Seared cobia, black sesame, mushroom milk, puffed rice with pickled vegetables and elk | $24.00 |
Tandoori quail, samosa, yoghurt, cucumber and mint | $24.00 |
Black chicken, cured kingfish, romesco sauce, saffron rice and smoked mayonnaise | $24.00 |
Duck liver parfait, duck bacon, ginger lavosh, watercress and orange | $24.00 |
Taro and goat’s curd sandwich, ratatouille salad, candied black olive and basil | $24.00 |
Roasted lamb rump, shiitake puree. salt and pepper tofu, daikon and sesame | $36.00 |
Golden trevally, prawn braised leeks, fondant potatoes, kohlrabi puree and white wine reduction | $36.00 |
Roasted tri tip of beef, beetroot gel, leaves, baby beetroot and wasabi | $36.00 |
Baked rainbow trout, sweetcorn puree and XO clams | $36.00 |
Chestnut tagliatelle, chestnut duxelle, parmesan, black fungus, fried and cured egg | $36.00 |
Mixed green salad with extra virgin olive oil and lemon | $8.00 |
Potato puree | $8.00 |
Green beans with confit garlic, oregano and lemon | $8.00 |
Carrot gelato, ginger cake, rice pudding and lemon balm | $16.00 |
Passionfruit doughnuts, orange miso custard, brazil nut praline, white chocolate and coffee gelato | $16.00 |
Almond gelato, chocolate, coffee cloud, pear and ginger | $16.00 |
Coconut and lime parfait, pineapple curd and papaya sorbet | $16.00 |
Selection of cheeses with toasted walnut bread, lavosh and fruit $22 | $16.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
Mashallah Indian Food | Asian, Indian, European |
Bistrode | Modern Australian, European |
Michael-Tam Group Pty Ltd | European |
Surry Hills Eating House | Italian, European |
Surfside Hotel Group | Fish & Chips, European, Seafood |
Below you'll find samples from menus of places nearby.
Hor Mok Mapraw - creamy seafood red curry mixed with egg, thai herbs served in whole fresh young coconut | $19.90 |
Heavenly Duck - tender roasted duck with mushroom, broccoli and dressed with light plum sauce, garlic, cinnamon and star anise | $24.90 |
Duck Shot - grilled barbecue duck wrapped in rice paper roll served with ginger, capsicum, cucumber and homemade sauce | $9.90 |
Osso Bucco Massaman - traditional braising of osso bucco with coconut milk and spiced massaman curry served with chat potato, sprinkled with cashew nuts and fried onions | $16.90 |
Prawn Cake - a popular thai appetizers, patties of prawns minced and bread crumbs | $8.90 |
Yum Nuea - grilled marinated beef served with salad and chilli lemon dressing | $15.90 |
Prawn and Crab Spring Roll - lightly fried prawn, crab meat and taro roll | $8.90 |
Clean Here for the full menu for Nua Thai |
BLT (Avocado extra $1.00) | $10.90 |
Banana Bread | $5.50 |
Leg Ham, Cheese & Tomato Sourdough | $9.50 |
Chicken breast, feta, roasted peppers and pesto | $10.90 |
Toasted Muesli with Fruit, Yogurt & Honey | $9.50 |
- with smoked salmon | $15.90 |
Bircher Muesli | $9.50 |
Turkey, swiss cheese, rocket and cranberry | $11.50 |
Clean Here for the full menu for Mr Mo |
Roast Pork Roasted pork served with brie, coral lettuce, rocket, crackling and honey mustard mayonnaise. | N/A |
Toasted croissant with prosciutto and melted gruyere cheese | $6.5 |
Hanoi pho ga chicken noodle soup | $11 |
Grilled haloumi served with wilted spinach, balsamic roast tomato and german rye sourdough | $15 |
Free range eggs cooked your way wit bacon with balsamic roast tomatoes and sourdough toast | $14 |
Free range scrambled eggs with smoked petuna ocean trout, chives, crème fraiche and baguette | $15 |
Crispy Tofu Fried marinated tofu with crisp iceberg, pickled carrot and radish, spring onion, cucumber, coriander and soy dressing. | N/A |
Taste grill bacon, pork and fennel chipolatas, fried eggs, mushrooms, balsamic roast tomatoes and sourdough toast | $15 |
Clean Here for the full menu for Taste Baguette |
Spanish O’la - Chorizo, prawns, onion & a hint of spice | $15.00 |
Pulled Pork Burger - Shredded pork with sour cabbage and garlic mayo | $14.50 |
250g char-grilled Lamb Rump - With Swiss brown mushrooms, parsnip puree, potato wafers and red wine jus | $20.00 |
Seasoned Potato Wedges - Served with sour cream & sweet chilli sauce | $6.00 |
Seared Lamb Rump Salad - Tender Australian lamb grilled and served in a salad of soft Bulgarian feta, roasted baby beets, sundried tomatoes, Spanish onion & argula leavea | $15.00 |
Middle Eastern Style Braised Lamb Shanks - Served with aromatic cous cous | $15.50 |
Old Fashioned Fish and Chips - Beer battered fish served with fries, tartare sauce and garden salad | $12.50 |
Garlic Bread - Garlic butter on toasted sourdough bread | $4.50 |
Clean Here for the full menu for Strawberry Hills Hotel |
Pumpkin | N/A |
Gado Gado Salad spinach, tofu, carrot, egg, bean sprout, green bean, capsicum with peanut dressing | N/A |
Quinoa tabouleh | N/A |
Minties orange, pineapple, mint | N/A |
Miso quinoa | N/A |
- Bolognese mince beef, tomato, carrot & herbs | N/A |
Man-a-go mango nectar, mango, banana, frozen yoghurt with ice | N/A |
Chicken Tandoori mix leaves, tomato, onion, tandoori chicken with mint yoghurt dressing | N/A |
Clean Here for the full menu for Salad Bar |
Name | Cuisines |
---|---|
City Edge Cafe | Cafes |
Nua Thai | Asian, Thai |
Crumbs Cake Shop | Patisserie, Cafes |
Kaffe Fabrika | Cafes |
Prophet Restaurant The | Lebanese, Middle Eastern |
Kawa | Modern Australian, Cafes |
Foundry Cafe The | Cafes |
Crown St Grocer | Italian, Delicatessens |
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