Grill restaurant and takeaway menus in Eastern Adelaide
Sushi Planet
Vegetarian, Sushi, Japanese, Asian, Gluten Free, Grill, Vegan
60 West Tce, Suite 1, Adelaide, South Australia 5000, Australia
Two Greek Boys
Greek, Mediterranean, Grill, Pizza, Fast Food
565 Anzac Hwy, Adelaide, South Australia 5045, Australia
Anthony's Cucina & Pizzeria
European, Vegetarian, Italian, Mediterranean, Gluten Free, Grill, Pizza, Cafe Food
683 Lower N E Rd, Adelaide SA 5075, Australia
Kaffana
European, Barbeque, Eastern European, Tapas, Gluten Free, Grill
23 Peel Street, Adelaide, City Centre, Adelaide
Sq Restaurant & Lounge Bar
Seafood, Modern Australian, Steak, Gluten Free, Australian, Fusion, Grill
Mantra Hindmarsh Square, 55-67 Hindmarsh Square, Adelaide
Café 129 - The Strathmore Hotel
Modern Australian, Steak, Grill, Pizza, Cafe Food
129 North Terrace, Adelaide, City Centre, Adelaide
Café 129 - The Strathmore Hotel Sample Menu
| 300gm Char-grilled Black Angus Scotch Fillet (gf) On a caramelised onion and potato mash with Shiraz jus and gorgonzola butter | $37.00 |
| Seared Prawn and Scallop Salad (gf) With kiwi fruit, toasted macadamias and golden Roma tomatoes dressed with wild raspberry vinaigrette | E $18.00 / $29.00 |
| Steak House Chips (gf) (v) | $7.00 |
| Marinated Olives (v) (gf) South Australian Kalamata and Valverde olives with stuffed Swiss brown mushrooms | $9.00 |
The Balcony Restaurant - The Strathmore Hotel
Modern Australian, Steak, Grill, Pizza, Cafe Food
129 North Terrace, Adelaide, City Centre, Adelaide
The Balcony Restaurant - The Strathmore Hotel Sample Menu
| - Tomato Chutney / Wholegrain Mustard / Hot English Mustard / Dijon Mustard / Mushroom / Pepper / Citrus Hollandaise / Smokey BBQ / Gravy / Dianne / Creamy Garlic | - |
| Premium Beef Tenderloin ~ House speciality | 250gm $36.00 |
| Coorong Angus Beef Rump and Prawns Combination 200gm Lean Rump with prawns and sashimi scallops. With a citrus hollandaise | $36.00 |
| 300gm Char-grilled Black Angus Scotch Fillet (gf) On a caramelised onion and potato mash with Shiraz jus and gorgonzola butter | $37.00 |
| Aussie Fare Bush-spiced Kangaroo, Crocodile, Barramundi and 3-Rib Lamb Rack with a tangy tomato chutney | $38.00 |
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