Vietnamese restaurant and takeaway menus in City of Wollongong
Nam Restaurant Sample Menu
| Chicken (Battered or Braised) - Tomato, celery, cucumber, onion, carrot and pineapple. | $16.00 |
| Pork / Chicken / Beef - Ginger, onion, broccoli, carrot, celery, mushroom, cabbage, baby corn & bamboo shoot. | $16.00 |
| Beef Meat Ball Soup | $8.00 |
| King Prawns / Seafood (King prawn, calamari, fish ball & fish tofu) - Celery, carrot, onion, capsicum & baby corn on a hot plate. | $18.00 |
| Dim Sims (4 serves) Pork mince & vegetable. (Fried/Steamed) | $7.00/$8.00 |
Trang Vietnamese Restaurant Sample Menu
| Ginger Beer | $3 |
| Bbq Pork Meatballs; Nem Nuong | $11 |
| Vegetarian Or Pork Spring Rolls - Stir- Fried In Lemongrass & Onion, Served With Salad & Dressing | $11 |
| Sizzling; Xao Sizzling - Spicy Sauce, Served On A Sizzling Hotplate | $12 |
| Coffee: Cappucino, Latte, Short/ Long Black, Flat White | $4 |
Ha Long Bay Vietnamese Restaurant Sample Menu
| Garlic | - |
| Freshly Squeezed Juice (Orange or Carrot) | $4.50 |
| Sesame Prawn Toast (4) | $6.00 |
| Lemongrass with Chilli | - |
| Chicken | $11.00 |
Foodie House Sample Menu
| Package A - 2 people - 1 x Meat Spring Roll (2 Pcs), 1 x Deep Fried Dim Sim (2 Pcs), 1 x Prawn Chips, 2 x Main Meal, 1 x Large Jasmine Rice | $33.00 |
| Hot Tea | $2.50 |
| Steamed Rice | S $2.90 / L $3.90 |
| Package B - 4 People - 1 x Meat Spring Roll (4 Pcs), 1 x Deep Fried Dim Sim (4 Pcs), 1 x Prawn Chips, 1 x Crunchy Spicy Squid - Main Dish, 3 x Main Meal, 1 x 2 Large Jasmine Rice | $63.00 |
| King Prawn Tom Yum Soup | $6.50 |
Mylan Restaurant Sample Menu
| -tofu & vegetables | $12.50 |
| Chicken or beef | $14.00 |
| Crispy skin chicken & tomato rice(GF) | $15.00 |
| King prawn or seafood | $14.50 |
| -tofu & vegetables | $12.50 |
Co May Vietnamese Restaurant Sample Menu
| -Chinese Vegetable Lamb + Rice | $13.00 |
| -Mongolian Combination (Ck+Bf+Pk) + Rice | $12.00 |
| -Curried Pork + Rice | $12.00 |
| -Satay Chicken + Rice | $12.00 |
| -Sizzling Chicken + Rice | $12.00 |
Old Siam Restaurant The
Vietnamese, Asian
Shop 6/ 291-301 Lawrence Hargrave Drv, Thirroul, NSW, 2515, Australia
Old Siam Restaurant The Sample Menu
| Golden Bag (4 pcs) - Created in the royal kitchens of Thailand, these ‘bags of gold’ are a lovely contrast of the crispy fried pastry and the soft filling of chicken, crab meat, prawns, carrot, and co | $8.00 |
| Pla Jian (Fish Fillets or Whole Fish) - Deep fried fish topped with minced chicken, soy bean sauce, mushroom, ginger and (Vegetables and Tofu/Chicken, Beef or Pork/Fish, Squid or Quail/Prawns or Duck) | $14/$15.50/$18/$20 |
| Lychee & Ice Cream | $5.50 |
| Green Curry Scallops - Scallops and young coconut meat cooked in green curry sauce, added with basil and fresh chilli | $20.00 |
| Banana Split | $6.50 |
Little Vietnam Restaurant
Vietnamese, Asian
1/ 17 Market Street (entrance on Corimal st), Wollongong NSW 2500, Australia
Little Vietnam Restaurant Sample Menu
| Vegetarian (V) | $12.00 |
| Prawn & Chicken | $13.90 |
| Prawn & Chicken | $12.90 |
| Bun Cha | $13.90 |
| Stir-fried with garlic black pepper sauce Diced rump steak & red rice | $13.50 |
Hanoi Restaurant Wollongong
Vietnamese, Asian
U 1 17 Market St, Wollongong, New South Wales 2500, Australia
Hanoi Vietnamese Takeaway Food Sample Menu
| Long Soup egg Noodle | $7.00 |
| Black Bean Chicken with Rice | $14.00 |
| Extra Meat | $3.00 |
|
Sizzling Chicken Wraps
marinated chicken with peanut on sizzling platter |
$30.00 |
| Small Salt Spicy squid | $11.00 |
Hanoi at Gong
Vietnamese
1/ 17 Market Street (entrance on Corimal st), Wollongong NSW 2500, Australia
Bakery Boys Sample Menu
| Banana bread & pear/raspberry bread | $4.50 |
| Cheese n bacon beef n mushroom/curry Beef | $4.50 |
| classic Vietnamese pork roll | $7.00 |
| tuna | $7.00 |
| The perfect sausage roll | $3.50 |
Quay Canteen
Vietnamese, Asian, Australian, Cafe Food
5/157 Crown St, Wollongong NSW 2500, Australia
Quay Canteen Sample Menu
|
AVO SMASH
house guacamole topped with fried shallots and pepitas |
$9.00 |
|
VERMICELLI SALAD
noodles, carrot, daikon, snow peas, cucumber, mint, Thai basil, fried shallots, sprouts & pepitas |
$10.00 |
|
CANTEEN VIET SLAW
purple cabbage, wombok, carrot, daikon, snow peas, mint, sriracha mayo |
$10.00 |
| with your choice of peanut or nuoc mam dipping sauce | |
| PROTEIN BALLS | $3.50 |
Saigon Senses Sample Menu
| Vietnamese BBQ Pork | $6.40 |
| Steamed Chicken | $9.90 |
| Vietnamese Crab Noodle | $9.90 |
| Satay Chicken | $7.50 |
| Chicken Satay | $9.90 |
Bombora Seafood
Mexican, Thai, Italian, Spanish, Vietnamese, French, Asian
Endeavour Drv, Wollongong, NSW, 2500, Australia
Bombora Seafood Sample Menu
| Catch of the week See specials | N/A |
| Tiramisu espresso soaked sponge layered with cream and chocolate | $12.0 |
| Fishermans basket With salt & pepper prawns, fish pieces, salt & chilli squid, chilled prawns 2 & chips | $25.90 |
| Panna Cotta honeyed panna cotta with spiced pear | $12.0 |
| Flat head fillets Lightly crumbed with preserved lemon & dill aioli, chips & salad | $29.90 |
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