Latin American restaurant and takeaway menus in Battery Point
Blue Eye Sample Menu
| All served on a brioche bun with tomato, cos lettuce, onion rings and chips (G) Gluten free burger buns available | - |
| Char-grilled Huon Atlantic salmon, lemon aioli | $16.00 |
| Leatherwood honey pannacotta (G) raspberry sorbet | $12.00 |
| Steamed Spring Bay mussels, garlic + dill cream (G), sourdough | $17.00 |
| Grilled king prawns, garlic butter | $17.00 |
