Currently there is no menu available for Chophouse (melbourne) in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Saigon Inn Restaurant | Vietnamese, Asian |
No.1 Saigon | Vietnamese |
SAIGON mAGGIE | Vietnamese |
Vietnoms | Vietnamese |
Pho Flinders | Vegetarian, Vietnamese, Asian, Vegan |
Below you'll find samples from menus of places nearby.
Potato Pie | N/A |
Famous Steak Pie | N/A |
Vegetable Pie | N/A |
Cornish Pastie | N/A |
Snow Pie | N/A |
Chicken Leek and potato Pie | N/A |
Cracked pepper Pie | N/A |
Steak and Mushroom Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Chicken Parmigiana - Served with melted cheese, ham and fresh napoli | $26.50 |
Muesli | $6.50 |
Bacon and Egg | $9.50 |
Jam | $5.50 |
Creme Caramel | $8.50 |
Long Black | Cup $3.50 |
Chicken Fantasia - Served with mushrooms in a cream and fresh napoli sauce | $26.50 |
Fried eggs on toast | $8.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
•Noodles | |
Shanghai spinach
With bamboo shoot |
$17.80 |
Salt and pepper calamari
With steamed rice |
$14.80 |
Soft beancurd cubes cooked
With minced pork in hot sauce |
$16.80 |
Mongolian style roast beef | $11.50 |
Shanghai crystal shrimps
With dragon well tea laces |
$25.80 |
Black pepper beef fillet
With steamed rice |
$15.80 |
Cashew chicken in bean sauce | $18.80 |
Clean Here for the full menu for Sungs Kitchen |
●Step 2 | |
Darac style BBQ beef cooked on sizzling stone grill served with vegetables, mushrooms and fried rice | |
Beef brisket shioyaki
Pan-fried beef brisket with salt on salads |
$18.00 |
Prawn tempura udon
Udon noodle stewed in soy-flavoured broth with prawn tempura and vegetables |
$14.00 |
Green salad
Fresh green salad with homemade dressing |
$6.00 |
Tofu darac bowl | $15.00 |
Prawn salad
Deep fried 3 prawns, green salad with sweet chilli sauce |
$9.00 |
Dumpling | $39.00 |
Clean Here for the full menu for Darac Bar & Grill |
Baked cheese toastie
White sauce, mustard, horseradish, 4 cheeses |
$7.00 |
Eggs benedict
Poached eggs, bacon, spinach, hollandaise, toast |
$12.50 |
-Add chips | $3.50 |
Pancakes
Three stack buttermilk pancakes, berries, maple, cream |
$12.00 |
Supermood
Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus |
$12.50 |
Smashed avocado
Avocado, danish feta, minted peas, lemon, toast |
$11.50 |
Three amigos (GF)
Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream |
$13.00 |
-Poached eggs (2) mushrooms, bacon rashers | $3.50 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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