- | - |
Sourdough or Multigrain Toast (Two Slices) w Butter and choice of Homemade Strawberry Jam, Honey, Vegemite or Peanut Butter | $4.00 |
Fruit Toast (Two Slices) w Butter and choice of Condiments | $5.00 |
Oat, Coconut and Chia Bircher w Yoghurt, Raspberry and Rhubarb Compote | $9.50 |
Fresh Seasonal Fruit w Yoghurt and finished w a drizzle of Honey | $8.50 |
Crushed Avocado w Charred Corn, Lime and Coriander on Sourdough (VG, V, D) Chefs Suggestion: add Greek Feta $3.00 add Poached Egg $2.00 | $11.00 |
Omelette w Smoked Ham, Aged Cheddar, Tomato and Spinach w Sourdough Toast (VG, G, D) | $13.00 |
Chocolate Brioche French Toast Sandwich filled w White Chocolate Ganache and Fresh Strawberries (VG) | $12.00 |
Two Free Range Eggs (Poached, Scrambled or Fried) on Sourdough (VG, D) | $8.50 |
Eggs Florentine Two Free Range Poached Eggs on Brioche w Wilted Spinach and Homemade Hollandaise (VG) Option: add Gypsy Ham $3.00 add Smoked Atlantic Salmon $4.00 | $11.00 |
Salida Breakfast Two Free Range Eggs (Poached, Scrambled or Fried), Bacon, Sumac Roasted Tomatoes, Buttery Mushrooms, Potato & Cheddar Croquette and Pork & Fennel Chipolata (D) | $18.00 |
Gluten Free Soy & Linseed Bread | $2.00 |
Free Range Egg, Buttery Mushrooms, Wilted Spinach, Sumac Roasted Tomatoes | $2.00 |
Avocado, Greek Feta, Bacon, Gypsy Ham | $3.00 |
Potato & Cheddar Croquette, Smoked Atlantic Salmon, Pork & Fennel Chipolata (2) | $4.00 |
- | - |
Daily Specials: See Board and Glass Display for Additional Lunch Options | N/A |
Soup of the Day | $9.50 |
Buttermilk Marinated Fried Chicken Burger w Pickled Green Tomato, Tasty Cheese, Homemade Barbeque Sauce and Salad served w Chunky Chips (D) | $18.00 |
Parmesan & Fennel Crusted Lamb Shank w Mashed Potato, Green Beans and Jus (G) | $17.50 |
Almond & Panko Crumbed Free Range Chicken Breast w Panzanella Salad (Tomato, Bread, Onion, Olives, Capers and Herbs) | $17.00 |
Mixed Mushroom, Herb and Goats Cheese Risotto (G, V) | $15.00 |
Penne w Chorizo, Bacon & Olives in a Napoli Sauce (G) | $16.00 |
Fried Calamari Salad w Roasted Eggplant, Hazelnuts, Pomegranate, Roquette and Baby Kale w a Lemon Dressing (G, VG, V) | $16.50 |
Bowl of Chunky Chips w Homemade Aioli and Tomato Sauce (G) | $6.00 |
Green Salad w House Dressing (G) | $7.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
Olivino | Cafes |
Corner And Bench | Cafes, European |
That Schnitzel Place | Cafes, Takeaway Food |
Cafe Excello | Cafes |
The Blue Moose Cafe | Italian, Cafes |
Below you'll find samples from menus of places nearby.
Cracked pepper Pie | N/A |
Chicken Leek and potato Pie | N/A |
Vegetable Pie | N/A |
Egg and Bacon Pie | N/A |
Steak and Kidney Pie | N/A |
Chicken and Mushroom Pie | N/A |
Potato Pie | N/A |
Hot and Spicy Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Bolognese - Meat sauce | $19.50 |
Veal Parmigiana - Served with melted cheese, ham and fresh napoli sauce | $26.50 |
Fruit Toast | $3.90 |
Arrabiati - Tomato based sauce and chilli | $19.50 |
Salami and Cheese | $5.50 |
Chicken Fantasia - Served with mushrooms in a cream and fresh napoli sauce | $26.50 |
Mocha | CupĀ $4.50 |
Veal Scaloppine Vino Blanco - Veal served with a white wine sauce | $26.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Fresh mushroom soup | $6.00 |
Dry-fried string beans
With minced pork and chilli |
$16.80 |
Salt and pepper spare ribs
With steamed rice |
$12.80 |
Crystal noodles salad
With cucumber and sesame spicy peanut sauce |
$9.50 |
Soft egg noodles
With bean shoot and saya |
$13.80 |
Shredded chicken salad
With sesame peanut sauce |
$10.00 |
Salt and pepper scallop and prawn | $28.80 |
"Grandma" beancurd
With steamed rice |
$12.80 |
Clean Here for the full menu for Sungs Kitchen |
-Extra udon noodle | $5.00 |
Seafood sausage stew | |
Pork shabushabu sausage stew
Variety of spicy sausage stew with mixed vegetables (Not including rice) |
$33.00 |
Beef bulgoki
Stir-fried thinly sliced beef rib eye with sweet soy sauce |
$15.00 |
Spicy osam bulgoki
Stir-fried thinly sliced pork belly and calamari with sweet chili sauce |
$16.00 |
Vegetable pancake
Pancake comprising of fresh vegetable pan fried over a bed of spring onion |
$17.00 |
Seafood kimchi pancake
Pancake comprising of fresh seafood pan fried over a bed of kimchi and spring onion |
$17.00 |
Spicy chicken ball
Fried crispy chicken ball without bones served with sweet and spicy sauce |
$25.00 |
Clean Here for the full menu for Darac Bar & Grill |
Available until 12pm weekdays, all saturday | |
Pancakes
Three stack buttermilk pancakes, berries, maple, cream |
$12.00 |
C&B roast chook
Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt |
$14.00 |
-Honey & walnut gluten free toast available | |
Standard burger
C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips |
$12.00 |
-Chipolatas, smoked salmon, smashed avocado | $4.00 |
Supermood
Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus |
$12.50 |
Bacon hash
Baked egg, bacon rashers, chat potatoes, chilli jam, toast |
$13.00 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
Notice wrong information? Help us keep everything about Cafe Salida up to date.
Click here to send us an updateSalida is located in Goldsbrough Lane in the heart of the legal district in Melbourne CBD, offering breakfast, lunch, coffee & corporate catering weekdays. Save TG25 550 Bourke Street Melbourne, Australia +61 3 9606 0996
The opening hours for Cafe Salida are coming soon