| Warmed breads w olive oil and balsamic (2) | $4 |
| Garlic Bread (2) | $4 |
| Traditional Bruschetta topped w roma tomato & drizzled w balsamic reduction (2) | $8 |
| Pan tossed marinated olives | $8 |
| Spicy salt & pepper Squids served w rocket, sundried tomato & sweet chilli sauce | $15 |
| Crispy fried soft shell crab served on baby spinach, feta & pine nut salad | $17 |
| Grilled octopus salad served on Mediterranean roasted vegetables | $17 |
| Grilled haloumi salad w kalamata olives, tomato, cucumber, chickpea & balsamic dressing 18 on a bed of mixed leaf lettuce | $16 |
| Grilled prawns served on baby spinach w thai chilli basil sauce | $18 |
| Roasted duck w mixed leaves, honey kumara & sesame chilli lime dressing | $20 |
| Antipasto plate for two w prosciutto, smoked salmon, marinated bocconcini, char grilled 34 Mediterranean vegetables, marinated olives & grissini breadsticks | $27 |
| Grain fed Sirloin steak (300g) | $27 |
| Grain fed eye fillet tenderloin (250g) | $30 |
| Grain fed Rib eye on the bone (350g) | $35 |
| Served w mash potato or chips & choice of creamy mushroom or peppercorn jus. Add soft shell crab or king prawns to your steak | $10 |
| Grilled chicken breast served on creamy mash w champagne cream sauce | $25 |
| Grilled Lamb cutlets served w mash potato, roasted vegetables & rosemary jus | $29 |
| Pan fried salmon fillet w mash potato, asparagus, caper berry w semi roasted tomato & dill butter cream sauce | $25 |
| Pan fried John Dory fillet w mash potato, grilled vegetables & lemon carpers sauce | $27 |
| Grilled half lobster w herbs & garlic lemon olive oil served on creamy mash potato & roasted vegetables | $37 |
| Mixed seafood platter for two w grilled whole lobster in herbs & garlic lemon olive oil, grilled king prawns, marinated baby octopus, Atlantic salmon fillet, soft shell crab, salt & pepper calamari | $99 |
| Squid ink pasta w prawns, mussels, squids & octopus in a garlic creamy sauce | $21 |
| Linguine w garlic Prawns, sundried tomato, baby spinach & olives oil | $19 |
| Spinach & ricotta ravioli in a tomato cream sauce topped w fried basil & capers | $15 |
| Sautéed mushroom risotto w baby spinach, smoked paprika, sweet basil oil & aged parmesan | $15 |
| Grilled chorizo risotto w baby spinach, smoked paprika & aged parmesan | $17 |
| Garden salad | $8 |
| Steamed seasonal vegetables | $6 |
| Creamy mash potato | $6 |
| Chips | $6 |
| Baked chocolate lava pudding w vanilla ice cream | $11 |
| Vanilla bean crème brulee w mixed berry compote | $11 |
| Trio of gelato & sorbet | $11 |
| Sticky date pudding w rich butter scotch sauce & double cream | $11 |
| Selection of Australian cheeses w dried fruit & nuts | $16 |
| Affogato w/ vanilla ice cream, espresso coffee & a shot of frangelico liqueur | $14 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Platform No.8 | European |
| Lee Chef Restaurant | European |
| Collector Hotel | European |
| Max Brenner | Ice Cream, European |
| Stephanos Restaurant | Pizza & Pasta, European |
Below you'll find samples from menus of places nearby.
| Teriyaki Beef + Veggie (Cucumber $ Carrot) or Avocado | $5.00 |
| Harumaki (5pcs) - deep fried vegetarian spring rolls | $4.00 |
| Large (8pcs each) | $23.00 |
| Soft Shell Crab (Not Available for Half & Half) + Veggie (Lettuce, Cucumber & Carrot) or Avocado | $10.00 |
| Beef (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping | $11.00 |
| Chicken / Beef / Veggie / Seafood (+$3.50) (Stir Fried Wheat Noodle in Teriyaki Sauce) | $10.00 |
| Vegetarian + Veggie (Lettuce, Cucumber & Carrot) or Avocado | $10.00 |
| Crab Stick + Veggie (Lettuce, Cucumber & Carrot) or Avocado | $10.00 |
| Clean Here for the full menu for Kanzo Fresh Sushi |
| Hot Chocolate | $4.00 |
| Falafel Wrap - hommos, onion, tomato, lettuce and lemon juice | $14.00 |
| Greek Style Lamb Salad - grilled marinated lamb fillet pieces with Greek salad and Greek yoghurt side dressing | $19.50 |
| Homemade Vegetarian Lasagne - served with chips and garden salad | $16.80 |
| Cafe Latte | $3.70 |
| Chicken Wrap - with marinated chicken breast, salad leaves, cheese and mayonnaise | $13.50 |
| Lime and Chilli Chicken Melt - grilled chicken with tomato, lime and chilli mayonnaise | $16.50 |
| Mixed Kids Meals - 3 fish cocktails, 3 calamari rings, with chips | $9.50 |
| Clean Here for the full menu for Lake Parramatta Cafe |
| -Small | $12.00 |
| Deal 3 | $24.90 |
| Deal 7 | $35.90 |
| -Family | $25.00 |
|
Napoletana
Anchovies, olives, oregano & garlic |
|
| -Medium | $18.00 |
| Deal 4 | $32.90 |
|
Aussie
Onion, bacon & egg |
|
| Clean Here for the full menu for Romano's Pizza & Pasta |
| - Additions - ricotta cheese, cream cheese, vegemite, jam, marmalade, nutella, peanut butter or honey | $0.60 each |
| Chicken breast or Leg ham | $7.00 |
| Turkey breast, Red salmon, Tuna or Salad | $7.80 |
| Fresh strawberries or Banana | $11.90 |
| Blueberry Bagel with ricotta, honey and cinnamon | $6.20 |
| Fish n Chips - crispy battered flathead fillet served with chips, salad and tartar sauce | $17.90 |
| Grilled Haloumi cheese, tomato salsa and rocket drizzled with balsamic dressing on turkish bread | $14.20 |
| Avocado Melt - crispy bacon, avocado and cheese on turkish served with salad | $15.20 |
| Clean Here for the full menu for Nadia's Cafe |
| BKK Soft Bone | $15.90 |
| Roti with Ice cream | $7.90 |
| Grilled Chicken | $15.90 |
| Garlic Duck | $15.90 |
| Laksa Chicken | $13.90 |
| Tom Yum Spicy Prawns | $8.90 |
| Som Tum | $11.90 |
| Red Curry Tofu | $12.90 |
| Clean Here for the full menu for Buddha Boy |
| Name | Cuisines |
|---|---|
| Kanzo Fresh Sushi | Japanese, Asian |
| Lake Parramatta Cafe | Cafes |
| Romano's Pizza & Pasta | Pizza & Pasta |
| Nadia's Cafe | Cafes |
| Buddha Boy | Takeaway Food |
| Riverside Central Cafe | Cafes |
| Barnabys Water front restaurant | Modern Australian |
| Thai In A Box | Asian, Thai |
Notice wrong information? Help us keep everything about Insideout Restaurant & Bar up to date.
Click here to send us an updateThe opening hours for Insideout Restaurant & Bar are coming soon
