PRAWN FRITTERS - prawn pakora - Chopped prawns in lightly spiced chickpea batter fried golden | $17.00 |
KING PRAWN CUTLETS - Local king prawns butterflied, coated with spices and fried golden | $21.00 |
TANDOORI SALMON - Tasmanian Atlantic salmon fillets marinated in thick yogurt, ginger, garlic, green chilli, fresh coriander root & dill, mint & spices, cooked in the tandoor (Entree/Main) | $25.00/$36.00 |
VEGETARIAN TASTING PLATE - Samosa, aloo tiki, onion bhajji and paneer tikka | $15.00/head |
MIXED STARTERS TASTING PLATE - Samosa, paneer tikka, lahsooni murg tikka and amritsari fish | $18.00/head |
TANDOORI TASTING PLATE - Paneer tikka, lahsooni murgh tikka, seekh kebab, tandoori salmon | $32.00/for two |
ROTI | $3.50 |
PARATHA | $4.00 |
ALOO PARATHA - Potato filling | $4.50 |
BUTTER NAAN | $4.50 |
NAAN | $4.00 |
GARLIC NAAN | $4.50 |
CHEESE NAAN | $4.50 |
PESHWARI NAAN - Stuffed with cherries, raisins, coconut and ground nuts | $4.50 |
KEEMA NAAN - Naan stuffed with spiced minced lamb | $4.50 |
CUCUMBER RAITA | $5.00 |
KUCHUMBER SALAD | $5.00 |
CHOP GREEN CHILLI | $5.00 |
ONION SALAD | $5.00 |
MIXED PICKLE | $3.50 |
MANGO CHUTNEY | $3.50 |
MINT | $3.50 |
DATE & TAMARIND | $3.50 |
PAPPADAMS | $3.50 |
MIXED CONDIMENT PLATE with Pappadams | $12.50 |
PUNJABI FIVE LENTIL MIX - dhal makhani - Traditional slow cooked mixed lentils (Side dish/Main) | $9.00/$16.00 |
YELLOW LENTILS WITH SPINACH - tarka dhal - Lentils finished with spinach, sautéed onions, garlic, ginger tomato & coriander (Side dish/Main) | $9.00/$16.00 |
MIXED VEGETABLES - subzi - Mixed seasonal vegetable curry | $9.00 |
OKRA - bhindi masala - Okra sautéed with onion and spices | $18.00 |
EGGPLANT CRUSH - baingan bharta - Hugely popular chopped eggplant curry | $18.00 |
SAUTEED HOMEMADE CHEESE - paneer masala - Paneer sautéed with red and green capsicum tomato and onion | $18.00 |
SPINACH PUREE WITH HOMEMADE CHEESE - palak paneer - Pureed English spinach and paneer... delicious | $18.00 |
CHICKEN VINDALOO - Very hot portuguese inspired curry - chicken thigh fillets simmered in malt vinegar based sauce with red hot chilli | $26.00 |
BUTTER CHICKEN - murgh makhani - Chicken fillet cooked in the tandoor, finished in a creamy sauce with tomatoes and cashew nut | $26.00 |
CHICKEN WITH SPINACH - murg saags - Chicken fillet in spinach sauce with onion, ginger, garlic, chilli & green spices | $26.00 |
CHICKEN TIKKA MASALA - Tandoor cooked chicken fillets in tomato based curry with capsicum | $26.00 |
CHICKEN IN SAFFRON & ALMOND SAUCE - murgh zafferani - Chicken fillet marinated in a mix of yogurt, cream, saffron, cardamom, cumin, ginger, garlic and turmeric finished with ground almonds | $26.00 |
LAMB VINDALOO - Very hot portuguese inspired curry - lamb fillets simmered in malt vinegar based sauce with red hot chilli | $26.00 |
BRAISED DRY SPICED LAMB - Lamb bhuna masala - Lamb fillets simmered in spicy sauce served dry | $26.00 |
LAMB ROGAN JOSH - Lamb fillets simmered in aromatic sauce containing onions, garlic, ginger, chilli, ground fennel, coriander, cardamom, cinnamon, tomatoes finished with rattan jyoth | $26.00 |
LAMB WITH MASALA SPINACH - gosht saagwalla - Diced lamb fillet sautéed in spinach, onion, ginger, garlic, chilli, ground green spices and garam masala sauce | $26.00 |
LAMB SHANKS - Slow cooked lamb shank in dark rich spiced gravy | $28.00 |
GOAT CURRY - Baby goat meat on the bone simmered in hot and spicy sauce made with chef’s special selection of spices | $28.00 |
FISH CURRY - kerala fish - South Indian style fish curry with mustard and curry leaves | $30.00 |
STEAMED FISH IN BANANA LEAF - maachi kela patha - Fillet of locally sourced red emperor marinated in coriander leaves, mint, ginger, grated coconut, cumin seeds & lemon wrapped in a banana leaf and th | $32.00 |
WHOLE ROASTED FISH - tandoori fish - Fresh whole fish of the day marinated in spices and roasted in the tandoor | $30.00 |
SPICED PRAWN CURRY - jinga masala - Dry style curry of prawns, tomatoes, onions, capsicum, ginger and red chilli | $32.00 |
STEAMED BASMATI | $4.00/head |
SAFFRON JEERA PULAO | $4.50/head |
VEGETABLE HYDERBADI - STYLE BIRYANI - Delicious aromatic combination of basmati rice& either vegetables, chicken or goat meat served with saffron & cardamon and fresh cucumber yogurt raita on side | $17.50 |
CHICKEN HYDERBADI - STYLE BIRYANI - Delicious aromatic combination of basmati rice& either vegetables, chicken or goat meat served with saffron & cardamon and fresh cucumber yogurt raita on side | $19.50 |
GOAT HYDERBADI - STYLE BIRYANI - Delicious aromatic combination of basmati rice& either vegetables, chicken or goat meat served with saffron & cardamon and fresh cucumber yogurt raita on side | $21.50 |
Menu Disclaimer
Name | Cuisines |
---|---|
Balti Indian Restaurant | Asian, Indian |
Maya Masala Perth ENEX100 Mall | Asian, Indian, European |
Mela Indian Sweets & Eats | Desert, Indian |
Curry Munchers | Asian, Indian |
Sri Devi Curry House | Vegetarian, Malaysian, Asian, Indian |
Below you'll find samples from menus of places nearby.
