| King Prawn Tempura King prawn tempura served with grated white radish & tempura sauce | $4.50 ea |
| Renkon Chips Deep fried lotus root | $5.50 |
| Spinatch Shira-Ae Boiled spinach marinated in drained tofu & sesame paste with touch of sesame | $7.50 |
| Chicken Namban Deep fried silken tofu with tartar and namban sauce topped with mix salad | $12.50 / $21.50 |
| Prawn (Ebi) Gyoza (5pcs) Pan-fried prawn & mayo gyoza dumpling served with ponzu | $12.00 |
| Pork Belly Kakuni Very tender prok belly cooked over 8 hours in special sauce | $14.50 |
| Satsumaage Fish Cake Japanese style deep fried fish cake ''satsumaage'' served with ginger soy sauce | $14.50 |
| Soft Shell Crab Kara-age Soft shell crab deep fried kara-age ser ved with lemon and wasabi mayonnaise | $16.50 |
| Duck Teriyaki Pan-fried duck breast marinated in teriyaki sauce served with grilled shallot | $21.50 / $39.50 |
| Mushroom Tempura Assorted mushroom tempura served with grated white radish & tempura sauce | $20.50 |
| Kurobuta Pork Tonkatsu Deep fried Kurobuta pork loin cutlet served with mix salad and special tonkatsu sauce | $20.50 |
| Bakudan Emon Special Assorted diced sashimi with sea urcih (uni), salmon roe (ikura), avocado and onsen-tamago (hot spring egg) served on steamed rice | $23.50 |
| Tuna Sashimi Salad Tuna sashimi & mix salad with onsen-tamago (hot spring egg), avocado, tomato, wasabi mayo & special dressing topped with crunchy gyoza paper | $26.50 |
| Kombu Tsukudani Simmered kombu (kelp) in sweet and soy flabour | $3.50 |
| King Prawn Tempura King prawn tempura served with grated white radish & tempura sauce | $4.50 ea |
| Edamame Soy Beans Boiled green soybean with touch of salt | $5.50 |
| Renkon Chips Deep fried lotus root | $5.50 |
| Morokyu Cucumber served with moro-miso | $5.50 |
| Spinach Ohitashi Boiled spinach with touch of sesame & bonito flake served with Ponzu | $6.50 |
| Spinatch Shira-Ae Boiled spinach marinated in drained tofu & sesame paste with touch of sesame | $7.50 |
| Tofu Salad Tofu, tomato & mix salad with sesame dressing | $8.50 / $15.50 |
| Seaweed (kaiso) Salad Seaweed, tomato & mix salad with plum (ume) dressing | $9.50 / $16.50 |
| Agedashi Tofu (3pcs) Deep fried silken tofu with special sauce | $9.50 |
| Prawn (Ebi) Gyoza (5pcs) Pan-fried prawn & mayo gyoza dumpling served with ponzu | $12.00 |
| Buri-Kama Shioyaki Salted and grilled kingfish collar served withg lemon and grated daikon radish | $12.00 |
| Chuicken Kara-age Deep fried chicken served with wasabi mayonnaise | $11.50 / $19.50 |
| Chuicken Namban Deep fried chicken served with wasabi mayonnaise | $12.50 / $21.50 |
| Onsen Tamago with Sea Urchin Onsen-tamago (hot spring egg) served with uni (sea urchin), ikura and avocado | $12.50 |
| Pork Belly Kakuni Very tender prok belly cooked over 8 hours in special sauce | $14.50 |
| Satsuma-age Fish Cake Japanese style deep fried fish cake ''satsumaage'' served with ginger soy sauce | $14.50 |
| Soft Shell Crab Kara-age Soft shell crab deep fried kara-age ser ved with lemon and wasabi mayonnaise | $16.50 |
| Duck Teriyaki Pan-fried duck breast marinated in teriyaki sauce served with grilled shallot | $21.50 / $39.50 |
| Kingfish Sashimi Kingfish sashimi (5pcs) | $12.50 |
| Salmon Sashimi Salmon sashimi (5pcs) | $12.50 |
| Tuna Sashimi Tuna sashimi (5pcs) | $14.50 |
|
Sashimi Moriawase Assorted sashimi, best seafood available of the day
$19.50 (9pcs) / $31.50 (15pcs) / $58.50 (30pcs) |
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| Saba no Shioyaki (Mackerel) Salted and grilled mackerel | $19.50 |
| Saba no Miso-ni (Mackerel) Mackerel simmered in special miso sauce | $21.50 |
| Sake no Shioyaki (Salmon) Salted and grilled salmon served with ponzu sauce | $20.50 |
| Salmon Teriyaki Pan-fried salmon marinated in teriyaki sauce served with julienne-strip leek | $20.50 |
