Toasted organic sourdough white or grain with berry vanilla jam, peanut butter, vegemite or honey | $5.90 |
Spiced toasted fruit bread or crumpets with berry vanilla jam | $7.90 |
Guacamole toast with herbs and lemon | $10.00 |
Cheesy toast with house made kasundi | $11.50 |
-Add bacon | $5.00 |
Blat-ciabatta with roast tomato, guacamole, bacon and lettuce | $11.00 |
-Add fried egg | $3.00 |
Mega berry and hazelnut muesli with seasonal fruits and vanilla labne | $11.90 |
Maqui and coconut tapioca with lychee, rose raspberries, passion fruit and seasonal fruit (GF, V) | $12.90 |
Sistas brekky board selection
Mega berry and apricot muesli with vanilla labne and passionfruit, guacamoles toast, mini oaxaca cheese omelette |
$22.00 |
Big sista brekky
Eggs how you like with bacon, roast tomato, sauteed mushrooms and guacamoles |
$19.90 |
Crispy cauliflower omelette
Zaatar salted crispy cauliflower, mini tomato salad, oaxaca cheese omelette and herbs with toasted sour dough micro |
$18.90 |
●Sandwiches | |
BBQ pulled pork, charred corn, cheese, sticky guava sauce | $11.50 |
Chicken, bacon, aioli sweet chilli and guacamole | $11.50 |
Avocado, zaatar, charred corn, tomato salad, cheese (V) | $11.50 |
Super salad with beetroot hummus (Vegan) | $11.50 |
Crispy chicken coleslaw, chipotle aioli | $11.50 |
Tequila cured salmon, guacamole, pickled onion and aioli | $11.50 |
●Salads | |
Cancun salad
Corn crusted chicken, red cabbage, mint, jamon, pea, chilli, fetta salad and preserved lemon dressing (GF) |
$23.00 |
Tijuana slaw
Kale, carrot, cabbage, pico de gallo, quinoa crushed corn chips, cheese, jalapeno, charred corn with tequila lime dressing and guacamole (GF, V) |
$19.50 |
-Add southern fried or grilled chicken | $5.00 |
Inca grain salad
Mixed grain, seeds and nuts tossed with tomato and kale finished with charred lemon, beetroot hummus, herbs, zaatar and balsamic glaze (V, GF) |
$19.50 |
-Add tequila and lime cured salmon | $5.00 |
●Mexican Bowls | |
Quinoa, red cabbage slaw, citrus wedge, tostada crunch with your choice of: | |
-Fajita chicken, salsa rojo and guacamole | $22.00 |
-Refried citrus black beans with charred corn, jalapenos and guacamole (V) | $21.00 |
-Smoky tequila flamed prawns with charred corn and pico de gallo | $23.00 |
●Sista Burgers | |
La chiquita (V)
haloumi, 10 chilli chutney, guacamole escabeche, tomato and lettuce |
$19.90 |
You can add bbq pork | $4.00 |
El pollo loco
corn chip crusted chicken, sour cream, cheese, lettuce and salsa rojo |
$21.00 |
La granja
160g wagyu, oaxaca cheese, house pickled onion, lettuce, tomato and guava bbq sauce, aioli |
$22.00 |
The inquisition
casa chorizo patty, cheese, lettuce, smoked capsicum salsa and guacamole |
$23.00 |
L.A. Nachos (GF, V)
Sour cream, guacamole, salsa rojo, coriander and loads of cheese |
$17.50 |
Load me up! bbq pork, citrus refried black beans or fajita chicken-each | $4.00 |
●Sides | |
Sumac salted chunky chips with aioli or puta madre sauce (GF, VEGAN) | $9.50 |
Polenta chips with salsa rojo and gruyere cheese (V, GF) | $13.50 |
Eggplant chips with chipotle aioli (V) | $13.50 |
Southern fried chicken nibblers with chipotle aioli | $14.50 |
Arancini of the day with something saucy (V) | $11.00 |
Citrus zaatar tossed calamari with preserved lemon aioli (DF) | $14.00 |
●Para Picar | |
Warm organic sourdough with za'atar olive oil and balsamic (DF, VEGAN) | $6.00 |
Ceviche of the day (GF, DF) | $13.00 |
Taco of the day | $8.00 |
Tostada (GF, DF)
Chicken, bacon and aioli with sweet chilli |
$8.00 |
Tostada (GF, DF)
Truffled hazelnut, sour cream and maasdam cheese |
$8.00 |
Arancini of the day with something saucy (V) | $11.00 |
Guacamole and pico de gallo with chilli and organic corn chips (GF, DF, VEGAN) | $11.00 |
