Baby spinach salad (nuts) w/ beetroot, goats cheese & pine nuts (vegan without cheese) | $12.00 |
cheese plate served with lavosh, quince paste and fig jam - 3 pces | $24.00 |
Hokey pokey ice cream w/ caramel and almonds (nuts) | $12.00 |
Grilled baby octopus w/ bruschetta, rocket and salsa verde | $18.00 |
Atlantic salmon and leek terrine w/ grilled asparagus, zucchini pickle and sour dough toast | $18.00 |
Steam vegetables Steamed seasonal vegetables with oyster sauce | $18.00 |
Edamame * Boiled soy beans, very good with beer | $7.00 |
Add-on sashimi: Scallop sashimi | $4.00 each |
- Salmon roll | $5.00 |
Tempura scallop | $4.00 each |