| Melville cheese burger - beef patty, bacon, cheese, ketchup, American mustard, pickles & fries | $14.00 |
| Captain’s burger - double beef patty, double cheese, double bacon, fried egg, ketchup, pickles & fries | $19.00 |
| Roast pork belly bun - baby cos, kewpie mayo, crackle & fries | $19.00 |
| Grilled steak sandwich - baby cos, cheese, pickled red onion, seeded mustard mayo & fries | $18.00 |
| Quinoa salad - roast pumpkin, baby spinach, harissa & feta(v) (gf) | $17.00 |
| Pasta of the day - (Ask our fine staff)(v) | $17.00 |
| Chicken Parmigiana - coleslaw, fries | $21.00 |
| Beer battered fish - fries, lemon, tartare & mixed salad | $20.00 |
| Black Angus Rump (200g) - fries, mixed salad & peppercorn jus (gf) | $24.00 |
| Miso tofu - wakame, asian mushrooms & chilli oil (x2)(v) | $8.00 |
| Salt & pepper calamari - lime & garlic aioli | $12.00 |
| Nachos - sour cream, avocado, tomato & red onion salsa & coriander(v) Add chilli beef | $12.00 |
| Southern fried chicken - sriracha mayo | $14.00 |
| Cheese & bacon fries | $9.50 |
| Fries(v) | $7.00 |
| Side of coleslaw(v) | $7.00 |
| NY style ice cream sandwich - (Ask our staff for flavours)(v) | $9.50 |
| Banana split - chocolate ice cream, salted caramel, honeycomb(v) | $11.00 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Golden Vine Hotel | Pub Food |
| Duckboard RSL Club | Pub Food |
| Gin Palace | Modern Australian, Pub Food |
| Muleta's | Cafes, Pub Food |
| Croft Institute | Wine Bar, Pub Food |
Below you'll find samples from menus of places nearby.
| Potato Pie | N/A |
| Cracked pepper Pie | N/A |
| Famous Steak Pie | N/A |
| Cornish Pastie | N/A |
| Egg and Bacon Pie | N/A |
| Steak and Mushroom Pie | N/A |
| Steak bacon and Cheese Pie | N/A |
| Chicken and Mushroom Pie | N/A |
| Clean Here for the full menu for Dinkum Pies |
| - | - |
| Ham, Cheese and Salad | $5.50 |
| Mocha | Cup $4.50 |
| Tiramisu | $8.50 |
| Scrambled eggs | $9.50 |
| Fresh Fruit Salad | $8.50 |
| Lasagna - Meat based, cheese, egg, ham, bechamel sauce and herb | $20.50 |
| Plain | $3.50 |
| Clean Here for the full menu for Nick's Spaghetti Bar |
| •Noodles | |
| Shantung crispy duck | |
| The minister spicy chicken spare ribs | $18.80 |
| -12pcs | $60.00 |
| -6pcs | $32.00 |
|
Dry-fried string beans
With minced pork and chilli |
$16.80 |
| Salt and pepper calamari | $11.50 |
|
Work fried beancurd
With slice pork, fungus and chilli |
$17.80 |
| Clean Here for the full menu for Sungs Kitchen |
|
Beef japchae
Stir fried potato noodle in sesame oil with thinly sliced vegetables and beef |
$18.00 |
| -Tofu bibimbam | $12.00 |
|
Crispy chicken ball
Deep fried chicken ball |
|
|
Potato wedge
Deep fried potato wedges with sweet chili sauce |
|
|
Vege japchae
Stir fried potato noodle in sesame oil with thinly sliced vegetables |
$18.00 |
|
Beef bulgoki
Stir fried thin sliced ribs eye with sweet soy sauce |
|
| Prawn bibimbam | $12.00 |
|
Takoyaki salad
Octopus balls with soy sauce & mayonnaise |
|
| Clean Here for the full menu for Darac Bar & Grill |
| -Add chips | $3.50 |
|
Penne
In house soup with sourdough toast |
$12.00 |
| Available until 12pm weekdays, all saturday | |
|
Supermood
Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus |
$12.50 |
| -Add poached egg | $2.50 |
| -Add roti (GF) | $3.50 |
|
Bacon hash
Baked egg, bacon rashers, chat potatoes, chilli jam, toast |
$13.00 |
| -Bacon | $3.50 |
| Clean Here for the full menu for Corner And Bench |
| Name | Cuisines |
|---|---|
| Dinkum Pies | |
| Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
| Nick's Spaghetti Bar | Italian |
| Golden Vine Hotel | Pub Food |
| Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
| CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
| Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
| Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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