| Rustic Gralic Bread - Thick cut with cheesy garlic butter | $4.9 |
| Chunky Chips - Served with Aioli | Small:$4.9 / Large:$6.9 |
| Potato Wedges - Served with sweet chilli & sour cream | $8.9 |
| Soup of the day - Please see our daily specials board | $7.5 |
| Crumbed Chicken Breast Strips - Crispy fried crumbed chicken breast strips served with lemon aioli & chilli plum sauce | $11.9 |
| Caser Salad - Cos lettuce, crispy bacon, croutons, shaved parmesan, poached egg & house-made Caesar dressing | $14.9 |
| Caser Salad - With Chicken / Add Anchovies $1.0 Extra | $17.9 |
| Warm Thai Beef Salad - Grilled beef tossed with Asian salad & herbs with fried shallots & tomato chilli jam | $17.9 |
| Vegetarian Lasagne - Pumpkin, ricotta,zucchini & sage finished with roast capsicum coulis & green salad | $15.9 |
| The Italian - Grilled marinated Black Angus steak, mushrooms, peperonata, caramelised onion & provolone topped with lettuce, tomato & aioli | $15.9 |
| BLT - Grilled streaky bacon with provolone topped with lettuce, tomato & aioli | $14.9 |
| The Club - Layered grilled chicken breast, ham, streaky bacon& provolone topped with lettuce, tomato & aioli | $15.9 |
| London Vegetable Stack - Layered grilled eggplant,peperonata, mozzarella & provolone topped with tomoto & rocket | $14.9 |
| New Yorker Steak Burger - 200gm grilled porterhouse steak with streaky bacon, lettuce, tomato, provalone, onion relish, mustard aioli & chilli plum sauce served in toasted turkish bun w chips &sauce | $19.9 |
| London Burger - 200gm housemade beef pattie with streaky bacon,provolone, tomato, lettuce, provalone, onion relish, mustard aioli & chilli plum sauce served in toasted turkish bun w chips &sauce | $18.9 |
| Big Boy Upgarde - Double meat, double cheese | $22.9 |
| Curry of the Day - Please see our daily special boards | $16.9 |
| Lamb & Pearl Barley - Slow cooked lamb shoulder in rich pearl barley broth with dutch carrot & baby onions served with a side of crusty bread | $16.9 |
| Traditional Fish & Chips - Grilled or crispy battered hake with chips, salad & aioli | $15.9 |
| Salt & Pepper Squid - Fresh squid lightly dusted in salt & peper mix & fried & served with chips, salad & aioli | $15.9 |
| Fisherman's Catch - Grilled garlic prawn skewer, salt & pepepr squid, fish goujans chips, salad & aioli | $15.9 |
| Fish of The Day - Plese see our daily specials board | POA |
| Pie of The Day - Chef's own slow cooked chunky meat filling. Topped with puff pastry sail & a side of Pris Mash | $16.9 |
| Pasta of the Day - Plese see our daily specials board | $15.9 |
| Garlic Prawns - Tiger prawns sauteed and flamed in pernod, then simmered in garlic cream sauce & served with steamed rice(9 Large prawns) | $17.9 |
| Premium Grade 300day Grain-fed Angus Rump - Cooked to your liking served with chunky chips & salad | $17.9 |
| Rich gravy, green peppercorn, creamy mushroom or diane | $2.0 |
| Parmigiana - Napolitana, parmesan & mozzarella | $3.0 |
| Salty Pig - Spicy tomato, bacon, ham, salami, parmesan & mozzarella | $3.9 |
| Creamy Garlic Prawn Sauce | $6.9 |
| Kick Ass Sauce, Tomato sauce or Aioli | $1.0 |
| Mixed leaf side salad - Sides are served with main meals only | $4.5 |
| Onion Rings - Sides are served with main meals only | $4.9 |
| Potato Mash - Sides are served with main meals only | $3.9 |
| Flat White | $3.0 |
| Short Black | $2.5 |
| Long Black | $3.0 |
| Hot Chocolate | $3.0 |
| Cappuccino | $3.5 |
| Latte | $3.5 |
| Macchiato | $3.0 |
| Mocha | $3.5 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Grace Emily Hotel | Pub Food |
| Uni Bar, Adelaide University | Pub Food |
| Brecknock Hotel | Pub Food |
| Talbot Hotel | Pub Food |
| Elephant and Castle Hotel | Pub Food |
Below you'll find samples from menus of places nearby.
