|
Pozole verde
Chicken Broth W Radish, Avocado, Jalapeño, Lime |
$11.00 |
|
Tortilla chips (v)
Guacamole, Salsa |
$11.00 |
|
Street Style corn (v)
Chargrilled Corn, Queso, Lime, Chipotle Mayo |
|
| -On The Cob | $5.90 |
| -In A Cup(Esquites) | $7.00 |
| ●Add Salsas (V) | |
| -Cashew macha | $5.00 |
| -Chipotle mayo | $3.00 |
| -Guacamole | $5.00 |
| -Huitlacoche crema | $3.00 |
| -Lime-habanero mayo (hot!) | $3.00 |
| -Salsa roja | $3.00 |
|
Gordita (v)
Bean-Stuffed Masa, Local Cactus, Roasted Red Peppers, Cotija |
$9.00 |
|
Aguachile
Rockling, Avocado, Jalapeño, Radish, Sesame, Lime, Herbs, Pork Chicharrón |
$16.00 / $30.00 |
|
Bbq octopus
W Hominy Puree, Radish, Árbol,Serrano Salsa |
$15.00 / $29.00 |
|
Chicken wings
Sticky Agave Chipotle Sauce |
$12.00 /$ 23.00 |
|
Jamón huarache
Iberico Jamón, Mizuna, Cotija On Fried Masa |
$16.00 |
|
Lamb rib chop
Pulparindo Salsa, Fried Tortilla Crumb |
$9.00 |
| 10 dishes to share & enjoy 65pp martched mezcal w each course +50 |
|
Milpa (v)
Zucchini, Squash, Blackened Tomato Salsa, Crema |
$6.50 |
|
Market fish (grilled or fried)
W Achiote, Red Onion Salsa,Cabbage, Lime, Chipotle Mayo |
$7.50 |
|
Prawn*
Fried School Prawns, Árbol Salsa,Togarashi, Avocado |
$7.50 |
|
Pork hock
Pibil-Style Pork Hock & Shoulder,Chicharrón, Pickled Onion, Pineapple |
$7.00 |
|
Roasted lamb shoulder
W Jalapeño, Snow Pea Tendrils,Mint Crema |
$7.50 |
|
Lengua
Ox Tongue, Árbol Salsa, Crema,Onion, Coriander |
$7.00 |
|
Blue corn masa (v)
W Cascabel-Roasted Spring Veg,Smoked Cauliflower Purée, Cotija |
$29.00 |
|
Pan-seared market fish
Coriander-Jalapeño Broth, Guajillo Oil |
$29.00 |
|
Chicken pipián rojo
Cut, Poached Chicken In Pepita Chilli Sauce, Peanuts, Almonds, Coriander |
$26.00 /$39.00 |
| half/whole | |
|
Cut, poached chicken in pepita chilli sauce, peanuts,almonds, coriander
W Pickled Jalapeño, Candy Beetroot, Chicharrón |
|
| For two | $29.00 |
| For more | $49.00 |
|
Mushroom & poblano (v)
W Blackeyed Beans, Huitlacoche, Cotija |
$13.00 |
|
Crab & prawn
W Celery, Cucumber, Apple Guac,Lime-Habanero Mayo, Luxury Walnut |
$18.00 |
|
Guerrero chicken
W Cashew Macha, Onion, Coriander |
$15.00 |
|
Braised beef
W Refried White Bean, Habanero,Pickled Onion |
$15.00 |
|
Huitlacoche * (v)
Three-Milk Cheese, Queso Fresco,Mushrooms, Corn, Huitlacoche Crema |
$16.00 |
|
Campechano *
W Chorizo, Beef Cheek, Cactus, Roja & Martajada Salsas, Onion, Coriander |
$17.00 |
| Rose Apple, jicama, starfruit,salad greens, limón vinagreta | $10.00 |
| Pulse salad w chickpeas, black beans, corn, tajín yoghurt | $10.00 |
| Bravas potatoes w paprika salsa, crema, cotija | $7.50/$14.00 |
| Plantain fries, chipotle mayo, cotija, spiced salt | $7.50 |
| Baked black beans, cheese | $5.50 |
| Green rice, hominy | $6.00 |
| Tortillas (4) | $3.00 |
|
Sweetcorn ice cream *
In A Cone W Salted Caramel Popcorn |
$7.00 |
|
Avocado natilla *
W Tulle, Orange Mezcal Jelly, Viola, Dragonfruit, Lemon Balm |
$11.00 |
|
Tres leches cake
Three-Milk Sponge Cake, Candied Citrus, Añejo Ice Cream, Meringue |
$12.00 |
|
Poached camote
W Choc Aero, Almond Ice Cream, Quince |
$10.00 |
|
Seasonal sorbet * (v)
In A Cone |
$6.00 |
| *=gluten free | |
| (v)=vegan options available |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Mamasita | Mexican, Latin American |
| Hungry Birds Cafecito | Mexican |
| Pacos Tacos | Mexican |
| El Sabor Mexican Grill and Bar | Mexican |
| Taco Bill Mexican Restaurant | Vegetarian, Mexican, Gluten Free |
Below you'll find samples from menus of places nearby.
