| Marinated Kalamata & green olives (v)(g) | $7.00 |
| Housemade dips served w’ grilled Turkish bread (v) | $9.00/$15.00 |
| Saganaki w' honey soaked wild figs, caramelised lemon & mountain bread | $11.00 |
| Salt & Sichuan pepper calamari w' mixed leaves & lemon mayo (g) | $14.00/$21.00 |
| Pork & jalapeno meatballs w' tomato & smoked chili (g) | $10.00 |
| Chicken 65, spiced chicken pieces served w' roti & yoghurt | $11.00 |
| Pan fried prawns w' wonton crisps, hoi sin & chili | $12.00 |
| Mushroom trio, feta & chive cigar, parmesan crumbed & marinated in garlic & thyme (v) | $10.50 |
| Shredded lamb, dates & red onion in filo pastry w' cinnamon salt | $12.00 |
| Duck spring rolls w' onion jam | $12.50 |
| Roasted pumpkin, spinach, feta & sage (v) | $14.00 |
| Lamb, smoked tomato, pine nuts, chili & feta | $14.50 |
| Smoked chicken, caramelised onion & rocket w' barbeque sauce | $14.00 |
| Prosciutto, marinated goats cheese & pesto | $15.00 |
| Gluten Free base available add | $2.00 |
| Beer battered thick cut chips or shoestring fried w' tomato sauce & aioli | $8.50 |
| Pumpkin, spinach, capsicum, pine nuts, fried chick peas & preserved lemon dressing (v)(g) | $10.50 |
| Cos, green olives, tomato, cucumber, red onion & ciabatta w' balsamic dressing (v) | $10.00 |
| Roasted beetroot, goat's cheese, rocket w' balsamic reduction (v)(g) | $12.00 |
| Lasagne w' sauteed wild mushrooms, marinated goat's cheese & baby spinach (v) | $18.50 |
| Scallop & prawn spaghetti tossed in a basil infused napoli sauce | $21.00 |
| Char grilled chicken salad w' semi dried tomato, avocado & parmesan (g) | $17.00 |
| Chicken breast w' sweet corn & potato fritters w' a mild jalapeno salsa, snow pea shoots & chipotle mayonnaise (g) | $22.00 |
| Vegetarian mezze of falafel, eggplant puree, saffron & lemon potatoes, pumpkin mint & feta salad | $17.50 |
| Risotto of chorizo, baby peas topped w' char grilled king prawns & paprika oil (g) | $23.50 |
| Shredded slow cooked lamb, olives, feta, tomato, cucumber & crisp mountain bread | $18.00 |
| Beer battered barramundi w' salad & thick cut chips | $19.50 |
| Beef burger w' bacon, lettuce, cheese, caramelised onion, tomato & shoestring fries | $18.50 |
| Chicken parmagiana w' salad & thick cut chips | $20.00 |
| Veal wrapped in prosciutto & sage w' a lemon, caper & parsley butter, chats & wild rocket | $23.00 |
| Slow roasted pork belly, chili caramel, fried noodles w' apple & wasabi slaw (g) | $24.00 |
| Confit duck leg, potato gratin, green beans & cherry sauce | $26.00 |
| Grain fed scotch fillet w' mash, green beans, glazed shallots w' a choice of garlic butter, mushroom or green peppercorn sauce (g) | $28.00 |
| Saffron, orange & almond cake w' grape molasses (g) | $9.00 |
| Sticky date pudding w' salted caramel & vanilla bean ice cream | $10.00 |
| Chocolate plate, chocolate & orange mousse, brownie & truffles | $12.00 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| El Habanero Mexican | Mexican, European |
| Bellota Wine Bar | European |
| Classy Curry | Asian, Indian, European |
| Coppersmith Hotel | European, Contemporary, Gluten Free, Pub Food, Bar, Australian |
| Run Forrest - Marketing & Public Relations | European |
Below you'll find samples from menus of places nearby.
