Currently there is no menu available for Coffee Bean Genie in Roseville. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Roseville below.
Name | Cuisines |
---|---|
Sous Le Soleil | Cafes |
James' Takeaway Cafe | Cafes |
Rosewood Cafe | Cafes |
Coffee Bean Genie | Cafes |
Sous Le Soleil Shop Roseville | French, Cafes |
Below you'll find samples from menus of places nearby.
Aussie Bun - Bacon and Egg on a toasted bun | N/A |
Tabuli - Finely chopped Italian parsley, diced tomatoes, Spanish onion and burghul wheat seasoned with olive oil, lemon juice, salt and pepper | N/A |
Turkish Raisin Toast - Buttered | N/A |
Steak and Chips | N/A |
Fil-Ay Burger - Flame grilled chicken breast Fil-Ay, lettuce, tomato and our house mayonnaise | N/A |
Big Fil-Ay Mayo | N/A |
BLT - Bacon, lettuce and tomato, mayo on toasted turkish | N/A |
Big Zesty - Spicy - Our Zesty burger with all the trimmings, bacon, egg, beetroot, onion, tomato, pineapple and cheese | N/A |
Clean Here for the full menu for Psycho Chicken |
Kilpatrick oyster kilpatrick 6/12 | $ 16.00/ $ 27.00 |
Served with chips and salad or mash and vegetables- grilled chicken salad with smoked paprika aioli | $ 21.00 |
Basil pesto spaghetti | $ 16.00 |
Garlic bread | $ 3.00 |
This are what Hux grill is famous for! Best to pre-order when booking. min 1hour waiting time if not pre booked- 850gm wagyu rump with 3 sides (ideal for 2-3 people) | $ 88.00 |
Garden salad | $ 6.00 |
All served with chips and salad- lamb ribs (1 & a helf racks) | $ 29.00 |
All our beef is sourced from NSW, it is personally hand selected by Jay from only the best stock.We love it and we are sure you will too!Choose any 2 sides and 1 sauce-350gm free range grass fed t-bon | $ 30.00 |
Clean Here for the full menu for HUX Dining |
Poulet fumé et mousse de poivrons sur sauté de champignons et d’artichauts (GF) Smoked chicken and capsicum mousse stuffed corn fed chicken supremes serve with sautéed mushrooms and artichokes on ca | $25 |
Une planche à partager pour 2 ou plus A board to share with Prosciutto, Sausage, Olives & Pate for 2 or more | $8 par personne |
Légumes verts a la vapeur Steam Greens | $9 |
Profiteroles servies avec une boule de glace à la vanille et une sauce au chocolat noir Profiteroles (cream patisserie) served with vanilla bean ice cream and dark chocolate sauce | $10 |
Mousse au nougat et confit d’orange Mixed nuts nougat mousse with candied orange peel and roasted nuts | $10 |
Confit de canard glace au miel et vanille avec sa salade de pêche et chicon (GF,DF) (+$2) Honey and vanilla glazed Duck Leg Confit with peach and radicchio salad | $25 |
Salade verte Fresh Garden Salad | $9 |
Poisson grillé sur salade de pomme de terre Kipfler en sauce salsa (GF) Seared Fish of the Day serve with Kipfler potato salad on sauce salsa verde | $25 |
Clean Here for the full menu for Sous Le Soleil |
Brioche, pear and ginger pudding with vanilla ice cream | $13.90 |
Vine ripened tomato and asparagus with marinated courgettes, aubergine & aged balsamico | $20.00 |
Steamed broccolini & green beans with lemon olive oil | $10.00 |
Poached pear, jaffa mousse & praline wafers | $13.90 |
Cheeses Selection of European and Australian cheese with accompaniments | $19.00 |
Confit of duck with seared scallops & burnt orange jus | $21.00 |
John Dory fillet with potato & leek terrine, sauce maltaise | $37.00 |
Pumpkin, goat’s feta & spinach ravioli with beurre noisette | $29.00 |
Clean Here for the full menu for Saveur Restaurant |
Lemon, Lime & Bitters | $4 |
Meat Banquet - Hommos b’awarma, baba ghanouj, tabouli, grilled haloumi, vine leaves, falafel, chicken wings, ladies fingers, soujok, batata kezbarah, dajaj, lahem mishwee and baklawa to finish | $38 per person |
Hommos - Purée of chickpeas with tahini & lemon juice | $12 |
Espresso | $4 |
Tawouk (2 skewers) - Chargrilled marinated breast pieces | $16 |
Shanklish - Homemade crumbly cheese. Slightly spicy, with zaatar, red onions, tomatoes & olive oil | $14 |
Ashta - Cream pudding with orange blossom water with carob molasses and crushed pistachios | $8 |
Hot Chocolate | $4.5 |
Clean Here for the full menu for El-Karim Restaurant |
Name | Cuisines |
---|---|
Psycho Chicken | Charcoal Chicken, Takeaway Food |
HUX Dining | Asian |
Skybar | Thai |
Peppercorn The | French |
Sous Le Soleil | Cafes |
James' Takeaway Cafe | Cafes |
Roseville Chicken & Salad | Health Bar, Italian, Salad, Charcoal Chicken, European |
Saveur Restaurant | French, European |
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