Singapore Fish Curry
Mildly spiced barramundi curry with a hint of tamarind & coconut. Served with steamed rice & poppadum |
24.00 |
Harry’s Chicken Parmigiana
Topped with Napoli sauce, ham & cheese, served with fries & side salad |
19.00 |
With grilled chicken | 19.00 |
Stamford Signature Curry Puffs (5pcs)
Golden puff pastry with chicken, curry spice, egg & potato |
20.00 |
Healthy Steamed Prawn Dim Sum Basket (9pcs)
Three pieces each of prawn har gow, prawn shao mai & shrimp dumplings with ponzu dressing |
24.00 |