House selection of three
Served with pickled vegetables, cornichons and almonds |
$28.00 |
- Add cheese of the day | $34.00 |
Bresaola
Air dried grass-fed beef |
$12.00 |
Pork Neck
Smoked |
$12.00 |
Lonza
Cured pork loinjuniper, mild |
$12.00 |
Norcia Salami
mild |
$12.00 |
Finocchiona Salami
Fennel, garlic, mild |
$12.00 |
Longaniza Oscura Salami
Squid ink, mild |
$12.00 |
Calabrese Salami
Medium spicy |
$12.00 |
Chorizo Salami
Paprika, spicy |
$12.00 |
Csabai Salami
Paprika, garlic, spicy |
$12.00 |
Inferno Salami
Packed with chilli, spicy |
$12.00 |
Morcon Salami
Paprika, chilli, coriander, garlic, smoked, spicy |
$12.00 |
Lupi Culatello
Italy (50g) Aged 18 months |
$24.00 |
- Add to salumi board | $12.00 |
J. Martin Jamon Iberico
Spain (30g) Aged 36 months |
$30.00 |
- Add to salumi board | $15.00 |
Lunch from 12pm to 3pm / dinner from 6pm to 10pm | |
Moonlight Flat Oysters, mignonette & lemon | $5.00 |
Spiced olives & almonds | $12.00 |
‘Ascolana’ fried stuffed green olives | $14.00 |
Arancini, mushroom & taleggio, shaved fennel, saffron aioli | $15.00 |
Agro dolce red anchovies, baguette toast | $15.00 |
Venison ‘bastilla’ pie, mostarda di frutta, lentils | $21.00 |
Angelica Farm beetroots & carrots, goat curd, pepitas, salsa verde | $17.00 / $ 24.00 |
Cured Hiramasa Kingfish carpaccio, harissa,crema fresca, Zuni pickle | $19.00 / $26.00 |
Spring Bay mussels, sherry, fennel, tomato sugo, pangrattato | $23.00 / $33.00 |
Gnocchetti, gorgonzola, white wine, radicchio, Otway walnuts | $21.00 / $31.00 |
Risotto of prawns, confit leek, mascarpone, lemon | $23.00 / $33.00 |
Lyonnaise chicken, spaetzle dumplings, guanciale | $32.00 |
Flat iron steak, Madeira mushrooms, parmesan cream | $34.00 |
Pork rib eye on the bone, parmesan & lemon crumb,eggplant caponata | $35.00 |
Seared snapper fillet, charred corn broth, rouille, crisp shallots | $34.00 |
Hand cut potato wedges, fennel salt | $9.00 |
Mixed leaves, honey mustard dressing | $9.00 |
Brussels sprouts, bacon, parmesan | $10.00 |
Shaved cabbage, lemon, mint, parmesan, chilli, saba | $10.00 |
"please let us know in advance if you or your guests have any dietary requirements or food allergies, we will do our best to accommodate" |
House selection of three
Served with fresh fruit, muscatel raisins and King Valley walnuts |
$34.00 |
Supplied by harper & blohm, essendon, victoria | |
Pecorino Toscana
Semi hard - ewe's milk - Tuscany, Italy |
$15.00 |
Montgomery - Cheddar
Semi hard - cow's milk - Somerset, England |
$15.00 |
Tunworth
White mould - cow's milk - Hampshire, England |
$15.00 |
Germain - Langres
Washed rind - organic cow's milk - Ardenne, France |
$15.00 |
Gabriel Coulet - Roquefort
Blue - ewe’s milk - Soulzon, France |
$15.00 |
Chocolate custard pot, whipped mascarpone, cocoa nib praline | $15.00 |
Baked quince, almond custard | $14.00 |
Spiced prune, rhubarb, brown sugar tart | $15.00 |
Kugelhopf cake & Chantilly cream | $14.00 |
Chocolate truffle | $5.00 |
Salumi & cheese to take away all our oysters, salumi & cheese can be packaged to take away. We also have pickled vegetables, cornichons, spiced nuts, crackers & baguette | |
Available to complete your selection. | |
Perfect for dinner parties or picnics |
Menu Disclaimer
Name | Cuisines |
---|---|
El Habanero Mexican | Mexican, European |
Bellota Wine Bar | European |
Classy Curry | Asian, Indian, European |
Coppersmith Hotel | European, Contemporary, Gluten Free, Pub Food, Bar, Australian |
Run Forrest - Marketing & Public Relations | European |
Below you'll find samples from menus of places nearby.
