Currently there is no menu available for Hobson Bay Fish & Chip Shop in Williamstown. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Williamstown below.
| Name | Cuisines |
|---|---|
| Hobson Bay Fish & Chip Shop | Fish & Chips, Seafood |
| Fish Bites on the Range | Fish & Chips, Seafood |
| Williamstown Mussels Fish & Chippery | Fish & Chips, Seafood |
| The Town Fryer | Seafood, Takeaway Food |
| Anchorage Restaurant | Seafood |
Below you'll find samples from menus of places nearby.
| Curry puffs (chicken or vegetables) (4) puff pastry filled with curried vegetables or chicken served with peanutsauce | $8.50 |
| Crispy whole fish deep fried whole fish topped with a rich ginger sauce | $23.50 |
| Grilled beef salad (g) grilled slices of beef dressed with lime, lemongrass and fresh asian herbs, topped with cashew nuts | $14.50 |
| Pandan chicken (4) (g) marinated chicken pieces wrapped in pandan leaves served with sweet plum sauce | $9.50 |
| Fish cakes (4) mildly spiced fish patties serves with sweet chilli sauce | $9.50 |
| Crispy noodles (chicken, beef, pork) crispy egg noodles topped with stir fry of vegetables and meat of your choice | $13.50 |
| Roti bread with peanut dipping sauce | $4.00 |
| Roast duck salad (g) shredded roast duck dressed with lime, lemongrass and fresh asian herbs, topped with cashew nuts | $16.00 |
| Clean Here for the full menu for Wild Rice |
| Open Lamb Souvlaki marinated lamb, pita bread, Greek salad and topped with Tzatziki | $24.50 |
| Angus Scotch Fillet (400gm) (GF - without chips) served with Bad Boy Chips, salad and choice of sauce (mushroom gravy, gravy, or peppercorn gravy) | $32.50 |
| Bad Boy Chips with aioli and ketchup | $8.00 |
| Chicken Rissoles BBQ chicken & bacon rissoles accompanied with a rocket salad and BBQ sauce | $12.50 |
| Vanilla Ice Cream with a choice of strawberry or chocolate topping | $4.00 |
| Seafood Linguini prawn, scallop, cherry tomatoes, chilli, garlic, rocket pesto & parmesan | $21.90 |
| Trio of Dips ask our waiter for daily selection home made dips served with Turkish bread | $11.50 |
| Oysters (GF) - St Helens Tasmania | - |
| Clean Here for the full menu for The Yacht Club Hotel |
| Vegetarian Fried Rice - Fried Rice with Egg & Assorted Vegetables in Soy Sauce | $12.50 |
| Soy Veg - Thick Rice Noodles with Seasonal Vegetables and Tofu in Dark Soy Sauce | $12.50 |
| Curry Laksa - Thick Egg Noodles and Thin Rice Noodles with Roast Pork, Fish Cakes, tofu & Assorted Vegetables with Fried Onions in Coconut Curry Soup | $13.50 |
| Lemongrass Ginger Wok - Thin Egg Noodles stir-fried with Assorted Vegetables (Beef/Chicken/Seafood) | $13.50/$13.50/$15.50 |
| Seafood Nasi Goreng - Fried Rice with Prawn, Squid, Fish Cakes, Crab Meat, Eff, Peas & Assorted Vegetables in Indonesian Chilli Sauce (Mild/Medium/Hot) | $15.50 |
| Gyoza (5 pcs) Pan Fried Japanese Dumplings. Choice of Pork or Vegetarian | $7.50 |
| Teriyaki Wok - Udon Noodles Stir Fried with Assorted Vegetables (Beef/Chicken/Seafood) | $13.50/$13.50/$15.50 |
| Sweet and Sour Wok - Thin Egg Noodles stir-fried with Assorted Vegetables (Beef/Chicken/Seafood) | $13.50/$13.50/$15.50 |
| Clean Here for the full menu for Wok Rite In Noodle & Snack Bar |
| POR PIEA PAG (4 per serve) Spring rolls filled with vegetables served with sweet chilli sauce | $6.90 |
| YUM PHET YANG (Roast Duck Salad) Succulent roast duck with tomato, cucumber, red onion and fresh Thai herb, served green mango or crispy green apple (seasonal) | $20.90 |
| MOO YANG Thai style BBQ pork served with cucumber and sweet chilli sauce | $16.90 |
| KAO PAD PRIG Chilli thai style fried rice | $12.50 |
| PAD KING A traditional Thai favourite with wood mushroom, onion and touch of ginger. Choice of pork, chicken, beef or lamb | $15.90 |
| PAD TA KRAI Stir fry dish with lemongrass and a touch of fresh chilli. Choice of pork, chicken, beef or lamb | $16.50 |
| GAENG PANANG Spicy thick red curry with coconut milk and crushed peanuts. Choice of pork, chicken, beef and lamb | $15.90 |
| Clean Here for the full menu for Siam Orchid Thai Restaurant |
| - COUNTRY FAIR 150g Gippsland natural beef - colby jack cheese - balsamic onion relish - tomato - lettuce - aioli | N/A |
| MEAT LOVER* Bacon - salami - ham - tasty cheese - grilled onion - tomato - lettuce - BBQ sauce | N/A |
| CHILLI CHICK* Avocado - bacon - jalapeno - salad - chilli sauce - aioli | N/A |
| CRUMBED PARMA Shallow fried Japanese crumbed chicken breast fillet - ham - tasty cheese - salad -bush tomato chutney - aioli | N/A |
| MOROCCAN LAMB Grilled pumpkin - roasted red capsicum - hommus - aioli | N/A |
| THE OKKER* Bacon - free range egg - tasty cheese - pineapple - beetroot - salad - tomato sauce - aiol | N/A |
| TORTILLA WRAP | N/A |
| MUSHROOM BEEF Sliced, grilled portobello mushroom - tasty cheese - salad - bush tomato chutney - aioli | N/A |
| Clean Here for the full menu for Burger Edge Williamstown |
| Name | Cuisines |
|---|---|
| Hot Wings Charcoal Chickens | Charcoal Chicken, Takeaway Food |
| Wild Rice | Thai |
| Yamabuki Japanese Restaurant | Sushi, Asian |
| Al Porto Vecchio | Italian |
| Stag's Head Hotel Pty Ltd | Modern Australian, Pub Food |
| Tiki's Take Away | Takeaway Food |
| Mezmez | |
| Hobson Bay Fish & Chip Shop | Fish & Chips, Seafood |
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