Currently there is no menu available for How Sweet in Drummoyne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Drummoyne below.
Below you'll find samples from menus of places nearby.
| Mansaf Chicken with Aromatic Rice topped with almond & cashew | N/A |
| Shish Kafta Grilled Mince Lamb | N/A |
| Homous* Chick Pea and Sesame Dip | N/A |
| Mtabal* Grilled Aubergine Mash in Lemon Juice and Herbs | N/A |
| Chef's Labne* Yogurt and Cucumber Dip | N/A |
| Trio* Batata, Arnabeet and Batinjan | N/A |
| Arnabeet* Cauliflower with Tahini | N/A |
| Lamb en Brochette Grilled Lamb Tenderloin | N/A |
| Clean Here for the full menu for Kadmus Restaurant |
| Rice noodle (or egg noodle) and tofu in chicken or vegetable broth | $11.50 |
| Egg noodle soup (or dry) | $12.50 |
| Noodle | $1.00 |
| Braised beef with lemongrass | $11.90 |
| With | - |
| Meat (beef/chicken/pork) | $2.50 |
| Prawns and pork | $7.90 |
| Clean Here for the full menu for Saigon Express Vietnamese Restaurant |
| Chicken Wrap, rocket, mayo, tomato, swiss cheese (choice of having any chicken burger filling as a wrap) | $10.50 |
| Half chicken | $8.50 |
| - Coleslaw | - |
| SYDNEY Marinated breast fillet + mayo + baby rocket | $8.70 |
| - Morrocan Salad | - |
| Half chicken + garden salad | $13.00 |
| - Vegetarian Cous cous | - |
| Chicken roll | $8.50 |
| Clean Here for the full menu for Lashings |
| Fish & chips - Fresh king george whiting fillets in a James Squire golden ale beer batter served w a fresh coleslaw, house tartare, fresh lemon & chips | $27.50 |
| Garden Salad (gf) - Selected mixed greens w diced roma tomato, cucumber, kalamata olives & spanish onion w an olive oil & balsamic dressing | $13.50 |
| Garlic bread - toasted turkish bread w fresh garlic butter | $5.00 |
| Lamb Backstrap (gf) - Grilled then oven roasted SA lamb backstrap w garlic mash potato, sautéed broccolini, roast roma tomato w fried julienne of leek & a red wine & fresh herb jus | $28.50 |
| Rigatoni - Fresh handmade rigatoni w grilled chicken breast, roast butternut pumpkin, baby spinach, pine nuts, fresh tomato, cream & parmesan | $24.50 |
| Sumac Spiced Lamb wrap - Grilled SA lamb backstrap marinated in sumac, fresh oregano, thyme, lemon & garlic w roma tomato, cucumber ribbons, spanish onion, tzatziki & mango chutney | $18.50 |
| Smoked Salmon - An open sandwich of smoked Tasmanian salmon w avocado, spanish onion, capers, a herbed goats cheese roast vine ripened cherry tomatoes & wild rocket w micro herbs & salmon rose on toas | $17.50 |
| Thai Style Salad (gf) - Grilled chicken tenderloins w green papaya, beetle leaf, galangal, kaffir lime leaves, carrot & cucumber ribbons, Thai basil, lemon grass, bean sprouts,w grilled king prawns | $27.50 |
| Clean Here for the full menu for The Cove At Drummoyne |
| Extra Shot, Decaf or BonSoy Extra | $0.5 |
| Ice Tea - Classic Peach, Berry & Pomegranate, Lemon & Lime or Watermelon & Raspberry | $4.5 |
| Brickfields Sourdough | $4 |
| Smoked Trout Salad with Cabbage, Green Apples, Radish, Coriander and Almonds | $17 |
| Cassava Chips with Chilli Mayo | $9 |
| Lamb Backstrap | $22 |
| Fruit & Nut Toast with Jam and Butter | $8 |
| Hotcakes - with Passionfruit, Mascarpone and Maple Syrup | $16 |
| Clean Here for the full menu for Copo Cafe & Diner |
| Name | Cuisines |
|---|---|
| Kadmus Restaurant | Lebanese, Middle Eastern |
| Saigon Express Vietnamese Restaurant | Vietnamese, Asian |
| The Rowers - Drummoyne Rowing Club | Modern Australian, Asian |
| Lashings | African |
| Sushi Bar Suzuki | Japanese, Asian |
| Drummoyne Sailing Club | |
| Aqua Vista Cuisine | |
| Tank deli cafe | Cafes |
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