Oysters | $4 (each) |
Scallop + Foie Gras | $18 |
Scampi + Shaved Lettuce + Avocado | $18 |
Cured Kingfish + Coriander Vinaigrette | $18 |
Charred Rangers Valley Beef Tartare + Black Tahini | $22 |
Selection of House Cured Meats | $26 |
Pea and Buttermilk Soup + Spanner Crab | $24 |
Zucchini + Borlotti Beans + Squash + Nasturtium | $24 |
River Trout + Cucumber + Purslane + Almond | $26 |
Southern Calamari + Carrots + Squid Ink + Samphire | $26 |
Pork Cheek + Garlic and Yoghurt Puree + Radicchio + Jamon | $26 |
Quail + Smoked Celery + White Soy Dressing | $26 |
Black Rice + Grilled Baby Corn + Sweetcorn Sauce | $36 |
Mulloway + Baby Turnip + Jamon + Amaranth | $38 |
Moreton Bay Bugs + John Dory + Shellfish Broth | $44 |
Organic Chicken + Rye + Shimeji Mushrooms | $38 |
Kurobuta Pork + Macadamia Milk + Wattle Crumbs + Rhubarb | $44 |
Kangaroo + Purple Carrot + Riberry Sauce + Native Pepper | $42 |
O'Connor Beef Fillet + Mushroom Broth + Red Kale | $42 |
O'Connor Beef Sirloin + Baby Potatoes + Nettle Sauce | $46 |
Rangers Valley Beef Oyster Blade + Beetroot + Radish | $44 |
Potato Salad + Baby Cucumbers + Caper Mayonnaise | $12 |
Sauteed Cavolo Nero + Warrigal Greens + Parmesan | $12 |
Green Leaf Salad + Lemon Mustard Dressing | $12 |
Roasted Carrots + Hazelnut + Spiced Yoghurt | $12 |
Menu Disclaimer
Name | Cuisines |
---|---|
Mashallah Indian Food | Asian, Indian, European |
Bistrode | Modern Australian, European |
Michael-Tam Group Pty Ltd | European |
Surry Hills Eating House | Italian, European |
Surfside Hotel Group | Fish & Chips, European, Seafood |
Below you'll find samples from menus of places nearby.
Brown Rice | $3.50 |
Roti Bread | $2.50 |
Saffron Rice | $3.50 |
Yum Nuea - grilled marinated beef served with salad and chilli lemon dressing | $15.90 |
Peek Kai Tod - deep fried marinated chicken wings | $9.90 |
Jasmine Rice | $2.50 |
Pad Cha King Prawn - stir fried king prawn with homemade chilli paste | $17.90 |
Clean Here for the full menu for Nua Thai |
Banana Porridge | $9.50 |
Toasted Muesli with Fruit, Yogurt & Honey | $9.50 |
Avocado Mash with Raosted Tomato & Parmesan | $12.50 |
Poached chicken, avocado & swiss cheese | $10.50 |
Bacon & Egg Roll with Chilli Jam, Tomato or BBQ Sauce | $9.50 |
- add ham or smoked salmon | $15.00 |
Chicken breast, feta, roasted peppers and pesto | $10.90 |
Haloumi, rocket & tomato sourdough toasted | $11.90 |
Clean Here for the full menu for Mr Mo |
Vietnamese Style Lemongrass Chicken Grilled Chicken marinated in lemongrass served with coral lettuce, tomato and rocket. | N/A |
Toasted croissant with prosciutto and melted gruyere cheese | $6.5 |
Vietnamese Style Lemongrass Beef Grilled Beef marinated in lemongrass served with crisp iceberg, pickled carrot and radish cucumber, coriander and spring onion. | N/A |
Grilled bacon and fried egg campagne roll | $6.5 |
Free range eggs cooked your way with balsamic roast tomatoes or mushrooms and sourdough toast | $12 |
Taste grill bacon, pork and fennel chipolatas, fried eggs, mushrooms, balsamic roast tomatoes and sourdough toast | $15 |
Crispy spring rolls with classic dipping sauce | $9.5 |
Roast Leg of Ham and Gruyere Cheese Roast leg of ham with gruyere cheese, coral lettuce, tomato, rocket and honey mustard mayonnaise. | N/A |
Clean Here for the full menu for Taste Baguette |
Strawbs’ Burger - Beef patty, lettuce, tomato, Spanish onion, beetroot, sliced cheese, mustard, mayo and tomato sauce | $14.50 |
Pulled Pork Burger - Shredded pork with sour cabbage and garlic mayo | $14.50 |
Seasoned Potato Wedges - Served with sour cream & sweet chilli sauce | $6.00 |
Garden Salad | $4.00 |
Salt and Pepper Squid and Chips - Served with lemon aioli and garden salad | $12.50 |
Grilled Salmon Steak and Saffron Risotto - Served with peas and shallots | $18.00 |
220g char-grilled Eye Fillet - With glazed baby beets, mashed potato quenelles and horseradish cream | $20.00 |
Grilled Barramundi Fillet - Served with roast tomatoes, a yoghurt mint and garlic sauce and green lentils | $18.00 |
Clean Here for the full menu for Strawberry Hills Hotel |
Tuna Nicoise mix leaves, tomato, egg, onion, fetta, olives, green bean, tuna with seeded mustard dressing | N/A |
Eggplant bolognese | N/A |
Our pasta are made to order. just follow 2 simple step | - |
Lentil | N/A |
Beetroot salad | N/A |
Roast Turkey mix leaves, tomato, roast turkey with cranberry sauce | N/A |
Prawn Salad spinach, green bean, capsicum, onion, tomato, cucumber, prawn with sweet chilli lime dressing | N/A |
Vegetable and barley | N/A |
Clean Here for the full menu for Salad Bar |
Name | Cuisines |
---|---|
City Edge Cafe | Cafes |
Nua Thai | Asian, Thai |
Crumbs Cake Shop | Patisserie, Cafes |
Kaffe Fabrika | Cafes |
Prophet Restaurant The | Lebanese, Middle Eastern |
Kawa | Modern Australian, Cafes |
Foundry Cafe The | Cafes |
Crown St Grocer | Italian, Delicatessens |
Notice wrong information? Help us keep everything about Bently Restaurant and Bar up to date.
Click here to send us an updateHaving opened in 2006 the restaurant is known for the contemporary food, award winning wine list and relaxed atmosphere. Drawing influence from Modern European cuisine, the menu offers patrons many drinking and dining options whether it be our signature and eight course tasting menu in the dining room or a casual glass of wine and some snacks in the bar.
The opening hours for Bently Restaurant and Bar are coming soon