Currently there is no menu available for Golden Crust Hot Bread Manly in Manly. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Manly below.
| Name | Cuisines |
|---|---|
| Golden Crust Hot Bread Manly | Bakery |
| Brumby's Bakeries | Bakery |
Below you'll find samples from menus of places nearby.
| Fish & Chips | $9.50 |
| Fettuccine Bosciola - garlic, bacon, mushrooms and shallots in a creamy sauce | $19.00 |
| Crispy Spring Rolls - served with sweet chilli sauce | $6.00 |
| Grilled Chicken | $5.00 |
| Paddy's Rump - 250g rump steak served with a rosemary & red wine sauce & your choice of: garlic mash & vegetables or chips & salad | $26.50 |
| Vege Burger - garden vegetable burger, salad, aioli & sweet tomato relish | $11.00 |
| Warm Moroccan Beef Salad - tender slices of Wagu steak tossed in sweet chilli sauce & moroccan spices, seared & served on salad greens & house dressing | $18.50 |
| Clean Here for the full menu for The Celtic Corner Bar and Bistro |
| Cheese Blintz - Polish sweet pancake with cottage cheese, raisins & lime, baked custard and ice cream | $10.50 |
| Pumpkin, Spinach and Feta Tagliatelle Spiced pumpkin and spinach tossed through tagliatelle pasta and dressed with feta cheese | $24.00 |
| Apple & Rhubarb pie served warm with ice cream and berry sauce | $10.50 |
| Devilled Kidneys Veal kidneys, onions and bacon in a pepper and brandy sauce served with rice | $12.50 |
| Steak Sandwich Pan seared minute steak served with salad, chips and bbq onions | $17.50 |
| - The Waltzing Matilda The finest rib fillet, grilled to your liking and served with mushrooms, asparagus and a pepper sauce. “Great eating” | $33.50 |
| Lemon Pepper Calamari Pan seared calamari served with aioli and lemon garnish | $15.50 |
| Beer Battered Barramundi on a caesar or greek salad | $16.50 |
| Clean Here for the full menu for Maisie's Seafood & Steakhouse |
| Mexican lime slaw red & white cabbage + mixed vegetables in our special house dressing | $4.50 |
| Le Burger beef, sauteed mushrooms, brie cheese, dijonnaise, lettuce, tomato, house mayonnaise | $13 |
| House of the Rising Bun premium Wagyu beef, japanese teriyaki sauce, pickled ginger, house mayo, wasabi, kimchi, roasted red peppers, lettuce | $15 |
| Ginger beer | $4.00 |
| Top Bun lamb, brie cheese, lime slaw, piccalilli sauce, lettuce, house mayonnaise | $14 |
| Junior sized BB's classic beef or chicken 130 grams, chips with house tangy tomato sauce or mexican lime slaw, cheddar cheese, house mayonnaise | $11.50 |
| After Burner chilli beef, jalapeno relish, cheese, lettuce, tomato, house mayonnaise | $13 |
| Chunky chips chunky steak chips served with chicken salt | $4.50 |
| Clean Here for the full menu for Burger Bar The |
| Conchigloni - Conch shaped pasta shells filled with a nutty mixture of pinenuts, mushrooms, onions, spinach, drizzled with Napoli sauce and pesto and oven baked | $16.50 |
| Spaghetti Garlic Chicken - Chicken breast, mushrooms, shallots, garlic in a light cream sauce | $16.50 |
| Main Ribs & Wings Meal (Serves 1-2) - 400gm ribs, 4 wings, 1 potato, corn and sour cream | $23.00 |
| 4 BBq Chicken Wings | $10.00 |
| Clean Here for the full menu for Raymondo's Gourmet Pizza |
| Mini Steak, Chips & Salad | $7.90 |
| BLT – crispy bacon, lettuce, tomato, roast garlic aioli served with beer battered chips | $13.90 |
| Calamari Salad - pan seared calamari tossed into a bed of fresh mixed leaves topped with a drizzling of mango & lime dressing (GF) | $16.50 |
| Fried Seafood Plate – tempura prawns, salt and pepper calamari, fish wings, beer battered coral trout, ginger & lime prawn twisters, garden salad and dipping sauces. | $28.90 |
| Carbonara – traditional recipe Linguini style | $16.50 |
| Chilli Mussels – New Zealand green lip mussels sautéed in chilli tomato Napoli topped with baby spinach and parmesan and served with toasted Turkish bread | $19.90 |
| Steak “Sanga” – toasted Turkish bread with quality local Kilcoy rib filler, lettuce, beetroot, tomato, Spanish onion, aioli & tomato chutney served with beer battered chips | $14.90 |
| Antipasto Plate - roast capsicum, field mushroom, asparagus, semi dried tomato, kalamata olives, roast pumpkin, prosciutto, ham and smoked salmon served with toasted Turkish bread (GF except bread) | $16.90 |
| Clean Here for the full menu for Noosa Yacht & Rowing Club Inc |
| Name | Cuisines |
|---|---|
| Lazy River Bar & Bristo | Modern Australian, Mediterranean |
| Rasa Modern Asian Cuisine | Asian |
| iS Tapas Bar | Spanish |
| Krung Thep Thai Restaurant | Asian, Thai |
| Holy Mackerel Fish Cafe | Cafes, Seafood |
| The Celtic Corner Bar and Bistro | |
| Noosaville Fish Market | Fish & Chips, Seafood |
| Rene's Snack Bar | Takeaway Food |
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