| Crumbed veal scallopine w/rocket, red onion & fetta salad | $ 19.50 |
| Pork belly, apple sauce & coleslaw | $ 11.50 |
| Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam) | $ 4.50 |
| Crunchy poached eggs, gravalax, corn cakes, sour cream & chives | $ 17.00 |
| Baby beets & caprese salad w/toasted walnuts & pomegranate molasses | $ 13.50 |
| w/tomato, fetta & rolled oat crumble | $ 11.50 |
| Chicken salad w/bacon & parmesan | $ 10.50 |
| Corned beef & poached eggs on muffins w/hollandaise & parsley | $ 15.00 |
| Clean Here for the full menu for Stove Monkey |
| Limerick parma with napoli, ham & two cheeses, fries & spicy slaw | $23.00 |
| Seasonal steamed vegetables | $8.00 |
| 280 Black angus 150 day grain fed porterhouse | $34.00 |
| Saganaki with honeyed figs & fresh herbs (V, GF) | $10.00 |
| Slow cooked lamb ribs with sticky BBQ sauce | $14.00 |
| Bright ale battered fish & chips with pea puree and tartare sauce | $21.00 |
| Two dips, warm olives & flat bread (V) | $13.00 |
| Caesar salad with bacon, croutons, anchovies, parmesan & poached egg | $17.00 |
| Clean Here for the full menu for Limerick Arms Hotel |
| -Egg | $1.00 |
| Egg poached, scrambled, or fried on toast | $7.50 |
| French toast with marscapone cheese & berry vanilla compote | $9.50 |
| Toasted sandwich | |
| Poached eggs on toast with grilled ham, cheese & tomato | $9.00 |
| -Fresh chicken | $6.00 |
| -Turkey | $6.00 |
|
Bagel
With your choice of spread |
$3.50 |
| Clean Here for the full menu for The Original Cafe |
|
Eggs your way
2 eggs how you like them on sourdoufh or multigrain |
$8.00 |
| Add chicken, salmon or avocado $18.00 | |
| Check with staff for our lunch specials | |
| Check the display for a range of house baked goodies & sweet treats | |
|
Toasted turkey
Cranberry, house mayo, shaved turkey breast, cranberry & rocket on sourdough |
$10.00 |
|
Chicken deluxe
Chicken, mayo, avocado, cos lettuce, cheese on sourdough |
$10.00 |
|
Salmon bagel
Smoked salmon, cream cheese, rocket, red onion |
$8.50 |
|
Smoked salmon salad
Leaves, red onion, avocado cucumber, rocket, tomato, feta, salmon |
$15.00 |
| Clean Here for the full menu for Cafe Zappa |
|
Prawn & crab linguine
Hand-made linguine served with sauteed prawn, fresh crab, baby peas, white wine & lemon |
$18.9 / $23.9 |
| -Gluten free | $6.00 |
| Extra toast | $2.50 |
| Coco pops | $5.50 |
|
H.C.T.
Virginia ham, cheddar cheese, tomato, and dijon mustard |
$9.50 |
|
Toasted bread
Served with jam lady jam & butter |
|
|
B.L.T.
Bacon, lettuce & tomato with lime mayonnaise |
$9.50 |
|
Mushroom bruschetta
Chargrilled sourdough, pan fried seasonal mushrooms, rosemary, lemon and crumbled goats cheese |
$15.90 |
| Clean Here for the full menu for Caffe Panette |
| Name | Cuisines |
|---|---|
| Stove Monkey | Cafes |
| August Chinese Restaurant & Cafe | Takeaway Food |
| Origami | Japanese, Takeaway Food |
| Garamerica | Indonesian |
| Limerick Arms Hotel 364 Clarendon St, South Melbourne VIC 3205 | Modern Australian |
| The Original Cafe 23 Dorcas St, South Melbourne VIC 3205 | Cafes |
| El Habanero Mexican | Mexican, European |
| Ayomo | Vegetarian |
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