Beef Noodle Soup - egg noodles, vegetables, beef slices & top with insan's special clear beef soup | $11.00 |
Soto Ayam/Mee Soto - soto ayam in a classic spicy chicken soup (soto means chicken) & comes with cubed rice, chicken & bean sprouts | $10.50 |
Nasi Ayam - chicken rice with steam chicken coated with sweet soy sauce & served with sweet chilli & chicken clear soup | $10.50 |
Nasi Goreng - fried rice with chicken or seafood & vegetables | $10.50 |
Roti Canal with Curry Gravy - pratta bread served with chicken curry | $7.50 |
Nasi Ayam Goreng - fried chicken rice served with fried chicken, sweet chilli & chicken soup | $10.50 |
Roti Jala - netted pancake served with chicken curry | $7.50 |
Mee Goreng Mamak - mamak fried noodle is a spicy noodle dish served with prawns, chicken & fishcakes | $10.50 |
Clean Here for the full menu for Insan's Cafe |
Sticky rice banana ice cream | $7.00 |
Ca xao lan
Fish fillet stir fried with coconut milk and curry powder topped with crushed roasted prawns |
$30.00 |
Creme brulle | $9.90 |
Cha ca thai (4 per serve)
Thai fisj cake |
$7.50 |
Diep xso hsnh gung
Stir fried local scallop off shell cooked with fresh ginger served in a homemade sauce |
$30.90 |
Mi do biem
Combination seafood with egg noodle |
$12.90 |
Muc chien bot (6 per serve)
Deep fried battered squid served with plum sauce |
$7.50 |
Vit quay plum sauce
Roast duck topped with our very own plum sauce served on pickle |
$24.90 |
Clean Here for the full menu for Okay Vietnamese Restaurant |
Reveleys' cinnamon french toasts | $9.50 |
Garden Salad - Mixed lettuce tossed with tomato salsa, cucumber, capsicum and balsamic dressing | $9.50 / $12.50 |
Prawn Salad - Deep fried crumbed prawn cutlets served on a bed of mixed lettuce, tomato salsa, capsicum, cucumber and cocktail dressing | $17.50 / $23.50 |
Extras | - |
- with Salmon | $15.00 |
Chicken Caesar Salad - Crispy cos lettuce with croutons, bacon, egg, anchovies, parmesan cheese and a dash of anchovies mayonnaise dressing | $15.50 / $22.50 |
Penne Al Salmone - Penne pasta tossed with smoked salmon, garlic, white wine, English spinach, chilli flakes and homemade cream sauce | $17.50 / $22.50 |
- | Entree Size / Main Size |
Clean Here for the full menu for Reveleys Cafe |
Ham, Cheese & Tomato | $5.40 |
Chips | $4.50 |
Hamburger - salad, cheese, fried egg | $6.90 |
Bacon & Egg Wrap - sauce & onion | $10.90 |
Hot Dog - cheese sauce & onion | $4.50 |
Ham & Cheese | $5.90 |
Coffee & Cake | $6.90 |
Chicken, Cheese, Avocado, Sundried Tomato & Caesar Dressing | $7.40 |
Clean Here for the full menu for Bakers Terrace Lunch Bar and Cafe |
Milkd Melt A classic! Melty madness in your milkd mouth | $10.90 |
Apple & Cinnamon Bircher Muesli with roast almonds, compote & natural yoghurt | $11.90 |
Classic Smoked Salmon Bagel with capers, rocket, cream cheese & spanish onion | $13.90 |
Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free | $6.50 |
Toasted Muesli with compote & natural yoghurt | $11.90 |
Tomato, Greek Feta & Avocado with black pepper & olive oil on toasted sourdough | $12.50 |
Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket | $16.90 |
Milkd Plate poached eggs, bacon & mushrooms on toasted sourdough with tomato & greek feta | $17.90 |
Clean Here for the full menu for Utopia Bubble Tea |
Name | Cuisines |
---|---|
Maison Saint Honore | Cafes |
Insan's Cafe | Cafes |
Okay Vietnamese Restaurant | Vietnamese, Asian |
Annalakshmi | Asian |
Nagoya Japanese Restaurant | |
Trackside Bakery | Bakery |
Rubix Bar & Cafe | Cafes |
Reveleys Cafe | Cafes |
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