Currently there is no menu available for Fortune Duck Restaurant in Adelaide. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Adelaide below.
Name | Cuisines |
---|---|
Hong Kee Restaurant | Asian, Chinese |
Ky Chow Chinese Restaurant | Vegetarian, Chinese |
Dumpling King | Chinese |
BBQ City Restaurant | Barbeque, Chinese |
Ying Chow Chinese Restaurant | Asian, Chinese |
Below you'll find samples from menus of places nearby.
Beef Tataki - Thin slices of rare Wagyu beef fillet served with red onions, spring onions and garlic sauce. | $13.5 |
Homemade Ice-cream - Homemade green tea ice-cream with red bean paste or homemade mango sorbet - 1 scoop | $4.5 |
Scallop | $10 |
Plum + Cucumber | $7 |
California | $8 |
Crispy Skin Salmon - Crisp fillet of salmon served with wasai's special ume sauce and vegetables | $20 |
Yuzu Cheesecake - Japanese-style baked cheesecake flavoured with 'Yuzu' citrus | $6.5 |
Buta Kakuni Don - Tender slices of slow cooked pork belly (braised in sweet soy sauce) served on a bed of rice | $14.5 |
Clean Here for the full menu for Wasai Japanese Kitchen |
Eggs
Two eggs-poached, scrambled or fried (P/S/F) |
4.00 |
Chicken Parmigiana
Chicken schnitzel, roasted tomato, cheddar cheese, aioli & a tomato relish |
13.90 |
Nutty Banana
Bananas, peanut butter, maca and raw cacao blended with rice milk topped with buckwheat granola & fresh kiwi |
12.90 |
Poached egg (1) | 2.00 |
PIADINA TOASTED | |
SMALLĀ 5.90 | |
Thriller
Vienna sausage, chorizo, jalapenos, caramelised onion, cheddar cheese & chilli jam |
12.00 |
Sat & Sun until 3.30pm | |
Clean Here for the full menu for Argo on the Square |
Boiled Beef Tenderloin in Spicy Soup | $15.80 |
Honey King Prawns | $15.80 |
Crispy Hot and Spicy Pork Hock | $18.80 |
Steamed Rice (Per Head) | $2.00 |
Boneless Lemon Chicken | $13.80 |
Fish Fillet with Sweet Corn Sauce | $14.80 |
Satay Beef Skewers (3) | $4.80 |
Stir Fried Beef with Flat Rice Noodles | $12.80 |
Clean Here for the full menu for Hong Kee Restaurant |
Freshly made to order with your choice of fillings ( White, brown, or multigrain, bread) | N/A |
Salad - with choice of any fillings | $7.00 |
Sweet Chilli Chicken - Crumbed chicken strips, cheese, roast capsicum, spanish onion, mixed lettuce & sweet chilli mayo | $9.50 |
Chicken - With choice of any fillings | $8.50 |
Texan Steak Burger - Tender steak, bacon, egg, onion, cheese, tomato, mixed lettuce,& Texan BBQ sauce | $9.50 |
Beef Schnitzel with chips & gravy | $10 |
Vegetarian Burger - Veg patty, spanish onion, roasr capsicum, cucumber, beetroot, mixed lettuce & mayo on a wholemeal roll | $9.50 |
Chicken Schnitzel with chips & gravy | $10.00 |
Clean Here for the full menu for Red Fox Cafe |
Curry Fried Rice - Fried rice cooked with curry powder, peas carrot, roast pork, bean sprouts and egg | $10.00 |
Sambal Fried Rice - Fried rice cooked with sambal paste, peas carrot, roast pork, bean sprouts and egg | $10.00 |
Fried Rice - Fried rice with peas, carrot roast pork, bean sprout and egg | $10.80 |
Singapore noodles - Vermicelli noodles, stir fried with chicken, fishcake, vegetables, bean sprout, prawns with a mild curry flavor | $11.50 |
Dry ho Fun - Thick flat rice noodle, stir fried with chicken, fish cake, prawns, bean sprouts, shallots , egg and chilli | $10.80 |
Vegetable Laksa - A combination of hokkien noodles , bean sprouts, vegetable bean curd, mushroom and cucumber | $10.80 |
Seafood laksa - A combination of hokkien noodles, fried fish, fish cakes, king prawns , crab sticks bean, sprouts, beancurd and cucumber all in a laksa soup | $10.80 |
Chicken Curry Rice - Home Made curried chicken and rice with a picked salad | $11.50 |
Clean Here for the full menu for Laksa House 2 |
Name | Cuisines |
---|---|
Wasai Japanese Kitchen | Japanese, Asian |
Hey Jupiter | Cafes |
Argo on the Square | Cafes |
Hong Kee Restaurant | Asian, Chinese |
Don Don Korean BBQ | Korean, Asian, Barbeque |
Red Fox Cafe | Cafes |
Laksa House 2 | Thai, Takeaway Food |
Ky Chow Chinese Restaurant | Vegetarian, Chinese |
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