Yamada Jyuro - Apricot colour, strong plum aroma. Sweet as any umeshu should be, yet with a strong punch. Leaves a strong, astringent fruity plum aftertaste | $8.50 |
Umeyusui - A fresh, fruity plum plavour with sweet, slightly bitter aftertaste - reminiscent of Campari. Good as an aperitif | $8.50 |
Beppin - Faint rice/malt aroma with hints of fruit. Clean, fresh and dry flavour with hints of peach and melon. Leaves a piquant aftertaste | $12.00 |
Iwami - Very faint rice aroma, suggestions of rice/malt. Quite dry, sharp and energising, leaves a brief aftertaste | $13.00 |
Goriki - Slightly sweet hints of apple, underlying rice aromatics. Flavour - dry edges with a lift of fruity apple. Light, dry, easy to drink | $14.00 |
Yoran - Reminiscent of roasted barley. The sharpness of high proof alcohol mixes wel with the sweetness and fragrance of barley | $8.50 |
Ganko - The strong alcohol taste is permeated by an aroma of boiled sweet potato | $8.50 |
Asahi 330ml bottle | $7.50 |
Kirin 330ml bottle | $7.50 |
Kirin - On tap (Pot/Pint/Jug) | $5.00/$8.00/$18.00 |
Sevita (NZ) Sauvignon Blanc (Glass/Bottle) | $6.50/$28.00 |
Cracked Earth (VIC) Chardonnay (Glass/Bottle) | $7.00/$30.00 |
Hickinbotham (VIC) Cabernet Sauvignon (Glass/Bottle) | $8.00/$35.00 |
Timbuktu (SA) Shiraz (Glass/Bottle) | $8.00/$38.00 |
Green Tea | $1.00 |
Mount Franklin Water | $1.50 |
Vitamin Water, Arizona Teas, Cafe Latte, Ramune, Aloe Vera Drink, Calpico, Oi Ocha, Oolong Tea, Pokka Tea Varieties | $3.50 |
Sprite, Fanta, Coca Cola | $2.50 |
Fruit Juice Varieties | $3.50 |
12 Pieces - Our delicious Pork-based gyoza are made weekly on premises according to a secret recipe devised by our talented chefs | $8.50 |
6 Pieces - Our delicious Pork-based gyoza are made weekly on premises according to a secret recipe devised by our talented chefs | $5.50 |
Vege Gyoza - Deep Fried & Vegetarian | $5.50 |
Edamame - Salted Soy Beans | $5.50 |
Takowasa - Raw Octopus in Wasabi | $5.50 |
School Prawn - crunchy & addictive! | $5.50 |
Karaage - Fried Chicken | $5.50 |
Hiya Yakko - Cold Tofu w. Sauce | $5.50 |
Tofu Salad - w. veges & Sesame Dressing | $5.50 |
Kokoroll | $3.50 |
Karaage Don - Rice w. Fried Chicken & Sauce (Entree/Main) | $5.50/$9.50 |
Chashu Don - Rice w. Sweet Pork Belly Pieces (Entree/Main) | $5.50/$8.50 |
Curry Don - Rice w. Japanese Curry (Vege or Pork) (Entree/Main) | $5.50/$8.50 |
Steamed Rice | $2.00 |
Miso Soup | $2.00 |
Vege Gyoza - Deep Fried & Vegetarian | n/a |
Edamame - Salted Soy Bean Snack | n/a |
Takowasa - Raw Octopus in Wasabi | n/a |
School Prawn - Crunchy Salted Prawns | n/a |
Hiya Yakko - Cold Tofu w. Soy Dressing | n/a |
Tofu Salad - w. Vegetables & Sesame Dressing | n/a |
Kokoro Ramen Vegetarian Ramen - Slow-boiled over 8 hours for a rich, complex savoury flavour. Served with our famous curly Chijiremen egg noodle (made in house). Change to rice noodle free of charge! | $13.00 |
Tokyo Ramen SUPER CHEAP BASIC! (No Egg) w. cut chashu pork, small cut naruto, spring onion | $7.80 |
Tokyo Ramen w. slice of pork belly | $9.50 |
Vegetable (not vegetarian!) w. black fungi, bean shoots (moyashi), sweet corn | $10.50 |
Fried Chicken w. 3 pieces fried chicken, marinated in our special Karaage sauce! | $10.50 |
Pork Belly w. extra slice soft-cooked, long-marinated juicy pork belly | $11.50 |
Fried Soft Shell Crab w. deep fried Soft Shell Crab | $14.00 |
The Lot - More Ramen than you can handle! 1.5 x sized Tokyo Ramen PLUS Black Fungi, Bean Shoots, Corn, 2 Ajitama egg halves, fried chicken, spicy pork mince, juicy pork belly & Soft Shell Crab. The Lo | $23.00 |
Extra Soup | $1.00 |
Extra Noodles | $1.00 |
Shoyu Ramen SUPER CHEAP BASIC! (No Egg) w. cut chashu pork, small cut naruto, spring onion | $7.80 |
Shoyu Ramen w. slice of pork belly | $10.00 |
