Currently there is no menu available for Bunker Lounge in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
| Name | Cuisines |
|---|---|
| Golden Vine Hotel | Pub Food |
| Duckboard RSL Club | Pub Food |
| Gin Palace | Modern Australian, Pub Food |
| Muleta's | Cafes, Pub Food |
| Croft Institute | Wine Bar, Pub Food |
Below you'll find samples from menus of places nearby.
| Steak and Kidney Pie | N/A |
| Chicken Leek and potato Pie | N/A |
| Hot and Spicy Pie | N/A |
| Famous Steak Pie | N/A |
| Steak and Mushroom Pie | N/A |
| Cracked pepper Pie | N/A |
| Egg and Bacon Pie | N/A |
| Potato Pie | N/A |
| Clean Here for the full menu for Dinkum Pies |
| Espresso | Cup $3.50 |
| Serve of Biscotti | $4.80 |
| Bolognese - Meat sauce | $19.50 |
| Bacon | $2.50 |
| Spaghetti Marinara - Fresh seafood and garlic in a white wine sauce | $25.50 |
| Cassata Ice Cream | $8.50 |
| All breakfast served with toast | - |
| Carbonara - Bacon, egg and cream | $21.50 |
| Clean Here for the full menu for Nick's Spaghetti Bar |
| Salt and pepper scallop and prawn | $28.80 |
|
Salt and pepper spare ribs
With steamed rice |
$12.80 |
|
Quickly fried beef
With leek shallot in oyster sauce |
$18.80 |
|
Shanghai rice cake
With bamboo shoot and spinach |
$14.80 |
| Chilli broth beef | $20.80 |
| Braised chicken noodles in soup | $13.80 |
| Vermicelli, pork and preserved cabbage in soup | $13.80 |
|
Sizzling beef filet
With pepper sauce |
$26.80 |
| Clean Here for the full menu for Sungs Kitchen |
| Pork shabushabu stew + spicy pork bulgogi | $45.00 |
|
Unagi don
Grilled eel with steamed rice |
$15.00 |
| Cheese kimchi sausage stew | |
|
Spicy rice cake Ddoeok bok gi
Slice rice cake with vegetables and spicy sauce with boiled egg and fried dumpling |
$18.00 |
|
Beef bulgoki don
Mild or spicy beef bulgoki served on steamed rice |
$13.00 |
| A pork shabushabu stew + cheese free chicken (mild option available) | $45.00 |
|
Spicy chicken ball
Fried crispy chicken ball without bones served with sweet and spicy sauce |
$25.00 |
| Korean BBQ Beef-Cooking on the table | |
| Clean Here for the full menu for Darac Bar & Grill |
|
Lamb & rosemary chipolatas
With fried egg, house kasundi, toast |
$12.50 |
|
Malaysian chicken curry
Cooked in ipoh curry spices, potatoes, brown rice |
$12.50 |
| -Add roti (GF) | $3.50 |
|
Penne
In house soup with sourdough toast |
$12.00 |
| -Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled | $2.50 |
| -Add haloumi | $3.50 |
|
Pancakes
Three stack buttermilk pancakes, berries, maple, cream |
$12.00 |
|
Fruit salad
Seasonal fruits |
$8.50 |
| Clean Here for the full menu for Corner And Bench |
| Name | Cuisines |
|---|---|
| Dinkum Pies | |
| Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
| Nick's Spaghetti Bar | Italian |
| Golden Vine Hotel | Pub Food |
| Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
| CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
| Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
| Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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