Agnello char-grilled rack of lamb with a rosemary & wine sauce served on a bed of spinach & mashed potato | $25.50 |
Fries | $4.50 |
Garlic Prawns king prawns with garlic, chilli & tomato, served sizzling | $13.50 |
Garden Salad mixed lettuce, black olives, spanish onions, tomato & cucumber in a balsamic & olive oil dressing | $8.00 |
Beef Lasagne traditional homemade beef lasagne | $16.50 |
Including Veg | - |
Ravioli | $16.00 |
Brushetta Brushetta with tomato & basil - 2 per serve | $7.9 |
Garlic Prawns Sauteed king prawns cooked in a garlic, tomato & white wine sauce | $17.9 |
Risotto con Verdura al Forno Roasted vegetables, sun-dried tomatoes in a light napoli sauce topped with fresh parmesan cheese | $20.9 |
Spaghetti bolgonese | $10.9 |
Meat An array of marinated bbq meats, lamb ribs, marinated chicken wings, souvlaki & italian sausages - for four | $125 |
Espresso, macchiato | $3.50 |
Trastevere - mozzarella, sliced potato, rosemary and roman sausage | $24.50 |
Capricciosa - authentic Roman pizza with tomato sauce, mozzarella, authentic Roman pizza with tomato sauce, mozzarella, | $24.50 |
Bianca con bruschetta - pizza bianca with your choice of bruschetta topping | $21.50 |
Margherita - tomato sauce, mozzarella and basil | $18.50 |
CALZONE AFFUMICATO Smoked Ham, Smoked Provola, Ricotta, Tomato | $20 |
SCUGNIZZ Cream of ricotta, bufalina, salami, gorgonzola, basil & cherry tomato | $22 |
BRESAOLA Tomato, Bresaola, Goats Cheese, Mixed & Porcini Mushroom, Pistachio | $22 |
PAILLARD DI COSCIA DI POLLO E ASPARAGI GRIGLIATI Chicken leg steak served with grilled asparagus & orange sauce | $24 |
STROZZAPRETI AL RAGU DI SALSICCIA E CIME DI RAPA Twisted hard durum wheat pasta served with white sausage ragu, cime di rappa & dry ricotta | $22 |
Calamari Fritti: deep fried calamari served with lemon wedge | $19.50 |
Castelmola also offers a selection of white and red wines, spirits and liqueurs | - |
Leichhardt: tomato, cheese, cabanossi, ham & mushrooms | med $18.50 - lg $22.50 |
Margherita: tomato, cheese & basil | med $16.00 - lg $20.00 |
Spaghetti Marinara: fresh mix of seafood tossed in olive oil, garlic, white wine & napoletana sauce | $23.50 |
AGNELLO ~lamb rump, grilled polenta, yoghurt and cucumber dressing | $28.00 |
CAPRESE ~Vine ripen truss tomato, buffalo mozzarella, vincotto | $12.00 |
SPAGHETTI ~Scallops, zucchini, asparagus and pea puree | $25.00 |
BISTECCA DI MANZO ~300g Angus sirloin, mushroom ragu roast cherry tomatoes and baby spinach | $33.00 |
PIADINA ~Flat bread with assorted dips | $6.00 |
Chicken Schnitzel served with chips | $13 |
Chicken Parmigiana served with chips | $13 |
Tender Chicken breast seared and smothered in a creamy, prawns, snow peas and cherry tomato and brandy sauce | $26 |
Rocket leaf salad tossed through cherry tomatoes, garnished with parmesan and balsamic | $11 |
Fettuccini with Ragu of filet and pork | $19 |
Roast potatoes, rosemary, garlic | $8.50 |
Risotto al Nero di Seppia, fresh squid ink, cuttlefish, parsley | e:$24.00 / m:$28.00 |
Long line snapper baked in rock salt crust min 3 people (approx 40mins) | $39.50 per person |
350g Cape Grim Grass Fed Rib Eye, wild mushrooms, green peppercorn sauce | $38.00 |
Prosciutto di Parma, buffalo mozzarella, rocket, shaved parmesan | $25.50 |
Cinnamon Doughnut House made five finger cinnamon doughnut with a jug of chocolate sauce | $10 |
Garlic Bread Great for sharing | $9.5 |
Sirloin Char grilled 300g grain fed Black Angus sirloin with mashed potato, green beans & dark beer gravy | $24 |
Hot Wings 1kg smoky, sticky, devilled chicken wings with chilli, shallots, coriander & lemon | $17.5 |
The Royal Fries Twice cooked fries with Horseradish mayonnaise | $8 |
COZZE AL SUGO - Black lipped mussels in the shell with roast garlic, tomato, basil sauce served with parmesan toasts | $25.90 |
GAMBERI - Prawns, chilli and garlic | $25.90 |
CAMPAGNOLA - Marinated eggplant, roast capsicum, artichokes and olives | $18.90 |
PENNE PROSCIUTTO - Semi-dried tomatoes, garlic, prosciutto, chives, roast walnut oil and parmesan shavings | $17.90 |
Marinated Kalamata olives | $4.90 |
PIZZA BIANCO CON OLIVE garlic, oil & olive | $10 / n/a |
- Soft drinks and mineral water | - |
AFFOGATO WITH LIQUEUR | $12 |
BABY CALAMARI A ALLA GRIGLIA grilled baby calamari | $26 |
- Salad, bread rolls, vegetables | - |