Mexican restaurant and takeaway menus in Battery Point
Da Angelo Ristorante Sample Menu
| Combining these sauces with our home made Gnocchi or Ravioli | Add: $1.00 |
| Polio Sienna - chicken fillets with semi dried tomato, brie, green peppercorns, spring onions & cream served with vegetables | $18.00 / $20.00 |
| Parmigiana - crumbed chicken breast topped with mozzarella cheese & napoletana sauce, served with vegetables | $18.00 / $20.00 |
| Herb Bread - per serve | $4.00 |
| Gianduitto - Dutch chocolate gelato with a hazelnut & almond centre | $8.00 |
La Porchetta
Italian, American, International, Mexican, Mediterranean
93 Salamanca Pl, Battery Point, TAS, 7004, Australia
La Porchetta Sample Menu
| Cassata - A Trio of Chocolate Gelato, Vanilla Gelato and Semifreddo Cream with a traditional liquored centre | $8.50 |
| Tre Salse Con Pane - Trio of Italian style dips served with pizza bread | $13.50 |
| Extra Toppings from (S/M/L) | 90¢/$1.00/$1.10 |
| Risotto Pollo e Funghi (G^) Lean chicken pieces, spring onions, freshly sliced mushrooms cooked with grated parmesan cream sauce (E/M) | $18.50/$21.50 |
| Garlic Bread [V] Crusty bread baked with butter, fresh garlic and herbs | $5.90 |
Prince Of Wales Hotel
Spanish, French, International, Irish, Mexican
55 Hampden Rd, Battery Point, TAS, 7004, Australia
Prince Of Wales Hotel Sample Menu
| Kids Chicken Schnitzel - served w/ light salad & fries or steamed greens & chefs potato | $9.00 |
| Sauces - Pepper, Mushroom or Gravy / Surf and Turf | $2.00 / $5.50 |
| Kids Beef Burger - served w/ fries | $8.50 |
| Garden Salad / Beer battered Fries / Vegetables | $6.00 each |
| Nachos - corn chips, salsa, melted cheese, guacamole & sour cream | $7.00 |