Citrus za'atar tossed calamari with preserved lemon aioli (DF) | $14.00 |
Crispy fennel salted school prawns with aioli (GF) | $11.00 |
Smoky tequila flamed prawns with charred buttered bread | $12.00 |
Naked chorizo with double chipotle (GF, DF) | $11.00 |
Cheese dusted cauliflower poppers with horseradish cream (V) | $11.00 |
●Un Poco Mas | |
Polenta chips with salsa rojo and gruyere cheese (V, GF) | $13.50 |
Sumac salted chunky chips with aioli or putamedre sauce (GF, VEGAN) | $9.50 |
Eggplant chips with chipotle aioli (V) | $13.50 |
Southern fried chicken nibblers with chipotle aioli | $14.50 |
Chilli cheese chips (V, GF)
Chunky chips tossed in peri peri, jalapenos and cheese, with sour cream and chipotle jus |
$12.90 |
●Compartimos Amigos | |
Share board
A meal for one person or a grazing plate for two people a fusion of latino and middle eastern delights including: cheese, dips, house made spiced nuts, crackers, organic sour dough bread, fruit, pickled vegetables and cured meats |
$25.00 |
L.A. Nachos
Sour cream, guacamole, salsa rojo, coriander and loads of cheese (GF, V) |
$17.50 |
Load me ups! bbq pork, citrus refried black black beans or fajita chicken-each | $4.00 |
●Mexican Bowls | |
Quinoa, red cabbage slaw, citrus wedge, tostada crunch with your choice of: | |
-Fajita chicken, salsa rojo and guacamole | $22.00 |
-Refried citrus black beans with charred corn, jalapenos and guacamole (V) | $21.00 |
-Smoky tequila flamed prawns with charred corn and pico de gallo | $23.00 |
●Sista Burgers | |
La chiquita (V)
Haloumi, 10 chilli chutney, guacamole, escabeche, tomato and lettuce |
$19.90 |
You can add bbq pork | $4.00 |
El pollo loco
corn chip crusted chicken, sour cream, cheese, lettuce and salsa rojo |
$21.00 |
La granja
160g wagyu, oaxaca cheese, house pickled onion, lettuce, tomato and guava bbq sauce, aioli |
$23.00 |
The inquisition
Casa chorizo patty, cheese, lettuce, smoked capsicum salsa and guacamole |
$22.00 |
Seafood jambalaya-Creole tomato infused fragrant rice with calamari, prawns, chorizo and peas finished with lime and coriander (GF, DF) | $26.00 |
House made gnocchi with roasted tomato sofrito, herb oil, pine nuts, parmesan and baby basil (V) | $20.00 |
Corona battered market fish, chunky chips, preserved lemon aioli and juniper pickled onion | $22.00 |
300g chicken and chorizo rotolo wrapped in streaky bacon served with cauliflower puree and jalapeno de gallo (GF) | $26.00 |
Oregano and parmesan crusted chicken breast pan fried, topped with red cabbage, pea, jamon, mint and chilli fetta | $24.00 |
Za'atar crusted lamb fillet with smoky eggplant puree and wasabi cress | $29.00 |
●Sides | |
Sumac salted chunky chips | $10.00 |
Arancini of the day | $10.00 |
Polenta chips | $10.00 |
Eggplant chips | $10.00 |
Jerez flamed kale mushroom and onion | $10.00 |
Tijuana slaw | $10.00 |
Salad of pea, red cabbage, mint, jamon serrano, chilli, persian fetta israel couscous salad | $10.00 |
Sandwiches Combo Meal And Beverage $17.50 (Inc. House Beer, Wine Or Soft Drink) Organic Sourdough Ciabatta, Sliced Sourdough White Or Grain & Gluten Free | |
Sista Burgers All Served In Organic Zeally Bay Brioche With Side Chunky Chips | |
Compartimos Amigos (Vegan, V & Gf Options Available) | |
Sista Burgers All Served In Organic Zeally Bay Brioche With Side Chunky Chips | |
(V) Vego / (Gf) Gluten Free / (Df) Dairy Free O (Vegan) |
Menu Disclaimer
Name | Cuisines |
---|---|
Piccolo Pizza | Pizza & Pasta |
Capitano | Italian, Pizza & Pasta |
Mercadante | Italian, Pizza & Pasta |
Cafe Tono Pizza Pasta Bar | Italian, Pizza & Pasta |
Sarpino's Pizzeria | Pizza & Pasta, European |
Below you'll find samples from menus of places nearby.
