| Betel leaf, smoked river trout, green papaya, mint | $6.00 ea |
| Betel leaf, pomelo, mint, green papaya, peanuts, toasted coconut | $5.00 ea |
|
Freshly shucked oysters
$20.00 1/2 doz / $38.00 doz |
- |
| Filled eggnet, pork, prawns, peanuts, caramelised coconut, cucumber relish | $31.00 |
| Petuna ocean trout, crisp noodles, lime, tamarind | $22.00 |
| Pad Thai, peanuts, bean sprouts, lime, dried chilli | $18.00 |
| Stir fried king prawns, Spring Bay mussels, turmeric, chilli | $27.50 |
| Japanese pumpkin, char grilled sweet corn, green curry | $26.00 |
| Green curry, char grilled beef, baby corn, Thai eggplant | $28.00 |
| Red curry, wild barramundi, ginger, lime | $27.00 |
| Caramelised pork hock, five spice, chilli vinegar | $23.50 |
| Salt & pepper silken tofu, fried eschalots, sweet soy | $16.00 |
| Steamed Chinese broccoli, asparagus, oyster sauce, fried garlic | $16.00 |
| Sweet corn, watercress, ginger, tamarind, sesame | $14.00 |
| Green papaya, snake bean, peanut, dried shrimp | $14.00 |
| Thai jasmine white rice | $3.00pp |
|
Freshly shucked oysters, red chilli nahm jim
$20.00 1/2 doz / $38.00 doz |
- |
| Betel leaf, smoked river trout, peanuts, green papaya, peanuts, mint | $6.00 each |
| Betel leaf, green mango, mint, green papaya, peanuts, toasted coconut | $5.00 each |
| Caramelised pork, prawn, peanuts, sour pineapple | $6.00 |
| Chang Mai style duck relish, lettuce, witlof, prawn crackers | $26.00 |
| Twice cooked pork belly, pickled ginger, crispy nahm jim | $28.00 |
| Char grilled grass fed eye fillet, roasted pepper relish | $25.00 |
| Filled eggnet, pork, prawns, peanuts, caramelised coconut | $31.00 |
| Crisp whole fish, chilli, tamarind, lime | Market Price |
| Cone Bay barramundi, coconut broth, lemongrass, galangal | $32.00 |
| Stir fried Petuna trout, chilli jam, Thai basil | $35.00 |
| Caramelised pork hock, five spice, chilli vinegar | $33.50 |
| Stir fried ox tongue, yellow bean soy, ginger, crisp enoki mushrooms | $28.00 |
| Crisp spatchcock, ginger flower nahm jim, lemon, five spice | $33.00 |
| Salt & pepper silken tofu, fried eschalots, sweet soy | $16.00 |
| Penang curry Cape Grim beef, roasted peanuts, Thai basil | $35.00 |
| Jungle curry blue eye, wild ginger, grilled corn, holy basil | $35.00 |
| Green curry, char grilled fennel, baby corn, Thai eggplant | $30.00 |
| Stir fried Chinese broccoli, chilli, oyster sauce, fried garlic | $14.00 |
| Starfruit, ginger, watercress, tamarind, sesame | $15.00 |
| Green papaya, snake beans, peanut, dried shrimp | $15.00 |
| Thai jasmine white rice | $3.00 |
| Biodynamic brown rice | $4.00 |
| (4 or more people – whole table only) | $65 per person |
| Betel leaf, smoked river trout, peanut, green papaya, mint | - |
| Freshly shucked oyster, red chilli, lime juice, crisp eschalots OR Caramelised pork, prawn, peanuts, sour pineapple | - |
| Filled eggnet, pork, prawns, peanuts, caramelised coconut | - |
| Jungle Curry, blue eye, wild ginger, holy basil OR Penang curry, Cape Grim beef, peanuts, Thai basil | - |
| Caramelised pork hock, five spice, chilli vinegar | - |
| Steamed Chinese broccoli, oyster sauce | - |
| Jasmine rice | - |
| Selection of desserts | - |
| ADDITIONAL MENU OPTIONS | $10 PER PERSON |
| - Crisp whole baby snapper, tamarind, lime | - |
| - Grilled Angus beef, Vietnamese mint, chilli, lime | - |
| ( 4 or more people - whole table only) | $50 per person |
| Your choice of: | - |
| - Betel leaf, pomelo,mint, green papaya, peanuts, coconut | - |
| - Caramelised pork, prawns, peanuts, sour pineapple | - |
| - Petuna ocean trout salad, crisp noodles, lime and tamarind | - |
| Your choice of: | - |
| - Red curry, wild barramundi, ginger, lime | - |
| - Green curry char grilled beef, baby corn, Thai eggplant | - |
| - Japanese pumpkin, char grilled sweet corn, green curry | - |
| - Caramelised pork hock, five spice, chilli vinegar | - |
| - Steamed Chinese broccoli, oyster sauce | - |
| - Jasmine rice | - |
| - Selection of sorbet | - |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Krataron Thai Restaurant & BBQ | Barbeque, Thai |
| Lemon Bistro | Vegetarian, Thai |
| Thai Oriental Cafe | Malaysian, Asian, Indian, Thai |
| 2sit Thai Cafe | Chinese, Thai |
| 1000 Wat | Thai |
Below you'll find samples from menus of places nearby.
