1/2 Doz 10.00 | |
Veal, King Prawns and Calamari
Pan-fried medallions, king prawns, calamari, vine tomato, butter sauce |
28.00 |
Reg. 16.00 | |
Char Grilled Butterflied Chicken Breast | 15.00 |
Sate Chicken Skewers
4 x Malaysian peanut sauce skewers |
12.00 |
Crispy Chicken Wings
honey garlic, American bbq & chilli |
$14.00 |
Black Angus Scotch Fillet
(Riverina, SW NSW) 350g |
$30.00 |
Corn Cob | $3.00 |
Fillet Au-Camembert
300g Cape grim eye fillet Tasmanian natural beef, with king island camembert and a peppered port jus |
$33.00 |
Supreme
beef, pepperoni, ham, mushroom, red onion, capsicum olives & mozzarella |
$19.00 |
Bowl of Chunky Chips | $4.95 |
Medley of Steamed Vegetables | $5.95 |
Sparrows
For the Smaller Appetite. |
$24.95 |
Spicy Chook Burger
Crispy Coated Chicken Breast, Lettuce, Tomato and Cheese, Finished with our Smokey Chilli Mayo |
$16.95 |
Smothered Chicken
Grilled Chicken Breast Fillet, Topped with Sautéed Mushrooms & Delicious Melted Cheese |
$27.95 |
Garlic Prawns - sauteed prawns, tails on, in a garlic cream sauce, served on a bed of rice | $29.95 |
Big Aussie ish & Chips - battered fish fillets with lemon & tartare sauce | $23.95 |
Garlic Bread - a hearty serving of our warmed loaf basted with garlic butter (Add bacon & cheese for only $2.50) | $7.95 |
Chicken Schnitzel - juicy chicken coated in thick crumbs & cooked to golden brown | $17.95 |
T-Bone Cattle Dogs True Blue (400g) | $31.95 |