Spinach, pinenut & egg filo pie w/pomegranate molasses | $ 14.00 |
Toast - w/grilled gruyere, ham & mustard | $ 8.50 |
Porridge | $ 8.50 |
Muesli - w/fresh or poached fruit | $ 8.50 |
Fish of the Day | Market price |
Cured salmon, avocado, sour cream & spinach | $ 10.50 |
Buttermilk Flapjacks - w/maple butter & poached pear | $ 10.50 |
Corned beef and cheddar w/pickled cabbage & mustard | $ 10.50 |
Clean Here for the full menu for Stove Monkey |
Pork belly sliders with apple slaw | $13.50 |
Seasonal steamed vegetables | $8.00 |
Pie of the day (Refer to specials board) | $24.50 |
Two dips, warm olives & flat bread (V) | $13.00 |
Mixed leaf garden salad | $8.00 |
Limerick parma with napoli, ham & two cheeses, fries & spicy slaw | $23.00 |
White chocolate mousse with raspberry puree and fresh berries | $11.00 |
House made potato gnocchi with sugo sauce and 3 cheese gratin | $23.00 |
Clean Here for the full menu for Limerick Arms Hotel |
-Avocado | $1.00 |
Poached eggs with crumbled feta, mushrooms & spinach | $9.50 |
-Salad | $5.00 |
-Fresh chicken | $6.00 |
French toast with marscapone cheese & berry vanilla compote | $9.50 |
Salads | |
-Pineapple | $1.00 |
-Roasted zucchini | $1.00 |
Clean Here for the full menu for The Original Cafe |
Chicken avocado salad
Leaves, cucumber, tomato, chicken, red onion, feta, avocado |
$15.00 |
Eggs, mushrooms, roasted tomatoes , spinach, house relish | $2.50 |
Salmon bagel
Smoked salmon, cream cheese, rocket, red onion |
$8.50 |
That breaky burger
Cheese, egg, bacon, spinach, house hollandaise on brioche |
$8.50 |
Zappa smash
Poched eggs with avo & feta smash paysan natural toast |
$15.00 |
Breakfast bagel
Bacon, egg & cheese on a toasted bagel |
$8.50 |
Eggs your way
2 eggs how you like them on sourdoufh or multigrain |
$8.00 |
Eggs bene
Free range poached eggs on paysan natural toast with hollandaise, wilted spinach, bacon & a haloumi crumb |
$15.00 |
Clean Here for the full menu for Cafe Zappa |
Panetta's steak sandwich
On a grilled pide with salad greens, caramelised onions & a horseradish mayonnaise with chips |
$19.90 |
Cacciucco
Pan fried mussels, vongole, prawn tails and a fish fillet, served with a seafood bisque, char grilled bruschetta |
$21.90 |
Omelette on toast daylesford sourdough | $1.30 |
-Crumpets | $6.00 |
Calabrese
Calabrese salami, tomato, fior di latte and dressed green leaves |
$13.90 |
-Daylesford wholemeal | $6.00 |
Corn fritters
Corn fritters topped with grilled shaved ham & tomato relish |
$14.90 |
-Hot mixed berries/caramelised banana (with double cream) or ice cream | $15.90 |
Clean Here for the full menu for Caffe Panette |
Name | Cuisines |
---|---|
Stove Monkey | Cafes |
August Chinese Restaurant & Cafe | Takeaway Food |
Origami | Japanese, Takeaway Food |
Garamerica | Indonesian |
Limerick Arms Hotel 364 Clarendon St, South Melbourne VIC 3205 | Modern Australian |
The Original Cafe 23 Dorcas St, South Melbourne VIC 3205 | Cafes |
El Habanero Mexican | Mexican, European |
Ayomo | Vegetarian |
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Tue 11 AM to 11 PM
Wed 11 AM to 11 PM
Thu 11 AM to 11 PM
Fri 11 AM to 11 PM
Sat 11 AM to 11 PM
Sun Closed