Fried Chicken w. fried chicken, marinated in our special Karaage sauce! | $11.50 |
Pork Belly w. extra slice soft-cooked, long-marinated juicy pork belly | $14.50 |
Spicy Mince Pork w. pork mince slow-cooked in home made spicy chili sauce | $13.00 |
Soft Shell Crab w. deep fried Soft Shell Crab | $14.50 |
Extra Soup | $1.00 |
Extra Noodles | $1.00 |
Shio Ramen SUPER CHEAP BASIC! (No Egg) w. cut chashu pork, small cut naruto, spring onion | $7.80 |
Shio Ramen w. slice of pork belly | $10.00 |
Fried Chicken w. fried chicken, marinated in our special Karaage sauce! | $11.50 |
Pork Belly w. extra soft-cooked, long-marinated juicy pork belly | $14.50 |
Soft Shell Crab w. deep fried Soft Shell Crab | $14.50 |
Vegetable (not Vegetarian!) w. Black Fungi, Bean Shoots (Moyashi), Sweet Corn | $10.50 |
Extra Soup | $1.00 |
Extra Noodles | $1.00 |
Miso Ramen SUPER CHEAP BASIC! (No Egg) w. fine cut pork belly, small cut naruto, spring onion | $8.50 |
Miso Ramen w. slice of Pork Belly | $12.50 |
Pork Belly w. extra soft-cooked, long-marinated juicy pork belly | $15.50 |
Spicy Mince Pork w. pork mince slow-cooked in home made spicy chili sauce | $13.50 |
Butter & Corn w. chashu, sweet corn & stick of butter for extra richness | $14.50 |
Soft Shell Crab w. deep fried Soft Shell Crab | $15.50 |
Fried Chicken w. deep fried Karaage chicken | $14.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
Bali Bagus On Franklin | Asian, Indonesian |
Don Don | Vegetarian, Japanese, Asian |
Sichuan House | Asian, Chinese |
Yamato Japanese Restaurant | Sushi, Asian |
China Spice | Japanese, Asian, Chinese |
Below you'll find samples from menus of places nearby.
Snow Pie | N/A |
Steak and onion | N/A |
Steak and Kidney Pie | N/A |
Potato Pie | N/A |
Vegetable Pastie | N/A |
Steak and Mushroom Pie | N/A |
Chicken and Mushroom Pie | N/A |
Steak bacon and Cheese Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Tiramisu | $8.50 |
Arrabiati - Tomato based sauce and chilli | $19.50 |
Omelette | $16.50 |
Creme Caramel | $8.50 |
Minestrone Soup | $14.50 |
Lasagna - Meat based, cheese, egg, ham, bechamel sauce and herb | $20.50 |
Fruit Salad | $6.50 |
Affogato | Cup $6.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Mongolian beef
With steamed rice |
$12.80 |
Deep fried beef dumpling | $5.50 |
Shanghai rice wine fish
With steamed rice |
$15.80 |
Crispy shredded beef tossed
With sweet and chilli sauce |
$20.80 |
Sizzling beef filet
With mandarin sauce |
$26.80 |
Chicken and sweet corn soup | $6.00 |
Diced seafood fried rice
With Xo chilli sauce |
$18.80 |
Steamed shanghai juicy pork dumpling (3pcs) | $5.50 |
Clean Here for the full menu for Sungs Kitchen |
Steamed rice | |
-Tofu bibimbam | $12.00 |
Pork shabushabu salad
Poached pork belly and green salad with sesame dressing |
$11.00 |
Beef bulgoki
Stir-fried thinly sliced beef rib eye with sweet soy sauce |
$15.00 |
Tofu bibimbam | $12.00 |
Beef bulgoki
Stir fried thin sliced ribs eye with sweet soy sauce |
|
Not including rice | |
Beef brisket shioyaki
Pan-fried beef brisket with salt on salads |
$18.00 |
Clean Here for the full menu for Darac Bar & Grill |
Omelette
Seasonal asparagus, mushroom, feta, toast |
$12.50 |
Bacon hash
Baked egg, bacon rashers, chat potatoes, chilli jam, toast |
$13.00 |
Pancakes
Three stack buttermilk pancakes, berries, maple, cream |
$12.00 |
Malaysian chicken curry
Cooked in ipoh curry spices, potatoes, brown rice |
$12.50 |
Available from 12pm | |
Sourdough toast
Butter, yarra valley jam, vegemite, honey, peanut butter |
$5.50 |
-Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled | $2.50 |
Soup
In house soup with sourdough toast |
$9.50 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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