SZECHUAN PEPPER AND SEA SALT FRIED QUAIL Tossed with garlic, fried onion and chilli | $9.90 |
SUNG CHIT BOW (1) Lettuce case filled with dice prawns, chicken, water chestnuts, mushrooms and crushed peanuts | $7.90 |
MINI SPRING ROLLS (4) Rolled with vermicelli and chicken served with sweet chilli | $7.90 |
THAI DUCK SALAD Grilled and topped with fresh coriander, mint, lemongrass, chilli and kaffir lime leaves with a robust lemon dressing | $28.90 |
TOM YUM PRAWNS A renowned Thai broth flavoured with lemongrass, coriander and kaffir lime leaves | $9.90 |
TOM YUM CHICKEN A renowned Thai broth flavoured with lemongrass, coriander and kaffir lime leaves | $7.90 |
AYAM PANGGANG KUNYIT Grilled turmeric and lemongrass flavoured chicken with salad | $24.90 |
HONEY CHICKEN (IN BATTER WITH CASHEWS) | $20.90 |
KARI AYAM Malaysian chicken curry with potato | $20.90 |
GANG KEOW WAAN CHICKEN Thai green curry with vegetables | $20.90 |
GANG DANG CHICKEN Thai red curry with vegetables | $20.90 |
GRILLED JAVANESE EYE FILLET Served medium rare with green in tangy soy dressing | $36.90 |
BRAISED DUCK WITH GREENS Braised in Soy, star anise, galangal, cinnamon, stick | $31.90 |
GRILLED DUCK RED CURRY With brinjal, beans and lychees | $31.90 |
WEST LAKE DUCK (IN BATTER WITH VEGETABLES) | $31.90 |
GANG KEOW WAAN BEEF Thai green curry with vegetables | $20.90 |
GANG DANG BEEF Thai red curry with vegetables | $20.90 |
WHOLE SNAPPER WITH | - |
- Assam (tamarind, lemongrass & Chilli) | $38.90 |
- Nyonya Curry with vegetable | $39.90 |
- Pla Choo Chee (Thai red curry) | $37.90 |
- Salt & Pepper Calamari | $25.00 |
- Salt & Pepper Prawns | $27.90 |
GOLDEN FRIED AROMATIC DUCK EGG YORK PRAWNS | $28.90 |
NAI YAU BUTTER PRAWNS Lightly fried, tossed with butter, milk flakes, chilli and curry leaves | $28.90 |
GANG KEOW WAAN PRAWNS Thai green curry with vegetables | $26.90 |
PAD THAI Stir fried rice stick noodles with prawns, chicken, tofu, chives and beanshoots with crushed nuts and chilli | $15.90 |
CHAR KWAY TEOW Flat rice noodles stir fried in soy with prawns, squid, fish cakes, roast pork, chive, eggs, beanshoots and chilli | $13.90 |
MIEE GORENG Stir fried egg noodle with curry powder, tomato, eggs tofu seafood and beanshots | $13.90 |
SINGAPORE FRIED NOODLE Rice vermicelli Stir fried with curry powder, roast pork, prawns, eggs and beanshoots | $13.90 |
YONG YUM BEE HOON Rice vermicelli stir fried with chicken, prawns, squid, fish cakes and tofu with a tangy hot kaffir lime andlemongrass flavour | $14.90 |
VEGETARIAN SPRING ROLL (2) | $6.90 |
VEGETARIAN CURRY PUFF (2) | $7.90 |
VEGETARIAN GANG KEOW WAAN Thai green curry vegetables and tofu | $17.90 |
VEGETARIAN MEE GORENG Stir fried egg noodles with tomato, curry powder, vegetables, tofu, eggs and beanshoots | $13.90 |
VEGETARIAN SINGAPORE FRIED NOODLE Rice vermicelli stir fried with curry powder, vegetables, eggs and beanshoots | $13.90 |
-MIN ORDER OF 2 PERSONS | $39.00 PER PERSON |
ENTREES: Sung Chow Bow / Chive & Chicken Filo Wrap / Chicken Satay | - |
MAIN COURSES: Nai Yau Butter Prawns / Green Curry Chicken / Gratiam Beef on Vegetables / Singapore Fried Noodle / Steam Rice | - |
