Currently there is no menu available for China Bar Signature Asian Buffet in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Lingnan Restaurant | Chinese |
Sungs Kitchen | Chinese |
Westlake Restaurant | Chinese, Yum Cha |
Sichuan House | Asian, Chinese |
Wing Loong Chinese Restaurant | Chinese, Seafood |
Below you'll find samples from menus of places nearby.
Chicken and Mushroom Pie | N/A |
Vegetable Pie | N/A |
Egg and Bacon Pie | N/A |
Cracked pepper Pie | N/A |
Cornish Pastie | N/A |
Steak and onion | N/A |
Steak and Mushroom Pie | N/A |
Chicken Leek and potato Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Vegetarian - Mixture of fresh vegetables in a fresh napoli sauce | $21.50 |
Cream and Mushrooms - Mushrooms, cream and parsley | $20.50 |
Short / Long Macchiato | Cup $3.50 |
Please ask your waiter | POA |
Freshly Squeezed Orange Juice | $4.80 |
Bacon and Egg | $9.50 |
Chicken Parmigiana - Served with melted cheese, ham and fresh napoli | $26.50 |
Amatriciana - Tomato, ham, chilli, onions and fresh napoli sauce | $21.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Drunked chicken
In a supreme chinese wine |
$10.00 |
Braised beef brisket noodles soup | $13.80 |
Sweet and sour pork
With steamed rice |
$12.80 |
Crystal noodles salad
With cucumber and sesame spicy peanut sauce |
$9.50 |
Sung's fried rice
With dry scallop and prawn |
$18.80 |
Szechuan spicy scallops | $28.80 |
salt and pepper calamari | $23.00 |
Fresh fried quail | $11.50 |
Clean Here for the full menu for Sungs Kitchen |
Beef bulgoki don
Mild or spicy beef bulgoki served on steamed rice |
$13.00 |
Spicy soft tofu stew
Soft tofu stewed with egg and various seafood |
$15.00 |
Gyu-tan shioyaki
Pan-fried ox tongue with salt on salads |
$19.00 |
Agedashi tofu
Deep fried tofu in soy based broth |
$7.00 |
Cheese spring roll
Handmade deep-fried cheese spring roll (6pcs) |
$8.00 |
●Step 1 | |
-Extra rice | $2.00 |
Beef bibimbam | $12.00 |
Clean Here for the full menu for Darac Bar & Grill |
-Add chips | $3.50 |
Malaysian chicken curry
Cooked in ipoh curry spices, potatoes, brown rice |
$12.50 |
Smashed avocado
Avocado, danish feta, minted peas, lemon, toast |
$11.50 |
Fruit salad
Seasonal fruits |
$8.50 |
Lasagne
Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens |
$11.50 |
Mushroom and haloumi burger (V)
Field mushroom, haloumi, kasundi, rocket with crinkle cut chips |
$12.00 |
Eggs benedict
Poached eggs, bacon, spinach, hollandaise, toast |
$12.50 |
C&B roast chook
Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt |
$14.00 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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