Currently there is no menu available for Bar Sirocco in Annandale. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Annandale below.
| Name | Cuisines |
|---|---|
| Bar Sirocco | Modern Australian |
| Booth St Bistro | Modern Australian, European |
| Amber Ale Hotel | Modern Australian |
Below you'll find samples from menus of places nearby.
| Fat Fish Burger - Grilled Fish Lettuce Tomato Tartare Sause | $7 |
| Fat Chicken Burger - Grilled Chicken Cheese Bacon Pineapple Mayo Salad | $7.9 |
| Steak Sandwich - Scotch Fillet Salad Onion Sauce | $8 |
| Bacon & Double Egg Roll - Bacon & 2 Free Range Eggs | $6 |
| Chicken Wrap - Grilled Chicken Salad Mayo Tortilla Wrap Optional Peri Perri | $7 |
| Aussie Beef Burger - 100% Beef Pattie Salad Onions | $6 |
| Extras; Cheese Egg Pineapple 80C Bacon | $1.50 |
| Portugese Chicken Burger - Grilled Chicken Cheese Mayo Salad Perri Perri | $6.5 |
| Clean Here for the full menu for Fat Fish Annandale |
| SMALL SASHIMI | $12.80 |
| CHIRASHI DELUXE | $22.50 |
| SEA CHICKEN ROLL Cooked tuna | $5.00 |
| Large Chasoba Salad, Sushi Sashimi Combination, Agedashi Tofu, Beef Tataki, Kabayaki, Rice Chicken and Beef Teriyaki, Seafood Tempura | $138.00 |
| RICE (Unlimited) | $3.00 |
| EBI KATSU Deep fried minced prawn in breadcrumbs | $13.80 |
| UNAGI Eel | $6.50 |
| CHIRASHI REGULAR | $20.50 |
| Clean Here for the full menu for Japanese Restaurant Sushi Bar Rashai |
| Spicy Spanish Seafood - Marinated Garlic Tiger Prawns, Scallops, Shallots, Caramelised Onions & Thinly Sliced Spicy Chorizo, served with a Chilli Infused EVOO. | $12.50 |
| Clean Here for the full menu for Crust Gourmet Pizza Bar |
| VIC STEAK SANGA Char grilled minute scotch with caramelised onions, cheese, tomato, lettuce and tomato aioli on doorstop toasted bread served with chips | $14.00 |
| Salt and Pepper Prawns; dusted in seasoned flour then lightly fried served on a small salad with aioli | $14.00 |
| Beetroot | $1.00 |
| KANGAROO & LEMON PEPPER PIE Kangaroo fillet slow cooked with vegetables in a rich tomato and red wine gravy topped with a puff pastry lid served with chips | $23.00 |
| TRIO OF DIPS (available all day) Ever changing house made dips served with char grilled pita bread | $12.50 |
| VIC SQUID Pepper and sea salt encrusted squid served with a side of chips and house made aioli | $13.50 |
| Surf and Turf; 4 prawns in garlic cream sauce | $8.50 |
| MSA GRADE SCOTCH FILLET 300G char grilled to your liking Served with chips | $29.50 |
| Clean Here for the full menu for Victoria Hotel |
| - one pancake with maple syrup | - |
| Quickes Cheddar UK | - |
| Tomato and avocado fresh tomato,avocado,basil and Persian fetta on toasted Whey and Rye bread | $12.50 |
| - Minute steak & chips | - |
| Granola with fresh strawberries and side of Country Valley yoghurt | $9.5 |
| Jurassic d'Été Affineé (semi-hard) France | - |
| Flat white, latte, cappuccino, long black / mug / large | $4.5 |
| Oysters freshly shucked* Min 3 - served natural or with eschallot vinegar | $3 each |
| Clean Here for the full menu for Booth St Bistro |
| Name | Cuisines |
|---|---|
| Fat Fish Annandale | Fish & Chips, Italian, European, Seafood |
| Clover | |
| The Little Marionette | Cafes |
| Japanese Restaurant Sushi Bar Rashai | Sushi, Japanese |
| Cafe On Johnston | Cafes |
| Brothers Kebabs & Burgers | Kebabs, Hamburgers, Takeaway Food |
| Le Comptoir | Bakery, Cafes |
| Pulp Friction | |
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