| Toasted Muesli | $7.50 |
| Toasted Casalinga Bread & Spreads | $6.00 |
| Fruit Toast | $7.00 |
| Toasted Cheese & Ham Sandwich | $8.50 |
| Toasted Cheese & Tomato Sandwich | $8.00 |
| Freshly Baked Croissant | $3.50 |
| Freshly Baked Croissant w spreads | $4.00 |
| Muffins | $3.50 |
| Friand | $3.00 |
| Assorted Pastries | $3.50 |
| Slices | $7.50 |
| Mini-Cakes | $2.00 |
| Amaretti & Biscotti | $1.50 |
| Oysters (each) | $3.80 |
| Olives & Almonds | $7.50 |
| Mixed Roasted Nuts | $6.50 |
| Pork Crackling with Remoulade | $10.50 |
| English Cheddar w Piccalilli | $8.50 |
| Saganaki w balsamic vinegar-poached wild figs | $13.00 |
| Polenta Chips, Sour Cream & Chives | $10.50 |
| Taramasalata w mixed olives & bread | $9.50 |
| Ploughman’s board | $14.50 |
| Pork & duck terrine w pear chutney | $14.50 |
| Smoked salmon w sour cream & chives 50G | $12.50 |
| Charcuterie w rillettes & terrine | $15.50 |
| Pâté de foie gras 25G | $23.50 |
| Jamon Serrano 50G | $21.50 |
| Soup of the day | $12.50 |
| Spiced chicken salad w za’atar-roasted cauliflower, moghrabieh, sumac & herbs | $22.00 |
| Baked conchiglioni stuffed with pork, fennel, ricotta & sugo | $22.00 |
| Baked potato & sage gnocchi w spring vegetables, mint & buffalo mozzarella | $23.50 |
| Spaghetti meatballs w shaved parmesan | $22.00 |
| Risotto of mushroom, spinach & goats curd | $22.00 |
| Chicken schnitzel w Italian coleslaw | $26.50 |
| Seared tuna Niçoise | $27.50 |
| Scotch fillet (220g) w mash, truffle butter, seasonal mushrooms & red wine jus | $29.50 |
| Délice de Bourgogne, Burgundy France | $14.00 |
| Mountain Man, Geelong Victoria | $15.00 |
| Jeune Autise, Indre et Loire France | $14.00 |
| Stilton DOP, Nottinghamshire England | $15.00 |
| Monte Enebro, Avila Spain | $15.00 |
| L’Etivaz DOP, Canton de Vaud Switzerland | $15.00 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Sunny Wisdom Pty Ltd | Vegetarian |
| Don Don | Vegetarian, Japanese, Asian |
| Massoni Wine Bar | Vegetarian |
| Pellegrini's Espresso Bar Pty Ltd | Vegetarian, Italian |
| Grosvenor Tavern Bistro | Vegetarian |
Below you'll find samples from menus of places nearby.
| Steak and onion | N/A |
| Hot and Spicy Pie | N/A |
| Cornish Pastie | N/A |
| Vegetable Pie | N/A |
| Cracked pepper Pie | N/A |
| Egg and Bacon Pie | N/A |
| Steak and Kidney Pie | N/A |
| Famous Steak Pie | N/A |
| Clean Here for the full menu for Dinkum Pies |
| Cafe Latte | Cup $3.50 |
| Poached eggs | $8.50 |
| Bruschetta | $8.50 |
| Ham, Cheese and Salad | $5.50 |
| Assorted Pastries | from $4.50 |
| Pot of Tea | Cup $3.80 |
| Fried egg and bacon | $11.50 |
| Vegetarian - Mixture of fresh vegetables in a fresh napoli sauce | $21.50 |
| Clean Here for the full menu for Nick's Spaghetti Bar |
| San chai boo (Chicken) | $8.00 |
| Smoke fish hand-pulled noodles in soup | $13.80 |
|
Shanghai rice cake
With bamboo shoot and spinach |
$14.80 |
| -6pcs | $32.00 |
| Fresh mushroom soup | $6.00 |
|
Chrysanthemum fish fillet
With classic sweet and sour sauce |
$27.00 |
| Chilli chicken | $18.80 |
|
peking pork spare
With shredded mushroom, bamboo shoot and chilli sauce |
$20.80 |
| Clean Here for the full menu for Sungs Kitchen |
| -Large (Served for 3-4) | $42.00 |
|
Pork tofu kimchi
Boiled tofu with kimchi |
$19.00 |
| Nickname - Korean army stew (not including rice) | |
|
Vege japchae
Stir fried potato noodle in sesame oil with thinly sliced vegetables |
$18.00 |
|
Cheese potato wedges
Deep-fried potato wedges with homemade sauce raw tako with wasabi sauce with onions |
$11.00 |
|
-Extra ramen
ramen |
$3.00 |
|
Spicy prawn
Stir fried prawns with sweet chili sauce |
|
| Pork shabushabu stew + beef bulgogi | $45.00 |
| Clean Here for the full menu for Darac Bar & Grill |
| Sides | |
|
Lasagne
Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens |
$11.50 |
|
Bacon hash
Baked egg, bacon rashers, chat potatoes, chilli jam, toast |
$13.00 |
|
Three amigos (GF)
Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream |
$13.00 |
| -Poached eggs (2) mushrooms, bacon rashers | $3.50 |
| -Add poached egg | $2.50 |
|
Malaysian chicken curry
Cooked in ipoh curry spices, potatoes, brown rice |
$12.50 |
| -Add toast | $2.50 |
| Clean Here for the full menu for Corner And Bench |
| Name | Cuisines |
|---|---|
| Dinkum Pies | |
| Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
| Nick's Spaghetti Bar | Italian |
| Golden Vine Hotel | Pub Food |
| Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
| CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
| Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
| Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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