Malaysian restaurant and takeaway menus in Darling Harbour
The Malaya
Seafood, Vegetarian, Malaysian, Asian, Gluten Free, Vegan, Singaporean
39 Lime Street, Darling Harbour, Sydney
Spice Room at the Malaya
Seafood, Vegetarian, Malaysian, Asian, Gluten Free, Vegan, Singaporean
39 Lime Street, Darling Harbour, Sydney
Malaya The
Malaysian, Asian
39 Lime St King St Wharf, King Street Wharf, Sydney, NSW, 2000, Australia
Malaya The Sample Menu
| Salt and Pepper Prawns King prawns lightly battered, deep-fried and tossed in fresh chilli, salt, cracked black pepper and shallots. | - |
| Kapitan King Prawns Penang style curry made with fesh chilli and coconut milk served with lightly battered king prawns. | - |
| Black Rice Pudding Black glutinous rice cooked with Pandan leaves served with thick coconut cream, palm sugar and fresh fruit. | $4.50 |
| Vegetable San Choy Bow Water chestnut, onion, mushroom, carrot and shallot stir-fried. Served in a lettuce leaf. | - |
Chinta Ria Temple of Love
Malaysian
Sydney, Level 2 Cockle Bay Wharf, 201 Sussex Street, Sydney, NSW, 2000, Australia
Chinta Ria Temple of Love Sample Menu
| Sambal Spinach V Spinach tossed in a light chilli prawn paste. | $17 |
| Wonton Broth Plump house-made wontons filled with minced chicken, water chestnut, black fungus and served with choy sum in a clear chicken broth sprinkled with spring onions. | $9.50 |
| Sambal Fish Rockling fillets in a light chilli paste with onion and tomato. | $26.50 |
| Curry Lamb (Red) Diced loin of lamb, curry, potatoes and coconut milk. | $24 |
| Beef Rendang Slow cooked beef chunks in curry paste and coconut milk. | $24 |
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