Nasi Goreng | N/A |
Asia Stir Fry Noodle | N/A |
Japanese Udon Noodle - BBQ pork, shrimps, squid, prawn (2 pieces), seafood extender, fish cake and seasonal vegetables with udon noodles, in soy chicken soup | N/A |
Sambal Udon | N/A |
Yaki Udon | N/A |
Squid with Choice of Sauce
Satay,Ginger, Garlic, or Pepper |
$17.00 |
Ma Po Tofu | $20.00 |
Sweet & Sour Prawns & Scallops | $19.50 |
King Prawns with Vegetables | $18.00 |
Barbequed Pork Chow Min | $16.50 |
Liqueur Coffee: | - |
Crisp fried peri peri calamari, Vietnamese style vermicelli noodle salad, lime and shallot dressing | $18.00 |
- 4 Cheeses | $23.00 |
- | N/A |
Entree tasting platter maller versions of our most popular entrees includes,Lamb neck with spring pea and basil risotto, crisp fried peri peri calamari, Macquarie Harbour salmon gravlax | $27.00 |
Coffee | $3.50 |
Seafood Combination in Claypot | $23.80 |
Sizzling Seafood Combination (hot or not hot) | $22.80 |
Chicken & Sweet Corn Soup | $4.50 |
Steak Omelette | $16.80 |