Beef with vegetables | $13.80 |
Vegetarian spring rolls (3) | $12.80 |
Broccoli | $12.80 |
Cumin lamb | $17.80 |
Vegetable Soup | $4.90 |
San Choy Bow (2pcs) - Seafood | $14.00 |
Crispy Skin Chicken with Ginger & Shallot | $19.00 |
Sweet Corn - with chicken | $5.50 |
Poached Chinese Broccoli with Oyster Sauce | $13.80 |
Fish Fillet, Bean Curd & Vegetables | $6.50 |