Currently there is no menu available for Dumpling Noodle House in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Bali Bagus On Franklin | Asian, Indonesian |
Don Don | Vegetarian, Japanese, Asian |
Sichuan House | Asian, Chinese |
Yamato Japanese Restaurant | Sushi, Asian |
China Spice | Japanese, Asian, Chinese |
Below you'll find samples from menus of places nearby.
Chicken and Mushroom Pie | N/A |
Chicken Leek and potato Pie | N/A |
Vegetable Pie | N/A |
Cracked pepper Pie | N/A |
Potato Pie | N/A |
Famous Steak Pie | N/A |
Hot and Spicy Pie | N/A |
Steak and Mushroom Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Bruschetta | $8.50 |
Cappuccino | Cup $3.50 |
Fruit Salad | $6.50 |
Poached eggs | $8.50 |
Pasta Mista - Mixed pasta and three different sauces: Alfredo, Napoli and Bolognese | $21.50 |
Spaghetti Marinara - Fresh seafood and garlic in a white wine sauce | $25.50 |
Amatriciana - Tomato, ham, chilli, onions and fresh napoli sauce | $21.50 |
Veal Scaloppine Vino Blanco - Veal served with a white wine sauce | $26.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Chinese broccoli in oyster sauce | $15.80 |
Vermicelli, pork and preserved cabbage in soup | $13.80 |
Fried spicy chicken ribs | $18.80 |
Szechuan spicy scallops | $28.80 |
-6pcs | $32.00 |
Deep fried beef dumpling | $5.50 |
Salt and pepper calamari | $11.50 |
Szechuan aromatic duck steamed and fried till crispy
Served with plum sauce |
$26.00 |
Clean Here for the full menu for Sungs Kitchen |
Tofu darac bowl | $15.00 |
Beef japchae
Stir fried potato noodle in sesame oil with thinly sliced vegetables and beef |
$18.00 |
Beef bulgoki
Stir fried thin sliced ribs eye with sweet soy sauce |
|
Crab meat salad
Crab meat on salad with sweet spicy dressing |
|
-Spicy pork don | $10.90 |
Beef bibimbam | $12.00 |
●Bibimbab
Assorted vegetables on rice in a hot stone pot served with special chilli sauce or mild sauce. feel free to try our various kinds of bibimbab |
|
Variety of vegetables and marinated beef with soy sauce or miso sauce in a big hotpot (served for 2-3) (Not including rice) | |
Clean Here for the full menu for Darac Bar & Grill |
B&E Roll
Fried egg, bacon, spinach, house chipotle aioli, brioche bun |
$8.50 |
Sourdough toast
Butter, yarra valley jam, vegemite, honey, peanut butter |
$5.50 |
Daily sandwiches & salads available at fridge | |
Lasagne
Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens |
$11.50 |
Malaysian chicken curry
Cooked in ipoh curry spices, potatoes, brown rice |
$12.50 |
-Add yoghurt & homemade granola | $4.50 |
-Add haloumi | $3.50 |
-Honey & walnut gluten free toast available | |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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