Lee How Fook Restaurant in Lindisfarne Menu
SOUPS
| Chicken & Sweet Corn Soup | $4.80 |
| Chicken & Mushroom Soup | $4.80 |
| Won Ton Soup | $4.80 |
| Combination Soup | $5.80 |
ENTREES
| Dim Sims (Steamed/Fried) (2) | $2.20 |
| Spring Roll (1) | $2.20 |
| Vegetarian Spring Roll (4) | $3.40 |
| Chicken Wings (3) | $2.40 |
| Sesame Prawns (2) | $7.00 |
| Prawn Cutlet (2) | $5.50 |
| Deep Fried Won Tons (7) | $4.80 |
| Chinese Sausage (2) | $5.00 |
| B.B.Q. Pork | $5.80 |
| Prawn Crackers (bag) | $3.00 |
CHEF'S SPECIAL
| Mongolian Beef | N/A |
| Bread Ginger & Onion | N/A |
| Lamb Ginger and Onion | N/A |
| Singapore Noodles | N/A |
| Cantonese Beef | N/A |
| Mongolian Lamb | N/A |
| Honey Chilli Spare Ribs | N/A |
| B.B.O. Spare Ribs | N/A |
| B.B.C. Pork | N/A |
VEGETARIAN
| Combination Vegetables | $11.80 |
| Vegetable Chow Mein | $12.80 |
| Vegetarian Singapore Noodles | $18.80 |
BEEF
| Beef and Black Bean Sauce | $13.80 |
| Beef Mushroom | $13.80 |
| Chilli Beef | $13.80 |
| Honey Chilli Beef with Veg. | $17.00 |
| Beef Cashews | $16.00 |
| Plum Chilli Sauce Beef | $17.00 |
OMELETTES
| Chicken Omelette | $15.80 |
| Combination Omelette | $18.80 |
| Scallop Omelette | $21.80 |
| Cheese and Ham Omelette | $16.80 |
SATAYS
| Satay Beef | $15.00 |
| Satay Combination | $16.80 |
| Satay Squid | $19.00 |
| Satay Prawns | $21.50 |
| Satay Chicken | $15.00 |
| Satay Beef and Chicken | $16.00 |
CURRIES
| Curry Beef | $14.50 |
| Curry Combination | $16.50 |
| Curry Squid | $17.80 |
| Curry Prawns | $20.80 |
| Curry Chicken | $14.50 |
| Curry Beef and Chicken | $15.50 |
CHICKEN
| Chicken Black Bean Sauce | $13.80 |
| Chicken Cashews | $16.00 |
| Chicken Mushroom | $13.80 |
| Chilli Chicken | $13.80 |
| Plum Sauce Chicken in Batter | $15.00 |
| Chicken and Beef Black Bean Sauce | $14.80 |
| Lemon Chicken in Batter | $15.00 |
CHOW MEIN
| Combination Chow Mein | $15.80 |
| Beef Chow Mein | $14.00 |
| Chicken Chow Mein | $14.00 |
| King Prawn Chow Mein | $20.80 |
SEAFOOD
| Garlic Prawns | $19.80 |
| Garlic Scallops | $19.80 |
| Seafood Special | $19.00 |
| Honey Chilli Prawns in Batter | $21.00 |
| Honey Chilli Scallops in Batter | $21.00 |
| Prawn Ginger and Onion | $22.00 |
| Squid Black Bean Sauce | $19.00 |
| Squid Chilli Sauce | $19.00 |
SWEET & SOUR
| Sweet and Sour Pork in Batter | $13.00 |
| Sweet and Sour Chicken in Batter | $14.00 |
| Sweet and Sour Combination | $15.80 |
| Sweet and Sour Prawns in Batter | $19.80 |
RICE
| Curry Buck Bow Farn (fried rice) | $16.80 |
| Buck Bow Farn (fried rice) | $16.00 |
| Large Fried Rice | $6.80 |
| Large Steamed Rice | $4.80 |
| Chicken Fried Rice | $13.00 |
| Prawn Fried Rice | $14.00 |
| Special Fried Rice | $14.00 |
DESSERTS
| Banana Fritters | $4.50 |
| Pineapple Fritters | $3.80 |
Menu Disclaimer
Nearby Chinese restaurants
| Name | Cuisines |
|---|---|
| Lee How Fook Restaurant | Asian, Chinese |
| Chung Wing Market Garden | Chinese |
Below you'll find samples from menus of places nearby.
