Currently there is no menu available for Korean Lunch Box in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
NeNe Chicken | Korean, Charcoal Chicken |
Seoul Garden Restaurant | Korean |
Korean Lunch Box | Korean, Asian |
Ga Mi, Korean Style Fried Chicken | Korean, Asian, Charcoal Chicken, European |
Seoul Restaurant | Korean, Asian |
Below you'll find samples from menus of places nearby.
Famous Steak Pie | N/A |
Hot and Spicy Pie | N/A |
Chicken and Mushroom Pie | N/A |
Chicken Leek and potato Pie | N/A |
Steak bacon and Cheese Pie | N/A |
Cornish Pastie | N/A |
Vegetable Pie | N/A |
Steak and onion | N/A |
Clean Here for the full menu for Dinkum Pies |
Plain Toast | $3.90 |
Amatriciana - Tomato, ham, chilli, onions and fresh napoli sauce | $21.50 |
Lasagna - Meat based, cheese, egg, ham, bechamel sauce and herb | $20.50 |
- | - |
Veal Scaloppine Vino Blanco - Veal served with a white wine sauce | $26.50 |
Serve of Biscotti | $4.80 |
Bolognese - Meat sauce | $19.50 |
Fruit Toast | $3.90 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Beancurd tossed
With spicy salt and spring onion |
$8.50 |
•Noodles | |
peking pork spare
With shredded mushroom, bamboo shoot and chilli sauce |
$20.80 |
Singapore noodles
With pork, shrimp and vegetables |
$13.80 |
Wok sauteed mixed vegetables and fresh mushroom | $17.80 |
Vermicelli, pork and preserved cabbage in soup | $13.80 |
Shanghai noodles
With shredded pork and mushroom |
$14.80 |
wunan spare rib
With szechuan pepper, garlic and chilli |
$19.80 |
Clean Here for the full menu for Sungs Kitchen |
Edamame
Grilled green bean |
$6.00 |
-Medium (Served for 2-3) | $33.00 |
Nickname - Korean army stew (not including rice) | |
Pork shabushabu salad
Poached pork belly and green salad with sesame dressing |
$11.00 |
Spicy calamari
Stir-fried calamari with sweet chili sauce |
$16.00 |
-Extra ramen
ramen |
$3.00 |
-Large (Served for 3-4) | $42.00 |
Tofu steak
Grilled tofu with ground radish, green salad and teriyaki |
$17.00 |
Clean Here for the full menu for Darac Bar & Grill |
-Poached eggs (2) mushrooms, bacon rashers | $3.50 |
Mushroom and haloumi burger (V)
Field mushroom, haloumi, kasundi, rocket with crinkle cut chips |
$12.00 |
Daily sandwiches & salads available at fridge | |
From the fields
Roasted medley mushrooms, poached egg, goats cheese spread, toast |
$13.00 |
Three amigos (GF)
Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream |
$13.00 |
-Add chips | $3.50 |
Lasagne
Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens |
$11.50 |
Supermood
Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus |
$12.50 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Click here to send us an updateMonday 11am–2:30pm, 6–8pm
Tuesday 11am–2:30pm, 6–8pm
Wednesday11am–2:30pm, 6–8pm
Thursday 11am–2:30pm, 6–8pm
Friday 11am–2:30pm, 6–8pm
Saturday 11am–2:30pm, 6–8pm
Sunday 11am–2:30pm, 6–8pm