Currently there is no menu available for Milsons Point Sandwich Shop in Milsons Point. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Milsons Point below.
| Name | Cuisines |
|---|---|
| Milsons Point Sandwich Shop | Health Bar, Sandwich Bar |
Below you'll find samples from menus of places nearby.
| Chicken Schnitzel Burger with Spicy Mayo and Slaw | $14 |
| Apple & Date Bircher Muesli with Passionfruit & Chia Seeds | $9 |
| Beef Burger with Swiss Cheese, Lettuce, Beetroot, Mayo, Cornichons & Tomato Chutney | $14 |
| Bacon or Pork Chipolata & Egg Roll with Homemade Tomato Sauce | $7 |
| Hoisin Duck Salad with Watermelon, Green Shallots & Cashew Nuts | $18 |
| Sides 4 Field Mushrooms, Avocado, Chipolata Sausages, Bacon, Smoked Salmon | N/A |
| Smoked Salmon with Kale, Field Mushrooms & Tomato Relish on Rye | $16 |
| Salmon Nicoise | $15/$18 |
| Clean Here for the full menu for Bourke Street Bakery |
| Roast pumpkin gnocchi w/ mushrooms, goats cheese, tomato, spinach & olives | $15.50 |
| Warm Butter Croissant; w/ Hanks mixed berry or apricot jam | $4.50 |
| Peppermill beef burger w/ cheese, tomato, caramelised onion, beetroot relish & bbq sauce | $12.90 |
| Roast beef salad w/ blue cheese, tomato, green beans & mustard dressing | $14.50 |
| Eggs Benedict; w/ ham | $13.00 |
| - w/ grilled chicken | $14.50 |
| Porridge w/ cinnamon, brown sugar, apple & banana | $10.50 |
| Grilled marinated lamb fillets w/ potatoes, tomato, olives, mixed leaves, yoghurt & mint pesto | $15.90 |
| Clean Here for the full menu for Peppermill Cafe The |
| AFFOGATO VANILLA ICE CREAM, ESPRESSO, FRANGELICO | $19 |
| WILD ROCKET, PEAR, BALSAMIC, OLIVE OIL | $9 |
| SYDNEY ROCK OYSTERS NATURAL | $4 |
| SYDNEY ROCK OYSTERS CHOPPED ESCHALLOTS, WHITE BALSAMIC, LIME ZEST | $4.5 |
| DESSERT TASTING PLATTER COMPRESSED PEACH, BLACK SESAME MILLEFOGLIE, MASCARPONE MOUSSE | $35 |
| RISOTTO DI GAMBERI PRAWNS, CAPERS, LEMON, OREGANO | $28 / $37 |
| COCKTAIL POTATOES, GARLIC, ROSEMARY | $9 |
| 150 DAY GRAIN FED ANGUS RESERVE BEEF SILVERBEET PUREE, CARAMELISED ONION, PUFFED SPELT, BUCKWHEAT | $43 |
| Clean Here for the full menu for Aqua Dining |
| Cheese Plate - Selection of perfectly aged cheeses, quince paste and dry fruit. Crisp lavosh bread, water crackers - One piece is available for $9.00 | $21.00 |
| Rum baba - Vanilla bean anglaise, spiced banana, crème fraiche & pineapple wafer | $15.00 |
| Chocolate fondant - Rasberry syrup, orange curd, dark chocolate macaron & strawberries | $15.00 |
| Twice cooked rolled pork belly - Confit fennel, pickled carrot & crispy crackling | $32.00 |
| Confit duck croquettes - Red cabbage, plum vinaigrette, freeze-dried mandarins | $20.00 |
| Mixed spiced nuts | $8.00 |
| Crumbed Whiting Fillet with chips & salad | $22.00 |
| Clean Here for the full menu for The Deck Sydney |
| Name | Cuisines |
|---|---|
| Lounge Bar The | Cafes |
| Sushi Ai | Japanese, Asian |
| Villa Caprese | |
| Le Bay Cafe Pty Ltd | Modern Australian |
| Bourke Street Bakery | Italian, Pizza & Pasta |
| Ferris Wheel Dining Experience - Luna Park 1 Olympic Drive, Milsons Point, Sydney | European |
| Soiree 1/102 Alfred St S, Milsons Point NSW 2061, Australia | Bakery, Dessert |
| Em Nabil's Lebanese Kitchen 1/118 Alfred St S, Milsons Point NSW 2061, Australia | Vegetarian, Kebabs, Lebanese, Charcoal Chicken, Middle Eastern, Mediterranean, Grill, Halal |
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