| Famous Steak Pie | N/A |
| Cornish Pastie | N/A |
| Steak bacon and Cheese Pie | N/A |
| Vegetable Pie | N/A |
| Steak and Mushroom Pie | N/A |
| Cracked pepper Pie | N/A |
| Chicken Leek and potato Pie | N/A |
| Steak and Kidney Pie | N/A |
| Clean Here for the full menu for Dinkum Pies |
| Flat White | Cup $3.50 |
| Arrabiati - Tomato based sauce and chilli | $19.50 |
| Veal Scaloppine Vino Blanco - Veal served with a white wine sauce | $26.50 |
| Vegetarian - Mixture of fresh vegetables in a fresh napoli sauce | $21.50 |
| Omelette | $16.50 |
| Veal Scaloppine Al Funghi - Veal served with cream and mushrooms | $26.50 |
| Salami and Cheese | $5.50 |
| Plain | $3.50 |
| Clean Here for the full menu for Nick's Spaghetti Bar |
| Steamed rice | $2.50 |
|
Beancurd tossed
With spicy salt and spring onion |
$8.50 |
|
Sweet and sour chicken
With steamed rice |
$12.80 |
|
Salt and pepper calamari
With steamed rice |
$14.80 |
|
Soft beancurd cubes cooked
With minced pork in hot sauce |
$16.80 |
|
Diced seafood rice
With xo chilli sauce |
$18.80 |
| Combination crispy noodles | $16.80 |
| Braised chicken and vegetables noodles | $13.80 |
| Clean Here for the full menu for Sungs Kitchen |
| Korean BBQ Beef-Cooking on the table | |
| Nickname - Korean army stew (not including rice) | |
|
Grilled bulgoki salad bowl
Grilled thinly sliced beef or pork on salad ned (beef or pork) |
$13.00 |
| Miso soup | $2.00 |
|
Beef japchae
Stir fried potato noodle in sesame oil with thinly sliced vegetables and beef |
$18.00 |
| Variety of spicy sausage stew with mixed vegetables | |
| Kimchi bibimbam | $12.00 |
|
Cheese pork cutlet
Deep fried pork cutlet with melted mozzarella cheese |
$18.00 |
| Clean Here for the full menu for Darac Bar & Grill |
| Available until 12pm weekdays, all saturday | |
| -Poached eggs (2) mushrooms, bacon rashers | $3.50 |
|
Mushroom and haloumi burger (V)
Field mushroom, haloumi, kasundi, rocket with crinkle cut chips |
$12.00 |
|
Lasagne
Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens |
$11.50 |
|
Standard burger
C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips |
$12.00 |
|
Soup
In house soup with sourdough toast |
$9.50 |
|
Fruit salad
Seasonal fruits |
$8.50 |
| -Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled | $2.50 |
| Clean Here for the full menu for Corner And Bench |
| Name | Cuisines |
|---|---|
| Dinkum Pies | |
| Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
| Nick's Spaghetti Bar | Italian |
| Golden Vine Hotel | Pub Food |
| Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
| CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
| Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
| Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Monday 5–11pm
Tuesday 5–11pm
Wednesday5–11pm
Thursday 5–11pm
Friday 12pm–12am
Saturday 12pm–12am