SUNG CHOY BOW (1)* With prawns, chicken, chestnut, mushroom & peanut | $6.50 |
CHICKEN MINI SPRING ROLLS (4) | $5.50 |
VEGETARIAN MINI SPRING ROLLS (2) (large) | $5.50 |
SATAY CHICKEN OR BEEF (4) | $7.50 |
TOM YUM A renowned Thai broth flavoured with lemon grass, chilli, coriander and kaffir lime leaves | - |
- PRAWNS | $7.50 |
- CHICKEN | $6.50 |
GADO-GADO Steamed vegetables with eggs, tofu and crackers topped with homemade peanut sauce. | $13.00 |
MIXED VEGETABLES WITH TOFU & CASHEWS | $13.00 |
AYAM PANGGANG KUNYIT Grilled turmeric and lemongrass flavoured chicken with salad. | $18.50 |
KARI AYAM Boneless Malaysian chicken curry with potatoes | $14.50 |
GANG KEOW WAAN CHICKEN* Thai green curry chicken with basil & vegetables. | $14.50 |
GANG DANG CHICKEN* Thai red curry chicken with basil & vegetables. | $14.50 |
PAD GRAPOW CHICKEN Stir fried with Thai basil, onion, chilli and vegetables. | $13.50 |
PAD GRATIAM CHICKEN* Thai stir-fried with crushed peppecorn & gralic on steamed vegies | $13.50 |
PAD MED MAMUANG CHICKEN* Stir fried with soy, chilli, vegetables & cashew nuts | $13.50 |
BRAISED DUCK WITH GREENS | $25.00 |
RENDANG BEEF An aromatic dry version beef curry cooked in spices and coconut. | $14.50 |
GANG KEOW WAAN BEEF* Thai green curry beef with vegetables. | $14.50 |
GANG DANG BEEF* Thai red curry beef with basil & vegetables. | $14.50 |
PAD GRAPOW BEEF* Stir fried with Thai basil, onions, chilli and vegetables. | $13.50 |
PAD GRATIAM BEEF* Thai stir fried with crushed peppercorn and garlic on steamed vegetables. | $13.50 |
SEARED EYE FILLET With Black Pepper sauce ( served medium rare ) | $29.00 |
CHICKEN (in batter) | $13.50 |
SALT & PEPPER | - |
- CALAMARI | $22.00 |
- PRAWNS | $22.00 |
PAD GRAPOW* Stir fried with Thai basil, onions and chilli | - |
- PRAWNS | $22.00 |
- MIX SEAFOOD | $22.00 |
PAD GRATIAM PRAWNS Thai stir fried with crushed peppercorn and garlic served on steamed vegetables. | $22.00 |
SAMBAL BUMBU PEDAS Red chilli spiced paste stir fry with vegetables and onions. | - |
- CALAMARI | $21.00 |
- PRAWNS | $22.00 |
GANG KEOW WAAN PRAWNS* Thai green curry prawns with vegetables. | $22.00 |
CHAR KWAY TEOW* Flat rice noodles stir fried with soy, roast pork, prawns, fish cake, squid, bean shoots and eggs. | $12.50 |
BEEF KWAY TEOW Flat rice noodles stir fried with soy, ginger, spring onion and bean shoots | $12.50 |
MEE GORENG* Stir fried gee noodles with tomato, seafood and curry powder with egg, tofu and bean shoots. | $11.00 |
SINGAPORE FRIED NOODLE* Rice vermicelli stir fried with curry powder, roast pork, prawns, eggs and bean shoots. | $11.50 |
COMBINATION STIR FRIED NOODLES With seafood, chicken, beef and vegetables. | $12.50 |
YONG YUM BEE HOON* Rice vermicelli stir fried with chicken, prawns, fish cakes, squid and tofu in a hot tangy flavour with lemongrass and kaffir lime leaves. | $11.50 |
Menu Disclaimer
Name | Cuisines |
---|---|
Kunyit Restaurant | Malaysian, Asian |
Kunyit | Malaysian, Asian, Chinese, Thai |
Below you'll find samples from menus of places nearby.