Nearby sample menus
The Beltana Hotel (sample menu)
| Halloumi and Sicilian Olive Crostini - Pan fried halloumi, sicilian olive tapenade, lemon salt and crusty olive bread | $15 |
| Tiramisu Bombe Alaska - Surprisingly light Tiramisu ice cream, coffee meringue, bitter coco anglaise and ‘flaming’ amaretto | $12 |
| Classic Chicken Cordon Bleu - Tender Nichols free range chicken breast baked with creamy cheddar cheese and shaved ham. Served with dijonnaise,salad and fries | $25 |
| Coarse Crumbed Scallops - Golden scallops with fries, salad & REAL tartare | $28 |
| Free Range Chicken Cassoulet - A classic peasant stew of cannellini beans, speck, roasted onions, root vegetables topped with a confit leg of Free Range Chicken and garlic brioche crumbs | $32 |
| Beltana ‘Dish For Two’ - 14 hour slow cooked Lamb Shoulder served with 14 hour slow cooked Lamb Shoulder served with a minted potato and pea gratin, Hill Farm lemon canola oil greens and Béarnaise | $68 |
| Steakhouse Fries | $8 |
| Asian Cajun Chicken - Sticky Soy/Sake free range chicken drumstick, sesame seeds, chilli jam, kimchi salad | E: $16, M: $24 |
| Clean Here for the full menu for The Beltana Hotel |
Heat Woodfired Pizza (sample)
| Southern Fried Chicken Pieces (thighs) | $3.50/each |
| Atlantic Salmon (smoked salmon, dill, garlic in a gorgonzola cream sauce) | $14.00 |
| Chips (Medium) | $5.00 |
| Napolitana (roast tomato, red wine, basil, olives & parmesan cheese) | $14.00 |
| Extra Toppings | $1.00/each |
| Southern Fried Chicken Pieces (combo - one of each, chips and Coke) | $10.95 |
| Huon Mushroom (Huon Valley mushroom, bacon, spinach & a creamy garlic sauces) | $14.00 |
| Garlic Pizza (Lge/Reg) | $14.00/$10.00 |
| Clean Here for the full menu for Heat Woodfired Pizza |
Popular Menu Items
| Image | Name | Description | Cuisines |
|---|---|---|---|
|
Crispy Duck with Pancakes | Served in virtually every Chinese restaurant around the country, Crispy Duck is a sociable way of eating with a group of friends or family. The duck is air-dried and then roasted in the oven with a honey and soy glaze and Chinese 5-Spice. This renders the skin crisp while the flesh stays tender. It is then shredded and served with a plum sauce, pancakes and finely sliced matchstick pieces of cucumber and spring onion. Take one of the pancakes from the bamboo steamer, a spoonful of sauce and top with the shredded vegetables and duck. Roll up and crunch it to it, simply delicious! | Chinese |
|
Mango Lassi | Served in most Asian restaurants, it is probably a ‘signature smoothie’ type of drink. Fresh mangoes with yoghurt and light spices poured over ice – absolutely delicious and refreshing to the palate and takes away any heat from spicy food still burning your tongue! | Asian |
|
Beer | Tsingtao is the most popular Chinese beer in China. Best served with spicy food, it is crisp and refreshing when ice cold. It has a nutty, sweet taste and is a perfect accompaniment to Chinese dishes. It is a lager style beer and a modest 4.8% alcohol. | Chinese |
|
Jasmine Tea | Jasmine Tea is a famous Chinese tea brew, deeply aromatic and usually served at the end of a meal with great ceremony. Always served with a teapot and cup, often on a bamboo mat. The unique flavour and aroma is caused by the jasmine blossom fragrance being absorbed into the tea during growth. Subtlely sweet, is is renowned throughout the world. | Chinese |
|
Green Tea | Green tea is very popular in Chinese restaurants and sushi bars. This could be due to its apparent ‘healing properties’ and distinct flavour. Green Tea aids digestion of raw food and has a slightly earthy but not unpleasant taste. Served in a cup that is often prettily decorated. | Chinese, Sushi |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Lee How Fook Restaurant | Asian, Chinese |
| Currency Cafe | Cafes |
| Lindisfarne Fish Shop | Fish & Chips, Seafood |
| The Beltana Hotel | International |
| Golden Tulip Patisserie | Cafes |
| Nanny Ruths Tearooms and Village Gallery | Cafes |
| Heat Woodfired Pizza | Italian, Pizza & Pasta |
| Chung Wing Market Garden | Chinese |
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Great food ! Authentic Chinese.
Opening Hours
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