| ALL UNDER $10 | |
|
CHEESE BURGER
Home-made beef patty, double cheddar cheese, tomato, onion, pickles, tomato and mustard sauce with chips. |
$10.00 |
|
HAMBURGUESA
Home-made beef patty, chorizo, sausage, mozzarella, onion, chimichurri sauce with chips. |
$10.00 |
|
SWEET CHILLI CHICKEN BURGER
Chicken breast cos lettuce, tomato, cheddar cheese, sweet chilli mayo with chips. |
$10.00 |
|
DISCO FRIES
(CHIPS, CHEESE GRAVY) |
$7.50 |
| CHICKEN WINGS WITH CHIPS | $9.50 |
| FRIED CALAMARI WITH CHIPS | $9.50 |
| HOTDOG WITH CHIPS | $8.50 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Rocket Burger & Fries | American, Burger, Fast Food |
| Straight Six Burgers | Burger |
| Burger Project | Gluten Free, Burger, Australian, Fast Food |
| Beer DeLuxe | Vegetarian, Contemporary, Gluten Free, Burger, Pub Food, Bar, Australian, Pizza, Bar Food |
| Ron's Handburgers | Burger |
Below you'll find samples from menus of places nearby.
| Chicken Leek and potato Pie | N/A |
| Vegetable Pastie | N/A |
| Cornish Pastie | N/A |
| Steak and onion | N/A |
| Steak bacon and Cheese Pie | N/A |
| Egg and Bacon Pie | N/A |
| Chicken and Mushroom Pie | N/A |
| Hot and Spicy Pie | N/A |
| Clean Here for the full menu for Dinkum Pies |
| Fresh Fruit Salad | $8.50 |
| Chicken Fantasia - Served with mushrooms in a cream and fresh napoli sauce | $26.50 |
| Vegetarian - Mixture of fresh vegetables in a fresh napoli sauce | $21.50 |
| Fried egg and bacon | $11.50 |
| Bacon | $2.50 |
| Garlic Bread | Per Serve $6.50 |
| Carbonara - Bacon, egg and cream | $21.50 |
| - | - |
| Clean Here for the full menu for Nick's Spaghetti Bar |
| Shanghai wonton noodles in soup | $13.80 |
| Braised beef brisket noodles soup | $13.80 |
| Mongolian beef | $19.80 |
|
Black Bean chicken
With steamed rice |
$12.80 |
| Wok sauteed mixed vegetables and fresh mushroom | $17.80 |
| Salt and pepper scallop and prawn | $28.80 |
| Szechuan hot and sour soup | $7.00 |
| Special fried rice | $14.80 |
| Clean Here for the full menu for Sungs Kitchen |
|
Grilled sashimi set 2
Seared fillets of salmon and soured mackerel sashimi prepared on the table |
$25.00 |
|
Agedashi tofu
Deep fried tofu in soy based broth |
$7.00 |
| -Beef bibimbab | $12.00 |
|
Tofu steak
Grilled tofu with teriyaki sauce |
|
|
Spicy kimchi stew
Kimchi stwed with pork, tofu, spring onion |
$15.00 |
|
Takoyaki salad
Octopus balls with soy sauce and mayonnaise |
$8.00 |
|
Grilled spicy unagi
Grilled eel on the spicy sauce with leek |
$22.00 |
|
Vege spring roll
Handmade deep-fried vege spring roll (6pcs) |
$8.00 |
| Clean Here for the full menu for Darac Bar & Grill |
|
Supermood
Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus |
$12.50 |
|
C&B roast chook
Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt |
$14.00 |
|
Soup
In house soup with sourdough toast |
$9.50 |
| Daily sandwiches & salads available at fridge | |
| Available from 12pm | |
| -Bacon | $3.50 |
| -Add roti (GF) | $3.50 |
|
Just eggs
Poached, scrambled or fried on sourdough toast |
$8.00 |
| Clean Here for the full menu for Corner And Bench |
| Name | Cuisines |
|---|---|
| Dinkum Pies | |
| Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
| Nick's Spaghetti Bar | Italian |
| Golden Vine Hotel | Pub Food |
| Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
| CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
| Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
| Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Thursday Closed
Friday 4:30pm–3am
Saturday 9pm–3am
Sunday Closed
Monday Closed
Tuesday Closed
