| Vegetables of the day | $10.50 |
| Mixed green garden salad | $12.50 |
| Greek salad | $13.50 |
| Caesar salad | $17.50 |
| Margherita - fresh tomato, basil & mozzarella | $18.50 |
| Helen - tomato, cheese, mushrooms, onion, olives & capsicum | $20.50 |
| Hawaiian - tomato, cheese, ham & pineapple | $20.50 |
| Nog - tomato, cheese, mushrooms, bacon & hot sausage | $21.50 |
| Tropicana - tomato, cheese, ham, pineapple & hot sausage | $21.50 |
| Greeko - onion, fetta, greek olives & sundried tomatoes | $21.50 |
| Anna - artichoke, onion, basil, sundried tomatoes, mushrooms, cream cheese & chilli | $22.50 |
| Maria - artichoke, onion, sundried tomatoes, mushrooms, fetta, basil, tomato & hot sausage | $22.50 |
| Capricciosa - mushrooms, black olives, anchovies, prosciutto & an egg in the centre | $23.50 |
| Steaklover - onion, mushrooms, cream cheese topped with scallopine of veal | $25.00 |
| Pescatore - garlic, chilli, prawns, squid, anchovies & onion | $25.00 |
| Goat Cheese - onion, fresh tomato, cracked pepper & French goat cheese | $25.00 |
| Home Made Garlic Bread | $7.50 |
| Rillettes | $14.50 |
| Bruschetta | $11.50 |
| Royal Bruschetta: with smoked salmon & prosciutto (for two) | $16.50 |
| Salciccia: pan-fried Italian hot sausage with onion, served with garlic bread (for two) | $16.50 |
| Chicken Soup: with egg & spinach | $12.50 |
| Pumpkin Soup | $12.50 |
| French Onion Soup: served with croutons & cheese | $14.50 |
| Warm Goat Cheese Salad - gratined on a toast & served on a bed of mixed salad, bacon & croutons | $20.50 |
| Duck Salad - duck confit served on a salad with bacon & croutons | $22.50 |
| Garlic Prawn Salad - grilled prawns served with sliced mushrooms, avocado & a creamy sauce | $23.00 |
| Morton Bay Bugs Salad - served on a bed of salad with a creamy lemon sauce | $27.50 |
| Smoked Salmon Salad - served with finely diced tomato & red onion with a lemon vinaigrette | $23.50 |
| Prosciutto Salad - thin slices of prosciutto with a balsamic vinaigrette | $23.50 |
| Scallop Salad - grilled scallops served with a homemade lemon vinaigrette | $24.50 |
| Grilled Squid | $24.50 |
| Scallops Sauteed a la Provencale | $26.50 |
| Garlic Prawns | $26.50 |
| Fish of the Day (fresh daily) | $32.50 |
| Scallops with a Creamy Lemon Sauce | $30.50 |
| Bouillabaise Provencale - fish soup with prawns, scallops, mussels, served with croutons & a garlic dip | $33.50 |
| Morton Bay Bug Sauce Didier | $33.50 |
| Saffron or Chilli Mussels | $26.50 |
| Scallopine of Veal - escalopes of veal served with fresh mushrooms & cream sauce | $31.50 |
| Coq au Vin - marinated chicken cooked in a red wine sauce, served with fettuccini | $28.50 |
| Boeuf Bourguignon - served with home made fettuccini | $30.50 |
| Rack of Lamb - individual rack crusted with provencale herbs & served with rosemary sauce | $34.50 |
| Canard a l'Orange - duck wing served with a sauce a l'orange | $31.50 |
| Prime Fillet of Beef - charcoal grilled served with a peppercorn sauce | $34.50 |
| Margaret de Canard Sauce Didier - breast of duck, chargrilled & thinly sliced | $34.50 |
| Fettuccini Al' Puttanesca - fresh tomato, olive oil, capers, anchovies, black olives & chilli | $21.50 |
| Cannelloni with Spinach & Ricotta | $23.50 |
| Fettuccini Bolognese - beef mince alla Bolognese, Napoletana sauce & Parmesan cheese | $21.50 |
| Fettuccini Carbonara - bacon, mushrooms & creamy sauce with egg | $21.50 |
| Tortellino Papalina - belly button shaped pasta with bacon, cheese, mushrooms & creamy sauce | $23.50 |
| Fettuccini Al Salmon - fettuccini with smoked salmon & lemon cream sauce | $27.50 |
| Fettuccini Marinara - prawns, squid, fish & mussels served with a tomato sauce | $27.50 |
| Fettuccini Pescatore - panfried squid & prawns with garlic & chilli served with spaghetti | $28.50 |
| Please ask the waiter for our selection of desserts | $12.50 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| L'Hermitage Restaurant | Italian, Pizza & Pasta |
| Cicciobello Gourmet Pizza | Pizza & Pasta, Takeaway Food |
| Gargano Ristorante Pizzeria | Italian, Pizza & Pasta |
Below you'll find samples from menus of places nearby.