| Kingfish (buri) Teriyaki Pan-fried kingfish marinated in teriyaki sauce served with julienne-strip leek | $20.50 |
| Okonomiyaki Pork Pork slice & cabbage with bonito flakes, mayonnaise & special sauce | $18.50 |
| Okonomiyaki Seafood Prawn, squid & cabbage with bonito flakes, mayonnaise & special sauce | $20.50 |
| Okonomiyaki Mix Emon Special Prawn, squid, scallop, pork slice & cabbage with bonito flakes, mayonnaise & special sauce | $24.50 |
| Kurobuta Pork Tonkatsu Deep fried Kurobuta pork loin cutlet served with mix salad and special tonkatsu sauce | $22.50 |
| Chicken Teriyaki Pan-fried chicken marinated in teriyaki sauce with julienne-strip leek | $19.50 |
| Chicken Kara-Age Deep fried chicken served with mix salad and special wasabi mayonnaise | $19.50 |
| Chicken Namban Deep fried chicken served with tartar sauce, namban sauce (sweet & sour soy) and mix salad | $21.50 |
| Wagyu Beef Teriyaki Pan-fried wagyu beef marinated in teriyaki sauce served with julienne-strip leek | $28.50 |
| Duck Teriyaki Pan-fried duck breast marinated in teriyaki sauce served with shallot and julienne-strip leek | $39.50 |
| King Prawn Tempura King prawn tempura served with grated white radish & tempura sauce | $4.50 ea |
| Vegetable Tempura Assorted vegetables tempura served with grated white radish & tempura sauce | $19.50 |
| Mushroom Tempura Assorted mushroom tempura served with grated white radish & tempura sauce | $20.50 |
| Sashimi Carpaccio Kingfish (buri) or salmon sashimi carpaccio served with carpaccio sauce | $29.50 |
| Salmon Sashimi Salmon sashimi (15pcs) | $29.50 |
| Tuna & Salmon Sashimi Tuna & salmon sashimi (15pcs) | $35.00 |
| Sashimi Moriawase Assorted sashimi, best seafood avcailable of the day (15pcs) | $31.50 |
| Sashimi Moriawase (large) Assorted sashimi for 2-3 (30pcs) | $58.50 |
| Bakudan Emon Special Assorted diced sashimi with sea urcih (uni), salmon roe (ikura), avocado and onsen-tamago (hot spring egg) served on steamed rice | $23.50 |
| Moro-kyu Roll Sushi roll with moro-miso & cucumber (8pcs) | $12.50 |
| Salmon & Avocado Roll (8pcs) Sushi roll with salmon & avocado (8pcs) | $12.50 |
| California Roll sushi roll with fish cake, avocado, cucumber, flying fish roe & mayonnaise (8pcs) | $12.50 |
| Spider Roll Sushi roll with soft shell crab, flying fish roe, cucumber, mix salad and wasabi mayyonaise (8pcs) | $14.50 |
| King Prawn Tempura Roll Sushi roll with king prawn tempura, sesame & mayonnaise | $15.50 |
| Futomaki Emon Special Sushi roll with assorted sashimi with avocado, flying fish roe & mayonnaise (8pcs) | $25.50 |
| Tofu Salad Tofu, grape tomato & mix salad with sesame dressing topped with fried cruncy rice paper | $14.50 |
| Seaweed Salad Seaweed, grape tomato & mix salad with ume (plum) dressing topped with fried cruncy rice paper | $16.50 |
| Salmon Sashimi Salad Salmon sashimi salad with Onsen-tamago (half cooked egg), avocado, tomato, wasabi mayo & special dressing topped with fried crunchy rice paper | $22.50 |
| Tuna Sashimi Salad Tuna sashimi salad with Onsen-tamago (half cooked egg), avocado, tomato, wasabi mayo & special dressing topped with fried crunchy rice paper | $26.50 |
| King Prawn Tempura Soba (hot or cold) Buckweat noodle with two prawn tempura in soup (hot) or served with dipping sauce (cold) | $19.50 |
| Miso Soup Soup stock is made from konbu (kelp) & katsuobushi (bonito flakes) | $4.50 |
| Gohan (steamed rice) | $3.50 |
| Genmai Brown Rice Steamed genmai brown rice | $4.50 |
| Yaki Onigiri (shoyu or negi-miso) Grilled rice ball served with Santen-mori | $6.00 |
| Espresso Affogato Black sesame ice cream with ristretto shot The best combination of black sesame ice cream and coffee! | $9.50 |
| Matcha Affogato Green tea ice cream with matcha shot | $9.50 |
|
Ice Cream choice of vanilla-beans, matcha green tea or black sesame ice cream Try our black sesame ice cream which is the best in Sydney. Even better with coffee!
