Currently there is no menu available for Donut King in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
| Name | Cuisines |
|---|---|
| Donut King | Doughnuts, Takeaway Food |
| Choco- Churro | Doughnuts, Takeaway Food |
Below you'll find samples from menus of places nearby.
| Vegetable Pastie | N/A |
| Cornish Pastie | N/A |
| Egg and Bacon Pie | N/A |
| Famous Steak Pie | N/A |
| Steak and onion | N/A |
| Steak bacon and Cheese Pie | N/A |
| Chicken and Mushroom Pie | N/A |
| Potato Pie | N/A |
| Clean Here for the full menu for Dinkum Pies |
| Muesli | $6.50 |
| Poached eggs | $8.50 |
| Minestrone Soup | $14.50 |
| Bruschetta | $8.50 |
| Chicken Fantasia - Served with mushrooms in a cream and fresh napoli sauce | $26.50 |
| Jam | $5.50 |
| Cream and Mushrooms - Mushrooms, cream and parsley | $20.50 |
| Mushrooms | $2.50 |
| Clean Here for the full menu for Nick's Spaghetti Bar |
| Fried spicy chicken ribs | $18.80 |
|
Garlic scallop
With vegetable |
$28.80 |
|
Shanghai rice wine fish
With steamed rice |
$15.80 |
| Braised beef brisket noodles soup | $13.80 |
|
"Grandma" beancurd
With steamed rice |
$12.80 |
| Salt and pepper scallop and prawn | $28.80 |
|
Garlic and parsley chicken
With steamed rice |
$12.80 |
|
Diced seafood fried rice
With Xo chilli sauce |
$18.80 |
| Clean Here for the full menu for Sungs Kitchen |
|
Prawn tempura udon
Udon noodle stewed in soy-flavoured broth with prawn tempura and vegetables |
$14.00 |
|
Spicy calamari
Stir-fried calamari with sweet chili sauce |
$16.00 |
|
Teriyaki chicken
Stir-fried chicken thigh with teriyaki sauce |
$15.00 |
|
Cheese pork cutlet
Deep fried pork cutlet with melted mozzarella cheese |
$18.00 |
| Prawn bibimbam | $12.00 |
| Pork shabushabu stew + beef bulgogi | $45.00 |
| Variety of vegetables and marinated beef with soy sauce or miso sauce in a big hotpot (served for 2-3) (Not including rice) | |
|
Cheese spring roll
Handmade deep-fried cheese spring roll (6pcs) |
$8.00 |
| Clean Here for the full menu for Darac Bar & Grill |
|
Lasagne
Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens |
$11.50 |
| -Add chips | $3.50 |
| -Add poached egg | $2.50 |
| -Add toast | $2.50 |
|
Supermood
Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus |
$12.50 |
|
Lamb & rosemary chipolatas
With fried egg, house kasundi, toast |
$12.50 |
|
Penne
In house soup with sourdough toast |
$12.00 |
|
Sourdough toast
Butter, yarra valley jam, vegemite, honey, peanut butter |
$5.50 |
| Clean Here for the full menu for Corner And Bench |
| Name | Cuisines |
|---|---|
| Dinkum Pies | |
| Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
| Nick's Spaghetti Bar | Italian |
| Golden Vine Hotel | Pub Food |
| Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
| CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
| Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
| Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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