| Cornish Pastie | N/A |
| Vegetable Pastie | N/A |
| Vegetable Pie | N/A |
| Steak and onion | N/A |
| Chicken and Mushroom Pie | N/A |
| Hot and Spicy Pie | N/A |
| Steak and Kidney Pie | N/A |
| Egg and Bacon Pie | N/A |
| Clean Here for the full menu for Dinkum Pies |
| Marinara - Fresh seafood and garlic in a white wine sauce | $25.50 |
| Veal Parmigiana - Served with melted cheese, ham and fresh napoli sauce | $26.50 |
| Italian Side Salad | $8.50 |
| Cappuccino | Cup $3.50 |
| Herbal Tea Pots | Cup $3.80 |
| Lasagna - Meat based, cheese, egg, ham, bechamel sauce and herb | $20.50 |
| Tomato | $2.50 |
| Mushrooms | $2.50 |
| Clean Here for the full menu for Nick's Spaghetti Bar |
| Salt and pepper scallop and prawn | $28.80 |
|
Garlic and parsley chicken
With steamed rice |
$12.80 |
| Kung po spicy prawn | $28.80 |
| Shanghai fried noodles | $13.80 |
|
Black pepper beef fillet
With steamed rice |
$15.80 |
| Special fried rice | $14.80 |
| salt and pepper calamari | $23.00 |
| Shantung crispy duck | |
| Clean Here for the full menu for Sungs Kitchen |
| Not including rice | |
|
Cheese potato wedges
Deep-fried potato wedges with homemade sauce raw tako with wasabi sauce with onions |
$11.00 |
| Beef bibimbam | $12.00 |
|
Seafood rice crust soup
Scorched rice soup with seafood, vegetables and oyster sauce |
$22.00 |
|
Beef bulgoki
Stir-fried thinly sliced beef rib eye with sweet soy sauce |
$15.00 |
|
Beef brisket shioyaki
Pan-fried beef brisket with salt on salads |
$18.00 |
| -Prawn bibimbam | $12.00 |
| -Extra ramen | $3.00 |
| Clean Here for the full menu for Darac Bar & Grill |
| -Add toast | $2.50 |
| -Add yoghurt & homemade granola | $4.50 |
|
Bacon hash
Baked egg, bacon rashers, chat potatoes, chilli jam, toast |
$13.00 |
| -Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled | $2.50 |
|
Three amigos (GF)
Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream |
$13.00 |
| Available until 12pm weekdays, all saturday | |
|
Lasagne
Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens |
$11.50 |
|
Sourdough toast
Butter, yarra valley jam, vegemite, honey, peanut butter |
$5.50 |
| Clean Here for the full menu for Corner And Bench |
| Name | Cuisines |
|---|---|
| Dinkum Pies | |
| Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
| Nick's Spaghetti Bar | Italian |
| Golden Vine Hotel | Pub Food |
| Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
| CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
| Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
| Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Click here to send us an updateModern Thai Food, Wicked Cocktails served in a chic designer warehouse base.Curry, Gluten Free, Local Produce, Noodles, Seafood, Spicy, Vegan, Vegetarian, Calamari, Chicken, Coconut, Desserts, Duck, Entrees, Lamb, Meat, Prawn, Rice, Salads, Soup, Vegetables, Children Friendly, Anniversaries, Birthdays, Bridal Showers, Christmas Parties, Festivals, Valentine’s Day, Dinners, Lunches, Bar, DJs, Recorded Music, 101 - 200, Disabled Access, Gift Vouchers, Accredited, Certified, Australian Owned, Independently Owned, Locally Operated, Locally Owned, Owner Operated, Flexible Hours, Open 7 Days, Open Evenings, Open Late, Open Monday - Friday, Open Saturdays, Open Sundays, Open Tuesday - Sunday
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