Currently there is no menu available for Cafe Bar Era in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
| Name | Cuisines |
|---|---|
| Olivino | Cafes |
| Corner And Bench | Cafes, European |
| That Schnitzel Place | Cafes, Takeaway Food |
| Cafe Excello | Cafes |
| The Blue Moose Cafe | Italian, Cafes |
Below you'll find samples from menus of places nearby.
| Vegetable Pie | N/A |
| Potato Pie | N/A |
| Steak and Kidney Pie | N/A |
| Steak bacon and Cheese Pie | N/A |
| Hot and Spicy Pie | N/A |
| Egg and Bacon Pie | N/A |
| Chicken and Mushroom Pie | N/A |
| Cracked pepper Pie | N/A |
| Clean Here for the full menu for Dinkum Pies |
| Marinara - Fresh seafood and garlic in a white wine sauce | $25.50 |
| Muesli | $6.50 |
| Herbal Tea Pots | Cup $3.80 |
| Chicken Parmigiana - Served with melted cheese, ham and fresh napoli | $26.50 |
| Espresso | Cup $3.50 |
| Calabrese - Hot spicy salami, olives, capsicum and fresh napoli sauce | $21.50 |
| Flat White | Cup $3.50 |
| Tomato | $2.50 |
| Clean Here for the full menu for Nick's Spaghetti Bar |
|
Shanghai rice wine fish
With wood ear fungus |
$25.00 |
| Braised pork and mushroom noodles in soup | $13.80 |
| Smoke fish hand-pulled noodles in soup | $13.80 |
|
Crystal noodles salad
With cucumber and sesame spicy peanut sauce |
$9.50 |
|
Work fried beancurd
With slice pork, fungus and chilli |
$17.80 |
| Steamed shanghai juicy pork dumpling (3pcs) | $5.50 |
|
peking pork spare
With shredded mushroom, bamboo shoot and chilli sauce |
$20.80 |
|
Peking pork knuckle slices
With "lo shui" sauce |
$9.50 |
| Clean Here for the full menu for Sungs Kitchen |
| Chicken darac bowl | $15.00 |
|
Pork shabushabu salad
Poached pork belly and green salad with sesame dressing |
$11.00 |
| Pork shabushabu stew + spicy pork bulgogi | $45.00 |
|
Vege japchae
Stir fried potato noodle in sesame oil with thinly sliced vegetables |
$18.00 |
|
Edamame
Grilled green bean |
$6.00 |
| -Beef bibimbab | $12.00 |
| Soft tofu sausage stew | |
| Variety of vegetables and marinated beef with soy sauce or miso sauce in a big hotpot (served for 2-3) (Not including rice) | |
| Clean Here for the full menu for Darac Bar & Grill |
|
Omelette
Seasonal asparagus, mushroom, feta, toast |
$12.50 |
|
Smashed avocado
Avocado, danish feta, minted peas, lemon, toast |
$11.50 |
| Available from 12pm | |
|
Fruit salad
Seasonal fruits |
$8.50 |
|
Malaysian chicken curry
Cooked in ipoh curry spices, potatoes, brown rice |
$12.50 |
| -Honey & walnut gluten free toast available | |
| Sides | |
| -Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled | $2.50 |
| Clean Here for the full menu for Corner And Bench |
| Name | Cuisines |
|---|---|
| Dinkum Pies | |
| Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
| Nick's Spaghetti Bar | Italian |
| Golden Vine Hotel | Pub Food |
| Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
| CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
| Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
| Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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