Cornish Pastie | N/A |
Steak and Kidney Pie | N/A |
Steak and onion | N/A |
Vegetable Pastie | N/A |
Steak bacon and Cheese Pie | N/A |
Steak and Mushroom Pie | N/A |
Vegetable Pie | N/A |
Hot and Spicy Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Self Serve - Please ask your waiter. Selection of cold meats, seafood, chicken and salad, frittata, croquettes, vegetable and much more | POA |
Italian Side Salad | $8.50 |
Fruit Salad | $6.50 |
Carbonara - Bacon, egg and cream | $21.50 |
Veal Scaloppine Vino Blanco - Veal served with a white wine sauce | $26.50 |
Veal Scaloppine Al Funghi - Veal served with cream and mushrooms | $26.50 |
Cassata Ice Cream | $8.50 |
Calabrese - Hot spicy salami, olives, capsicum and fresh napoli sauce | $21.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Soft egg noodles
With bean shoot and saya |
$13.80 |
Kung po spicy prawn | $28.80 |
Braised chicken and vegetables noodles | $13.80 |
Shanghai spring onion pancake | $5.50 |
Shanghai noodles
With shredded pork and mushroom |
$14.80 |
Sweet and sour pork
With steamed rice |
$12.80 |
Salted duck egg shrimps | $28.80 |
San chai boo (Chicken) | $8.00 |
Clean Here for the full menu for Sungs Kitchen |
Pork shabushabu stew + spicy pork bulgogi | $45.00 |
-Beef bibimbab | $12.00 |
Prawn salad
Deep fried 3 prawns, green salad with sweet chilli sauce |
$9.00 |
Nickname - Korean army stew (not including rice) | |
-Unagi don | $10.90 |
Variety of spicy sausage stew with mixed vegetables | |
Soft tofu sausage stew | |
Crab meat salad
Crab meat on salad with sweet spicy dressing |
|
Clean Here for the full menu for Darac Bar & Grill |
Omelette
Seasonal asparagus, mushroom, feta, toast |
$12.50 |
-Add yoghurt & homemade granola | $4.50 |
Soup
In house soup with sourdough toast |
$9.50 |
Daily sandwiches & salads available at fridge | |
-Poached eggs (2) mushrooms, bacon rashers | $3.50 |
Eggs benedict
Poached eggs, bacon, spinach, hollandaise, toast |
$12.50 |
Available until 12pm weekdays, all saturday | |
Standard burger
C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips |
$12.00 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
Notice wrong information? Help us keep everything about Hairy Little Sista up to date.
Click here to send us an updateMon 7 AM to 11 PM
Tue 7 AM to 11 PM
Wed 7 AM to 11 PM
Thu 7 AM to 11 PM
Fri 7 AM to 11 PM
Sat 9 AM to 1 AM
Sun 9 AM to 4 PM