Currently there is no menu available for Greek Pastries & Delicacies in Prospect. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Prospect below.
Name | Cuisines |
---|---|
Greek Pastries & Delicacies | Greek, European, Mediterranean |
Nisos | Greek |
Below you'll find samples from menus of places nearby.
SALT & PEPPER CALAMARI Lightly dusted with flour, sea salt & cracked black pepper served with salad, lemon & garlic dipping sauce | $14.90 |
SCALLOPINE SALTIMBOCCA - Pan-fried veal medallions topped with prosciutto & sage leaves in a rich tomato & red wine glaze served with rosemary potatoes & spinach | $26.90 |
CALABRESE - Cacciatore sausage, roast capsicum, olives, spanish onion, garlic & chilli in a rich tomato sauce | $20.90 |
SALAMI - Mozzarella cheese, sundried tomato, olive tapenade & lettuce | $11.90 |
BOLOGNESE - Prime beef mince in a rich tomato & red wine sauce with garlic & basil | $17.90 |
CARBONARA - Bacon, spring onion, cracked pepper, egg in a creamy white wine & parmesan sauce | $19.90 |
SALT WATER BARRAMUNDI FILLET - Lightly dusted in salt & pepper flour, pan-fried in a lemon butter sauce, served with chips & salad | $26.90 |
MINESTRONE Homemade hearty Italian vegetable soup (winter only) | $11.90 |
Clean Here for the full menu for Caffe Cena |
- King Prawns | $20.00 |
Rice Noodle Soup
Hearty & Clean traditional chicken broth accompanied with chicken, King prawns, calamari & fish cakes |
$15.00 |
Five Spiced Chargrilled chicken
Chicken Maryland infused in sautéed chilli bean, herbs & spices, chargrilled til golden brown, topped with roasted nuts |
$17.00 |
Vegetarian Salad
A mountain of crisp, colourful, tasty & filling salads tossed in authentic chilli & lime vinaigrette, topped with crushed nuts & golden shallots |
$16.00 |
- Dessert of the day | |
Roast Duck Salad
Tender roast duck tossed with a mountain of crisp & colourful salad of sliced celery, shredded carrots, cabbage, crisp bean sprouts in a tangy lime vinaigrette, topped with crushed nuts & golden shallots |
$20.00 |
- Wicked wonton soup fresh rice paper rolls | |
Combination Hot Pot With Roasted Cashew
Mixture of chicken, BBQ pork steak, king prawns & calamari wok tossed with seasonal vegetables and golden roasted cashew nuts in rich chilli bean sauce |
$20.00 |
Clean Here for the full menu for Viet L'Amour |
Small special fried rice | $7.20 |
Curried combination | $12.90 |
Hot & sour soup | $6.90 |
Prawns cutlet with sweet & sour sauce | $13.90 |
Sweet & sour combination | $12.90 |
Beef with bean sprouts | $11.90 |
Prawn cutlet with sweet & sour sauce | $7.90 |
Beef with satay sauce | $13.90 |
Clean Here for the full menu for Shanghai Palace Restaurant |
Toppings Parmigianino, Hawaiian, Kilpatrick, Tex-Mex | All $3.00 |
Gluten Free Orange & Almond Friand served with double cream & candied orange slices | $7.50 |
- 300gm MSA Grain Fed Scotch Fillet | $22.90 |
Cheese & Bacon Arancini Balls with basil aioli | $7.00 |
Pasta of the Day | $17.90 |
STEAKS Steaks served with smashed potato & baby spinach with choice of sauce | - |
Chicken Burger Lemon & thyme marinated chicken breast on a scotch bap with rocket, bacon, grilled pineapple & basil aioli | $15.90 |
Reepham Fried Chicken Spicy coated chicken tenderloins served with steak fries & garlic aioli | $17.90 |
Clean Here for the full menu for Reepham Hotel |
Seasoned Wedges - Accompanied by the usual suspects. | $10 |
Chicken Curry - A mild curry served with jasmine rice | $9.90 |
Lamb Shanks - Shiraz & garlic braised and slowly cooked until they’re ‘melt in the mouth’ tender, placed on creamy mashed potato with a bundle of green beans wrapped in prosciutto | $26 |
Seafood Trio - Beer battered garfish, panko crumbed prawns, salt & pepper squid, seasoned chips, house salad & tartare sauce. | $24 |
Crumbed Barra Fillet - Rustic Style Herb crusted served on a warmed seeded mustard potato salad, topped with fried capers & salsa verde sauce. | $22 |
Gourmet Lamb Burger - Garlic & rosemary lamb fillet pieces grilled with caramelized onions, Danish fetta, sliced tomato, salad greens, tzatziki in a brioche bun. Served with seasoned chips. | $18 |
Chicken Salad - grilled chicken tenderloins with semi sundried tomatoes, marinated fetta, red onion, juliennes of carrot, salad greens and crispy croutons with a honey mustard dressing. | $18 |
Fish & Chips - One piece beer battered with tartare sauce & lemon | $9.90 |
Clean Here for the full menu for Windmill Hotel |
Name | Cuisines |
---|---|
Caffe Cena | Italian |
Viet L'Amour | Vietnamese, Asian |
Shanghai Palace Restaurant | Chinese |
Reepham Hotel | Pub Food |
Cafe Komodo | Modern Australian, Cafes |
Cafe Di Roma | Italian |
Windmill Hotel | Pub Food |
Khim Thai Restaurant | Asian, Thai |
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