Currently there is no menu available for Duckboard RSL Club in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Golden Vine Hotel | Pub Food |
Duckboard RSL Club | Pub Food |
Gin Palace | Modern Australian, Pub Food |
Muleta's | Cafes, Pub Food |
Croft Institute | Wine Bar, Pub Food |
Below you'll find samples from menus of places nearby.
Chicken and Mushroom Pie | N/A |
Cornish Pastie | N/A |
Famous Steak Pie | N/A |
Vegetable Pastie | N/A |
Vegetable Pie | N/A |
Chicken Leek and potato Pie | N/A |
Steak and Mushroom Pie | N/A |
Cracked pepper Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Tartufo Ice Cream | $8.50 |
Double Espresso | Cup $4.50 |
Lasagna - Meat based, cheese, egg, ham, bechamel sauce and herb | $20.50 |
Bacon and Egg | $9.50 |
Fried egg and bacon | $11.50 |
Hot Chocolate | Cup $3.80 |
Assorted Pastries | from $4.50 |
Amatriciana - Tomato, ham, chilli, onions and fresh napoli sauce | $21.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Singapore fried noodles | $14.80 |
Fried "hor fun"
With beef and shallot |
$13.80 |
Fried spicy chicken ribs | $18.80 |
Drunked chicken
In a supreme chinese wine |
$10.00 |
Bok choy in garlic sauce | $14.80 |
wunan spare rib
With szechuan pepper, garlic and chilli |
$19.80 |
Shanghai wonton noodles in soup | $13.80 |
Salted duck egg shrimps | $28.80 |
Clean Here for the full menu for Sungs Kitchen |
Mild pork bulgoki
Stir-fried thinly sliced pork belly with sweet soy sauce |
$15.00 |
Selected item and assorted vegetables with green salad and steamed rice with korean chili sauce or mild sauce | |
Teriyaki chicken
Stir-fried chicken thigh with teriyaki sauce |
$15.00 |
Spicy prawn
Stir fried prawns with sweet chili sauce |
|
Spicy seafood sausage stew | |
Agedashi tofu
Deep fried tofu in soy based broth |
$7.00 |
Tofu steak
Grilled tofu with ground radish, green salad and teriyaki |
$17.00 |
-Extra rice | $2.00 |
Clean Here for the full menu for Darac Bar & Grill |
B&E Roll
Fried egg, bacon, spinach, house chipotle aioli, brioche bun |
$8.50 |
Lamb & rosemary chipolatas
With fried egg, house kasundi, toast |
$12.50 |
Eggs benedict
Poached eggs, bacon, spinach, hollandaise, toast |
$12.50 |
Three amigos (GF)
Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream |
$13.00 |
Sides | |
-Bacon | $3.50 |
-Add toast | $2.50 |
-Add yoghurt & homemade granola | $4.50 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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