Currently there is no menu available for Califolia Red in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
| Name | Cuisines |
|---|---|
| Golden Vine Hotel | Pub Food |
| Duckboard RSL Club | Pub Food |
| Gin Palace | Modern Australian, Pub Food |
| Muleta's | Cafes, Pub Food |
| Croft Institute | Wine Bar, Pub Food |
Below you'll find samples from menus of places nearby.
| Steak bacon and Cheese Pie | N/A |
| Cracked pepper Pie | N/A |
| Hot and Spicy Pie | N/A |
| Vegetable Pastie | N/A |
| Steak and Mushroom Pie | N/A |
| Snow Pie | N/A |
| Potato Pie | N/A |
| Chicken and Mushroom Pie | N/A |
| Clean Here for the full menu for Dinkum Pies |
| Freshly Squeezed Orange Juice | $4.80 |
| Pasta Mista - Mixed pasta and three different sauces: Alfredo, Napoli and Bolognese | $21.50 |
| Omelette | $16.50 |
| Served with vegetables | - |
| Your choice of Spaghetti, Fettuccine, Penne or Tortellini | - |
| Ham and Cheese | $5.00 |
| With cheese | $4.50 |
| Fried eggs on toast | $8.50 |
| Clean Here for the full menu for Nick's Spaghetti Bar |
| Braised chicken noodles in soup | $13.80 |
|
Garlic scallop
With vegetable |
$28.80 |
| Fresh fried quail | $11.50 |
|
Black Bean chicken
With steamed rice |
$12.80 |
|
peking pork spare
With shredded mushroom, bamboo shoot and chilli sauce |
$20.80 |
|
Sizzling beef filet
With mandarin sauce |
$26.80 |
|
Fried "hor fun"
With beef and shallot |
$13.80 |
|
Coriander and garlic shredded pork
With steamed rice |
$13.80 |
| Clean Here for the full menu for Sungs Kitchen |
| -Medium (Served for 2-3) | $33.00 |
|
-Extra combo 2
Ramen, sausage, cheese, dumplings and vegetables |
$9.00 |
|
Cheese potato wedges
Deep-fried potato wedges with homemade sauce raw tako with wasabi sauce with onions |
$11.00 |
| -Unagi don | $10.90 |
|
Beef bulgoki don
Mild or spicy beef bulgoki served on steamed rice |
$13.00 |
| Steamed rice | |
|
Grilled sashimi set 2
Seared fillets of salmon and soured mackerel sashimi prepared on the table |
$25.00 |
| Chicken darac bowl | $15.00 |
| Clean Here for the full menu for Darac Bar & Grill |
|
Supermood
Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus |
$12.50 |
|
B&E Roll
Fried egg, bacon, spinach, house chipotle aioli, brioche bun |
$8.50 |
|
Lasagne
Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens |
$11.50 |
| Available from 12pm | |
| -Add yoghurt & homemade granola | $4.50 |
|
Baked cheese toastie
White sauce, mustard, horseradish, 4 cheeses |
$7.00 |
|
Just eggs
Poached, scrambled or fried on sourdough toast |
$8.00 |
|
Sourdough toast
Butter, yarra valley jam, vegemite, honey, peanut butter |
$5.50 |
| Clean Here for the full menu for Corner And Bench |
| Name | Cuisines |
|---|---|
| Dinkum Pies | |
| Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
| Nick's Spaghetti Bar | Italian |
| Golden Vine Hotel | Pub Food |
| Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
| CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
| Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
| Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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