1 scoop $4.50 / 2 scoops $7.50 / 3 scoops $10.50 |
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| Apple Strudle Apple strudle with vanila bean and black sesame ice cream | $13.50 |
| Ricotta Cheese Cake ricotta cheese cake with vanilla bean and black sesame ice cream | $13.50 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| City Edge Cafe | Cafes |
| Crumbs Cake Shop | Patisserie, Cafes |
| Kaffe Fabrika | Cafes |
| Kawa | Modern Australian, Cafes |
| Foundry Cafe The | Cafes |
Below you'll find samples from menus of places nearby.
| Tom Kha Kai - tender chicken breast and mushroom in mild coconut broth flavoured with chilli jam and thai herbs | $8.90 |
| Tom Yum Goong - king prawn and mushroom in spicy sour soup with roast chilli, chilli paste and thai herbs | $9.90 |
| Yum Talay - spicy mix seafood salad with fresh chilli and thai herbs | $16.90 |
| Dusty Fish - battered fish fillet mixed with dry chilli, mint leaves, crushed roasted rice and lemon dressing | $15.90 |
| Phed Yang Gapraw Grob - grilled barbecue duck served with crispy chinese broccoli topped with chilli basil sauce | $19.90 |
| Somtum Nua - north eastern style papaya salad mix with chilli, tomato, dried shrimp, peanut and lemon juice dressing | $10.90 |
| Fresh Spring Roll - the combination of prawn, tofu and vegetable wrapped with rice paper served with homemade sauce | $8.90 |
| Clean Here for the full menu for Nua Thai |
| Chicken breast, feta, roasted peppers and pesto | $10.90 |
| Breakfast plate - boiled egg, ricotta, tomato and avocado on sourdough toast | $11.50 |
| Smoked Salmon & Avocado Stack | $14.90 |
| Steak sandwich with roma tomato, caramelised onion, mayo and BBQ sauce | $15.50 |
| Tuna with spinach, tomato, olives and mayo | $10.50 |
| BLT (Avocado extra $1.00) | $10.90 |
| Bircher Muesli | $9.50 |
| Rare roast beef, jarlsburg, beetroot and horseradish | $11.90 |
| Clean Here for the full menu for Mr Mo |
| Hanoi pho ga chicken noodle soup | $11 |
| Wok tossed pad thai or pad si iu noodles (chicken or beef) | $12.5 |
| Wok tossed pad thai or pad si iu noodles (fresh prawns) | $16 |
| Crispy Tofu Fried marinated tofu with crisp iceberg, pickled carrot and radish, spring onion, cucumber, coriander and soy dressing. | N/A |
| Grilled Portuguese Chicken Char grilled Chicken marinated with piri-piri spices, served with coral lettuce, tomato, rocket and our house special chilli sauce. | N/A |
| Vietnamese crispy pancake filled with fresh prawns, pork mince and refreshing herb and bean sprout salad | $15 |
| Free range scrambled eggs with smoked salmon and rocket baguette | $7.5 |
| Selection of sourdough toasts from the taste bakery with butter, jam , honey or vegemite | $5.5 |
| Clean Here for the full menu for Taste Baguette |
| 250g char-grilled Lamb Rump - With Swiss brown mushrooms, parsnip puree, potato wafers and red wine jus | $20.00 |
| Old Fashioned Fish and Chips - Beer battered fish served with fries, tartare sauce and garden salad | $12.50 |
| Spanish O’la - Chorizo, prawns, onion & a hint of spice | $15.00 |
| Traditional Margherita - Tomato base with mozzarella, buffalo cheese & fresh basil | $15.00 |
| Strawbs’ Burger - Beef patty, lettuce, tomato, Spanish onion, beetroot, sliced cheese, mustard, mayo and tomato sauce | $14.50 |
| Grilled Salmon Steak and Saffron Risotto - Served with peas and shallots | $18.00 |
| Seared Lamb Rump Salad - Tender Australian lamb grilled and served in a salad of soft Bulgarian feta, roasted baby beets, sundried tomatoes, Spanish onion & argula leavea | $15.00 |
| 220g char-grilled Eye Fillet - With glazed baby beets, mashed potato quenelles and horseradish cream | $20.00 |
| Clean Here for the full menu for Strawberry Hills Hotel |
| Tuna Nicoise mix leaves, tomato, egg, onion, fetta, olives, green bean, tuna with seeded mustard dressing | N/A |
| Miso quinoa | N/A |
| Berry Bang apple juice, mixberries, banana, frozen yoghurt with ice | N/A |
| Pumpkin | N/A |
| Pesto Chicken mix leaves, avocado, chicken with pesto sauce | N/A |
| Fattoush salad | N/A |
| Smoked Salmon Salad mix leaves, onion, fetta, cucumber, green bean, capers, smoked salmon with aioli dressing | N/A |
| Morroccan vegetable cous cous | N/A |
| Clean Here for the full menu for Salad Bar |
| Name | Cuisines |
|---|---|
| City Edge Cafe | Cafes |
| Nua Thai | Asian, Thai |
| Crumbs Cake Shop | Patisserie, Cafes |
| Kaffe Fabrika | Cafes |
| Prophet Restaurant The | Lebanese, Middle Eastern |
| Kawa | Modern Australian, Cafes |
| Foundry Cafe The | Cafes |
| Crown St Grocer | Italian, Delicatessens |
Notice wrong information? Help us keep everything about Emon Japanese Cafe Restaurant up to date.
Click here to send us an updateOur name “EMON” is coming from Japanese proverb “warau kado niwa fuku kitaru” means “Fortune comes in by a merry gate”. We named it with wishes of everyone smiling and being happy in our restaurant and go home with good health and good luck. We would like to see your smiling face!
The opening hours for Emon Japanese Cafe Restaurant are coming soon
