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Tandoori Chicken - entree - Half succulent chicken marinated in ginger, garlic, yoghurt, lemon juice and a range of ground spices and garam masala and cooked in the tandoor
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$17.50
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Chicken Caffreal Salad - Oven baked chicken tossed with cabbage, capsicum and green herb sauce
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$12.50
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Bollywood Platter - Samosa, Aaatishi Kebab, Lamb Seekh Kebab, Fish Amritsari
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$28.00
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Goat Curry - A baby goat preparation cooked with saffron in a traditional indian gravy
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$25.00
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Khumb Kaju Sandli - A delicate mixture of cashew nuts and mushroom in a mughlai gravy
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$19.50
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