1/4 Chicken | $4.70 |
Chicken, Salad & Chips | 1/4 $10.00 / 1/2 $13.50 |
Small | $3.50 |
Schnitzel, Salad, Mayo & Cheese | $7.00 |
Potato | N/A |
Chicken Rolls | $5.50 |
Roast Potato | $1.00 |
Clean Here for the full menu for Lemon Grass Chickens |
Sticky Date Pudding - served warm with butter scotch sauce, icecream and cream | $12.50 |
Garlic Prawns - seared green prawns in olive oil, garlic, spring onion and white wine | $19.90 |
Veal Parmigiana - crumbed tender veal, topped with bolognaise sause, tasty cheese, then grilled served with mashed potato | $29.90 |
Pate Domenic'S - chicken liver pate and brandy port jelly served with crispy lavosh bread | $13.50 |
Greek Salad | $10.50 |
Mashed Potato | $8.00 |
Fillet Mignon - grilled eye fillet wrapped in bacon, with either green pepper corn or bearnaise sauce served with shoe string fries | $39.50 |
Chicken Breast - seared and roasted, with grilled mushrooms, surrounded in cream shallot sauce served with grilled polenta | $31.50 |
Clean Here for the full menu for Domenic's Restaurant |
Punjab - Butter-Cream Sauce, Tandoori Chicken, Cheese, Sun Dried Tomatoes, Cashew, Fresh Coriander & Mango Chutney | Reg $1.50 |
Garam Spicy - Tossed With Onion, Tomato, Capsicum & Chilli (A) Lamb (B) Beef (C) Chicken | $14.95 |
Samosa (2pcs) - A traditional pastry stuffed wlth spiced potatoes and green peas | $6.95 |
Vindaloo - Hot And Spicy With A Touch Of Vinegar (A) Lamb (B) Beef (C) Chicken | $14.95 |
Beep Shahi Korma - Beef Simmered In Yoghurt And Cashew Sauce | $14.95 |
Chicken Curry - Boneless Chicken Cooked In The Traditional Punjabi Style | $13.95 |
Prawn Malai - Tiger Prawns In Mild Sauce Finished With Coconut Cream | $17.95 |
Capricciosa - Tomato, Mozzarella Cheese, Ham, Olives, Mushrooms | $13.50 |
Clean Here for the full menu for Satgurus Indian Restaurant |
Crumbed Oysters | N/A |
Hot Dogs | $3.40 |
Double Bacon | $6.20 |
Chicken Nuggets | $5.00 |
Battered Fish | $4.00 |
Dag Dogs | $2.40 |
Lamb Kebab Wrap | $6.00 |
Clean Here for the full menu for Euro Fine Foods |
Gai Hor Bai Toey - 4 pieces. Marinated chicken wrapped in pandan leaf, deep fried and served with sweet chill… | Serve $8.90 |
Chilli Fish - Lightly battered and fried rockling fillets topped with a mild delicious home-made capsicu... | Serve $18.90 |
Yum Talay - Combination seafood tossed with herbs, lemon juice, chilli and mint | Serve $16.90 |
Vegetarian Pud Khing - Stir fried vegetables and tofu with ginger | Serve $13.90 |
Penang Curry - Thai curry, similar to red curry but thicker in texture, cooked with vegetables and lime l…- Lamb ,Prawns,Roast Duck / Pork,Chicken,Beef / Veg | $17.90 / $14.90/ $13.90 |
Lemonade | Can $2.50 |
Nam Sod - Ground chicken tossed with ginger, chilli, lemon juice and topped with roasted peanuts | Serve $13.90 |
Satay Prawns - 6 prawns. Grilled marinated prawns served on a skewer with our tasty home made peanut sauc… | Serve 10.9 |
Clean Here for the full menu for Kati Thai Restaurant |
Name | Cuisines |
---|---|
Kunyit Restaurant | Malaysian, Asian |
Red Lantern Chinese BBQ | Asian, Chinese |
Mia Pizza & Pasta | Italian, Pizza & Pasta |
Lemon Grass Chickens | Charcoal Chicken, Takeaway Food |
Caffe Romeo | Cafes |
Atlantic Seafood | Fish & Chips, Seafood |
The Maple Rose Cafe | Cafes, European |
Swiza | Bakery |
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