Toasted Muesli | $7.50 |
Toasted Casalinga Bread & Spreads | $6.00 |
Fruit Toast | $7.00 |
Toasted Cheese & Ham Sandwich | $8.50 |
Toasted Cheese & Tomato Sandwich | $8.00 |
Freshly Baked Croissant | $3.50 |
Freshly Baked Croissant w spreads | $4.00 |
Muffins | $3.50 |
Friand | $3.00 |
Assorted Pastries | $3.50 |
Slices | $7.50 |
Mini-Cakes | $2.00 |
Amaretti & Biscotti | $1.50 |
Oysters (each) | $3.80 |
Olives & Almonds | $7.50 |
Mixed Roasted Nuts | $6.50 |
Pork Crackling with Remoulade | $10.50 |
English Cheddar w Piccalilli | $8.50 |
Saganaki w balsamic vinegar-poached wild figs | $13.00 |
Polenta Chips, Sour Cream & Chives | $10.50 |
Taramasalata w mixed olives & bread | $9.50 |
Ploughman’s board | $14.50 |
Pork & duck terrine w pear chutney | $14.50 |
Smoked salmon w sour cream & chives 50G | $12.50 |
Charcuterie w rillettes & terrine | $15.50 |
Pâté de foie gras 25G | $23.50 |
Jamon Serrano 50G | $21.50 |
Soup of the day | $12.50 |
Spiced chicken salad w za’atar-roasted cauliflower, moghrabieh, sumac & herbs | $22.00 |
Baked conchiglioni stuffed with pork, fennel, ricotta & sugo | $22.00 |
Baked potato & sage gnocchi w spring vegetables, mint & buffalo mozzarella | $23.50 |
Spaghetti meatballs w shaved parmesan | $22.00 |
Risotto of mushroom, spinach & goats curd | $22.00 |
Chicken schnitzel w Italian coleslaw | $26.50 |
Seared tuna Niçoise | $27.50 |
Scotch fillet (220g) w mash, truffle butter, seasonal mushrooms & red wine jus | $29.50 |
Délice de Bourgogne, Burgundy France | $14.00 |
Mountain Man, Geelong Victoria | $15.00 |
Jeune Autise, Indre et Loire France | $14.00 |
Stilton DOP, Nottinghamshire England | $15.00 |
Monte Enebro, Avila Spain | $15.00 |
L’Etivaz DOP, Canton de Vaud Switzerland | $15.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
Sunny Wisdom Pty Ltd | Vegetarian |
Don Don | Vegetarian, Japanese, Asian |
Massoni Wine Bar | Vegetarian |
Pellegrini's Espresso Bar Pty Ltd | Vegetarian, Italian |
Grosvenor Tavern Bistro | Vegetarian |
Below you'll find samples from menus of places nearby.
Steak and Mushroom Pie | N/A |
Egg and Bacon Pie | N/A |
Steak bacon and Cheese Pie | N/A |
Famous Steak Pie | N/A |
Chicken Leek and potato Pie | N/A |
Cracked pepper Pie | N/A |
Hot and Spicy Pie | N/A |
Vegetable Pastie | N/A |
Clean Here for the full menu for Dinkum Pies |
Marinara - Fresh seafood and garlic in a white wine sauce | $25.50 |
Chicken Fantasia - Served with mushrooms in a cream and fresh napoli sauce | $26.50 |
Your choice of Spaghetti, Fettuccine, Penne or Tortellini | - |
Short / Long Macchiato | Cup $3.50 |
Garlic Bread | Per Serve $6.50 |
Served with vegetables | - |
Alfredo - Mushrooms, cream and ham | $21.50 |
Fruit Toast | $3.90 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Crispy lamb fillet braised
With shallot sauce |
$23.80 |
Kung po spicy prawn | $28.80 |
Bok choy in garlic sauce | $14.80 |
Tea smoked duck debones
Served with reduce duck sauce from cooking |
$26.00 |
Chinese broccoli in oyster sauce | $15.80 |
Quickly fried beef
With leek shallot in oyster sauce |
$18.80 |
Aromatic beef hand-pulled noodles in soup | $13.80 |
Peking pork knuckle slices
With "lo shui" sauce |
$9.50 |
Clean Here for the full menu for Sungs Kitchen |
Prawn tempura udon
Udon noodle stewed in soy-flavoured broth with prawn tempura and vegetables |
$14.00 |
Prawn bibimbam | $12.00 |
Spicy seafood sausage stew | |
Yaki spaghetti
Angel hair spaghetti with teriyaki sauce |
|
Kimchi bibimbam | $12.00 |
Gyoza
Darac style fried 5 prawn dumplings with ponzu sauce |
$8.00 |
All range of lunch set Regular $11.90 / Large $13.90 | |
-Teriyaki chicken don | $10.90 |
Clean Here for the full menu for Darac Bar & Grill |
-Add yoghurt & homemade granola | $4.50 |
-Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled | $2.50 |
Penne
In house soup with sourdough toast |
$12.00 |
Omelette
Seasonal asparagus, mushroom, feta, toast |
$12.50 |
-Honey & walnut gluten free toast available | |
-Add poached egg | $2.50 |
Daily sandwiches & salads available at fridge | |
Baked cheese toastie
White sauce, mustard, horseradish, 4 cheeses |
$7.00 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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