| Inari | $3.5 |
| Sashimi - A variety of fresh sliced raw fish | $20 |
| Teriyaki Chicken - Crispy grilled chicken served with teriyaki sauce and vegetables | $15.2 |
| Flying Fish Roe | $3.5 |
| Rice | $2 |
| Tempura Udon or Soba - Udon/buckwheat noodles served in a soy based soup topped with tempura | $14 |
| Sushi - An assortment of fresh sushi and sushi rolls | $17 |
| Deluxe Sushi + Sashimi Platter - A deluxe selection of sashimi, sushi and sushi rolls | $58 |
| Clean Here for the full menu for Wasai Japanese Kitchen |
| Hash brown | 2.50 |
|
Eggs
Two eggs-poached, scrambled or fried (P/S/F) |
4.00 |
|
ARGO Omelette
with shallots, mushrooms, chilli, diced tomato, baby spinach leaves & provolone cheese served with organic rye bread |
14.90 |
|
Jack and Jill
Toasted foccacia with grilled bacon, fried egg, cheese & ARGO relish |
11.90 |
|
Grilled Chorizo
with crisp pancetta, fried eggs & romesco sauce served with organic sourdough bread |
15.90 |
|
Goat In The Garden
Goats cheese, grilled zucchini, roasted capsicum, avocado, rocket, baby spinach & tomato relish |
12.90 |
| Organic tofu | 4.00 |
|
Warm Chicken
with tomato, avocado, roasted red capsicum, cucumber, Spanish onion & balsamic reduction with mixed lettuce |
16.90 |
| Clean Here for the full menu for Argo on the Square |
| Shallot Cake (2) | $5.00 |
| Combination Bean Curd Hot Pot | $14.80 |
| Salt & Pepper Soft Shell Crab | $15.80 |
| Salt & Pepper Flounder | $18.80 |
| Szechuan Steak | $13.80 |
| Garlic Pork Ribs | $14.80 |
| Salt & Pepper Pork Ribs | $14.80 |
| Salted Chicken (Entree/Main) | $6.80/$13.80 |
| Clean Here for the full menu for Hong Kee Restaurant |
| Isn meade Pies | $5.50 |
| Cheese | $4.00 |
| Texan Steak Burger - Tender steak, bacon, egg, onion, cheese, tomato, mixed lettuce,& Texan BBQ sauce | $9.50 |
| Cheese & Tomato | $5.00 |
| Cheese salad - Cheese, Tomato, cucumber, spanish onion, carrot, mixed lettuce, & mayo | $7.50 |
| Veg Wrap- Cheese, raost capsicum, avocado, tomato, cucumber, spanish onion, carrot, mixed lettuce & mayo | $9.00 |
| Tuna- with choice of any fillings | $8.00 |
| BLT - Bacon, mixed lettuce, toato & mayo | $8.50 |
| Clean Here for the full menu for Red Fox Cafe |
| Dumpling Laksa - A combination of hokkien noodles , Dumplings, bean curd and cucumber in a laksa soup | $10.80 |
| Dry ho Fun - Thick flat rice noodle, stir fried with chicken, fish cake, prawns, bean sprouts, shallots , egg and chilli | $10.80 |
| King Prawn laksa - Noodles, King Prawn, beancurd, beansprouts, cucumber | $14.80 |
| Fried Rice - Fried rice with peas, carrot roast pork, bean sprout and egg | $10.80 |
| Laksa Noodle - Acombination of hokkien noodles , chicken, prawns, fishcakes, bean sprouts , beancurd and cucumber in a laksa soup | $10.80 |
| Sambal Fried Rice - Fried rice cooked with sambal paste, peas carrot, roast pork, bean sprouts and egg | $10.00 |
| Singapore noodles - Vermicelli noodles, stir fried with chicken, fishcake, vegetables, bean sprout, prawns with a mild curry flavor | $11.50 |
| Chicken Rice - Tender chicken fillet and rice cooked with ginger, chicken and stock and margarine | $10.80 |
| Clean Here for the full menu for Laksa House 2 |
| Name | Cuisines |
|---|---|
| Wasai Japanese Kitchen | Japanese, Asian |
| Hey Jupiter | Cafes |
| Argo on the Square | Cafes |
| Hong Kee Restaurant | Asian, Chinese |
| Don Don Korean BBQ | Korean, Asian, Barbeque |
| Red Fox Cafe | Cafes |
| Laksa House 2 | Thai, Takeaway Food |
| Ky Chow Chinese Restaurant | Vegetarian, Chinese |
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