|
Fish Fillet
with cracked pepper berries paprika pickles salad greens topped off with Bilby's chili mayonnaise |
$12.20 |
|
Lamb Steak
topped with tasty cheese & caramelized onions tomato lettuce & Bilby's mayonnaise |
$14.90 |
|
Scotch Fillet Steak
on Bilby's smoky BBQ sauce topped with caramelized onions tasty cheese egg chargrilled tomato salad greens & aioli dressing |
$14.20 |
|
Succulent Chicken Breast Fillet
marinated in fresh thyme garlic & native pepper berries topped with tasty cheese chargrilled tomato bacon salad greens & avocado cream |
$13.20 |
|
Succulent Chicken breast Fillet
in a delicately spiced BBQ marinade topped with salad & Bilby's mayonnaise |
$10.20 |
|
Lean Beef Patty
on a hot chili salsa topped with tasty cheese lettuce & aioli dressing |
$12.20 |
| Steak Fillet + chips + can | $19.60 |
|
Chargrilled Smoked Bacon
on Bilby's sweet onion marmalade topped with satay cheese and egg |
$9.20 |
| Clean Here for the full menu for Bilby's Chargrilled Burgers |
| Poached Egg and Cheese | N/A |
| Double Choc Chip | N/A |
| Chicken Classic | N/A |
| Avocado | N/A |
| White Choc Macadamia | N/A |
| Coke Zero - 600ml | N/A |
| Chicken Teriyaki | N/A |
| Pizza Sub with Cheese | N/A |
| Clean Here for the full menu for Subway |
| Le croque-monsieur An indulgent serving of lean leg ham with dijon mustard, swiss cheese and melted cheese on battered ciabatta. Served with seasoned chips and a garnish salad. | N/A |
| Multigrain, ciabatta or thick-cut white toast | N/A |
| Gourmet spanish omelette A spanish-style omelette made with fresh cage-free eggs, wood-smoked chorizo, smoked bacon, marinated capsicum and potato. Topped with balsamic roasted tomato and rocket. | N/A |
| Cinnamon french toast Slices of sweet battered toast served with maple syrup and a light dusting of cinnamon sugar. | N/A |
| Grilled chicken breast | N/A |
| Club nachos Crunchy corn chips with melted cheese, mild spiced tomato salsa, light sour cream and guacamole. | N/A |
| Lean leg ham & pineapple Made with lean leg ham, pineapple and melted cheese. | N/A |
| Baked beans | N/A |
| Clean Here for the full menu for Coffee Club The |
| Can of Coke, Fanta and other variety | $2.90 |
| Tandoori Lamb Cutlet (4 pcs) - Marinated lamb chops cooked in the tand$26.90 oori oven | $26.90 |
| Beef Masala (medium) - Beef cooked with onion, capsicum & tomatoes | $18.90 |
| Goan Fish Masala (medium) - Fish cooked with onion, capsicum, tomatoes & herbs | $21.90 |
| Butter Chicken (mild) - Chicken tikka cooked with creamy sauce | $18.90 |
| Lamb Rogan Josh (mild/medium ) - Lamb dices cooked with yoghurt & spices | $18.90 |
| Chicken Tikka (4 pcs) | $10.90 |
| Juices (Orange, Apple, Mango and etc.) | $3.90 |
| Clean Here for the full menu for The Clove Indian Restaurant/ Cafe |
| - Babycino | $1.50 |
| Teas Earl Gray, Honeydew Green, Chamomile, Lemongrass & Ginger Malabar Chai, Peppermint, English Breakfast, Fruit / Tisane. | N/A |
| Crepe Wraps Chicken • Smoked Salmon • Vegetarian • Ham | $8.90 |
| Isabelle Fresh apple, Cinnamon sugar, sour cream and caramel garnish | $12.00 |
| Juice Orange, Apple | N/A |
| Cherie Vanilla custard, lemon wedge and cinnamon, sugar dusting. | $12.00 |
| - Tuna | $3.50 |
| Celine Fresh strawberries, jam and sugar dusting. | $12.00 |
| Clean Here for the full menu for Crepe Cherie |
| Name | Cuisines |
|---|---|
| Bilby's Chargrilled Burgers | Barbeque, Hamburgers |
| Sado Island Claremont | Japanese |
| Sun Katsura | Takeaway Food |
| Saigon Bistro | Vietnamese, Asian |
| Atomic | |
| Claremont Sushi | Japanese, Asian |
| Dragon City Chinese Restaurant | Asian, Chinese |
| Bellissimo Restaurant | |
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